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Gozo
Shaved sprouts, egg, pecorino, Marcona almonds.
Burrata, fig jam, fennel pollen, grilled bread.
Avocado, tomato, dried cranberries, toasted seeds.
Oven-roasted cauliflower, celery root, raisins, pistachio.
Parmigiana, parsley, truffle oil, barissa aioli.
Pork meatballs, ancient-grain polenta, oregano, tomato sugo.
Grilled Spanish octopus, fennel brodo, candied lemon.
Calamari, red onion, grilled lemon.
2 eggs any-style.
Ricotta pancakes, bananas foster, bruleed banana.
Spanish torta with potatoes, spinach, red pepper, arugula salad.
Wood-braised rabbit, sauteed kale, spring onions soft egg.
Short rib hash, sweet potato, cipollini onion, scrambled eggs.
Daily selection of cured meats and cheese, giardiniera, grilled bread.
Slow-cooked arborio rice, with mushrooms and parmigiano-reggiano.
Braised chicken thighs, quinoa, strozzapreti noodles, potato, vegetables, chili.
Daily selection of fresh seafood with vegetables and a tomato-fennel brodo.
Shaved brussels sprouts, chopped egg, pecorino cheese, marcona almonds.
Baby romaine. grilled escarole, caesar dressing, grana-padano cheese, croutons.
Kale avocado, cherry tomatoes, dried cranberries, toasted sunflower seeds, pepitas.
Truffled egg salad, celery, red onion, lettuce, tomato, toasted wheat bread.
Fried chicken thigh, avocado, spicy aioli, lettuce, tomato, onion, potato bun.
Thinly sliced prosciutto, fresh mozzarella, anchovies, oil and vinegar.
Pork meatballs, fresh mozzarella, tomato sauce, focaccia.
Slow-braised pork shoulder, apple slaw, fontina, dijon vinaigrette.
Hanger steak, fontina cheese, basil, smoked beef jus, balsamic glaze.
Spicy chorizo patty, avocado, mozzarella, shredded greens, onion, potato bun.
Scrambled eggs with chorizo, avocado, fresh mozzarella.
Daily selection of cured meats and cheese, mostarda, cornichons, grilled bread.
Buratta, extra-virgin olive oil, fennel pollen, peach mostarda, grilled bread.
Shaved sprouts, chopped egg, pecorino cheese, marcona almonds.
Kale, avocado, cherry tomatoes, dried cranberries, toasted sunflower seeds & pepitas.
Pam-seared sea scallops, cecchi, celery root, pancetta, browned-butter.
12 hr pork shoulder, polenta, broccolini, mustard vinaigrette.
3-day smoked short rib, winter squash and tomato sugo risotto.
Fresh mozzarella, san marzano tomatoes, basil.
San marzano tomatoes, garlic, oregano, chili oil, grana padano cheese.
Prosciutto, mozzarella, arugula, balsamic.
House-made fennel sausage, kale, fresh mozzarella.
Crimini mushrooms, fresh mozzarella, onion, oregano.
Charred scallions, baby tomatoes, fresh mozzarella, fennel pollen.
Italian salami, red onion, peppers, fresh mozzarella.
Bacon, sausage, kale, mozzarella, sunny-side egg.
Cipollini onion, crimini mushroom, fresh mozzarella, thyme.
Wild rabbit ragu, parmiggiano-reggiano, sofritto.
Crimini mushrooms, brussels sprouts, browned-butter.
20Ounces
20Ounces
20Ounces
Daily selection of cured meats and cheeses with mostarda, cornichons, grilled bread.
Menu for Gozo provided by Allmenus.com
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