Flavors:Taro,Coconut,Honeydew and Mango
Lightly salted Edamame
Served with house-made sweet and sour sauce.
Served with house-made sweet and sour sauce.
Deep-fried pork dumplings. Served with house-made soy dipping sauce.
Cream cheese wonton. Served with house-made sweet and sour sauce.
Deep-fried shrimp rolls. Served with house-made sweet and sour sauce.
Dee fried flour tortilla triangles filled with ground chicken, corn, and carrot. Served with house made plum sauce.
Fresh vegetables and tofu
Coconut and galangal soup with kaffir lime leaves, lemongrass, mushrooms, cabbage, and tomatoes.
Spicy and sour lemongrass soup with mushrooms, kaffir lime leaves, shrimps, mussels, fish balls, white fish and squid rings. *Cannot be made non spicy*
Shredded green papaya, tomato, green beans, lime, fish sauce, peanut and tamarind. Mixed with pestle and mortar.
Papaya salad with soft shell crab and fermented fish.
Ground meat mixed with red onions, mint, toasted rice powder, chili, lime juice, and fish.
Ground meat mixed with red onions, mint, toasted rice powder, chili, lime juice, and fish.
GRILLED PORK CUCUMBER ONION CARROT GREEN ONION
Chicken breast simmered and slow cooked in a special 9Thai recipe served with rice cooked in a ginger and garlic broth. Served with a dipping sauce made with fermented beans, chili and ginger with seaweed soup on the side.
Grilled pork marinated in secret 9Thai recipe. Served with jasmine rice, tamarind dipping sauce and seaweed soup on the side.
Meat stir-fried with Thai holy basil, green beans, red bell peppers and onions. Served over rice.
Basil, bell peppers, onions, carrot and bok choy.
Rice noodles in Tom Yum soup with pork rolls, fish meatballs, ground pork, bean sprouts, 1/2 of a boiled egg and peanuts.
Ramen noodles in combination seafood Tom Yum soup with a half boiled egg, mushrooms and bean sprouts. *Cannot be made non spicy*
Rice noodles with homemade pork balls, sliced pork, Chinese broccoli, bean sprouts, pork rinds, basil and ground peanuts. Garnished with cilantro and green onions. Broth made with 9Thai five-spice recipe.
Spaghetti noodles wok tossed in green curry sauce with green beans, carrots and bell peppers.
Basil, Carrots and Brocolli. Served with jasmine rice.
Chicken stir fried with Thai basil. Served over rice.
Pork noodle with special broth from 9 Thai with pork meat ball and slide of pork
CRAB MEAT, CARROT, PEARS, ONION
Rice noodle stir fried with egg, bean sprouts, green onion and peanut.
Rice noodle stir fried with egg, bean sprouts, green onion and peanut.
Glass noodle stir fried with egg, garlic, tomato, green onion and cabbage.
Glass noodle stir fried with egg, garlic, tomato, green onion and cabbage.
Wide rice noodle stir fried with egg, Chinese broccoli, broccoli and garlic.
Wide rice noodle stir fried with egg, Chinese broccoli, broccoli and garlic.
Wide rice noodle stir fried with red bell pepper, Chinese broccoli and basil.
Wide rice noodle stir fried with red bell pepper, Chinese broccoli and basil.
Ginger, onion and carrot served with Jasmine rice.
Broccoli, bok choy, mushroom, carrot, cabbage and green bean served with jasmine rice.
Eggplant, bamboo shoot and basil served with jasmine rice.
Eggplant, bamboo shoot and basil served with jasmine rice.
Egg, Chinese broccoli and green onion.
Egg, Chinese broccoli and green onion.
Egg, Chinese broccoli and green onion.
Coconut, Thai tea or Mango (seasonal).