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Thai Curry Cuisine
Coke, Diet Coke, Sprite, Dr. Pepper, Mountain Dew, lemonade minimate, ginger ale
Sweetened
Sweetened
Unsweetened. With a sliced of lemon.
Assortment of fried egg roll, chicken satay, dumplings and crab wontons.
Hand-wrapped egg rolls with marinated pork and bean thread noodles.
Hand-wrapped rolls with chicken, shrimp and vegetables.
Skewers of grilled chicken marinated in curry powder and spices. Served with peanut sauce and cucumber salad.
Steamed pork and shrimp dumplings.
Golden fried wontons stuffed with cream cheese and crabmeat.
Hand wrapped egg rolls with vegetables and bean thread noodles.
Served with a sweet and sour sauce, topped with ground peanuts.
Chicken and coconut soup with galangal, kaffir lime leaves, mushrooms and onion.
Clear broth, spicy and sour soup with shrimp, tomatoes, lemongrass, onion, mushrooms and basil leaves.
Poh tak. Clear broth spicy and sour soup with assorted seafood, lemongrass, onion, mushrooms and basil leaves.
Rice soup with chicken and green onion.
Thai-style wontons stuffed with pork.
Thai-style beef salad with lettuce, cucumber, tomatoes, mint leaves and cilantro in a spicy lime dressing.
Green papaya, green bean, carrots, tomatoes, chili, garlic and spices combined in a mortar and pestle.
Minced chicken with green onion, red onion, rice powder, mint leaves, lemongrass and cilantro.
Assorted seafood tossed with herbs with a spicy lime dressing.
Deep fried catfish fillets topped with a chili sauce. Served with steamed rice.
Catfish fillets deep-fried and covered with a red coconut curry sauce. Served with steamed rice.
Seafood stir-fried with basil leaves in a spicy chili sauce. Served with steamed rice.
Stir-fried shrimp marinated in garlic and black pepper. Served with steamed rice.
Stir-fried scallops marinated in garlic and black pepper. Served with steamed rice.
Fried rice with eggplant, bamboo shoots and basil leaves in green curry.
Thai-style fried rice with green bean and basil leaves.
Thai style fried rice with broccoli, onion, tomatoes and egg.
Thai-style fried rice with green onion, crab and egg.
Fried rice with pineapple, carrots and onion in mild yellow curry powder.
Stir-fried rice noodles with tamarind sauce, egg, bean sprouts, ground peanuts, radish, green onion, tofu, chicken and shrimp.
Stir-fried rice noodles with egg, bean sprouts, ground peanuts and green onion.
Stir-fried bean thread noodles with egg, bean sprouts, green onion and ground peanuts.
Drunken noodles. Stir-fried wide rice noodles with a spicy chili sauce, basil leaves, cabbage, bean sprouts and bell pepper.
Stir-fried wide rice noodles with broccoli and black bean gravy.
Stir-fried wide rice noodles with soy sauce, chicken, egg, onion and lettuce.
Stir-fried wide rice noodles with mild yellow curry powder, onion, bell pepper and cabbage.
Chinese-style stir-fried egg noodles with bean sprouts, carrots, broccoli, cabbage, napa, green onion and celery.
Stir-fried wide rice noodles with sweet soy sauce, broccoli and egg.
Green curry with coconut milk, bamboo shoots, bell pepper, zucchini and basil leaves. Served with steamed rice.
A delicious red curry, bamboo shoots, zucchini, carrots, broccoli, green bean, cabbage, mushrooms and basil leaves. No coconut milk. Served with steamed rice.
Thick and rich red curry cooked with coconut milk, kaffir lime leaves, ground peanuts and basil leaves. Served with steamed rice.
A mild, slow-cooked Southern-style coconut curry with potatoes, onion and roasted peanuts. Served with steamed rice.
A delicious red curry enhanced with pineapple. Served with steamed rice.
Thai, Southern-style, mild and slow-cooked coconut curry with onion, carrots and potatoes. Served with steamed rice.
Red curry with coconut milk, bamboo shoots, pumpkin and basil leaves. Served with steamed rice.
Thai-style and stir-fried green beans, bell pepper and basil leaves in a spicy chili sauce. Served with steamed rice.
Roasted curry stir-fried with chicken, onion, bell peppers, carrots and cashews. Served with steamed rice.
Fresh ginger, carrots, mushrooms, bell peppers and onion, stir-fried in Sriracha sauce. Served with steamed rice.
Chicken marinated in garlic and black pepper, stir-fried with carrot and cabbage. Served with steamed rice.
Stir-fried green beans with spicy red chili sauce. Served with steamed rice.
Chicken marinated in curry powder and spices with peanut sauce and a cucumber salad. Served with steamed rice.
Chicken marinated in curry powder and spices with peanut sauce and a cucumber salad. Served with steamed rice.
Fresh mixed vegetables stir-fired in a thin garlic brown sauce. Served with steamed rice.
Bone-in chicken marinated in Thai spices and charcoal grilled with sweet chili sauce. Served with steamed rice.
Stir-fried chicken, carrot and cabbage with sesame sauce. Served with steamed rice.
Stir-fried beef and broccoli with oyster sauce.
Fried rice with eggplant, bamboo shoots and basil leaves in green curry.
Thai-style fried rice with green bean and basil leaves.
Thai style fried rice with broccoli, onion, tomatoes and egg.
Thai-style fried rice with green onion, crab and egg.
Fried rice with pineapple, carrots and onion in mild yellow curry powder.
Stir-fried rice noodles with tamarind sauce, egg, bean sprouts, ground peanuts, radish, green onion, tofu, chicken and shrimp.
Stir-fried rice noodles with egg, bean sprouts, ground peanuts and green onion.
Stir-fried bean thread noodles with egg, bean sprouts, green onion and ground peanuts.
Drunken noodles. Stir-fried wide rice noodles with a spicy chili sauce, basil leaves, cabbage, bean sprouts and bell peppers.
Stir-fried wide rice noodles with sweet soy sauce, broccoli and egg.
Stir-fried wide rice noodles with broccoli and black bean gravy.
Stir-fried wide rice noodles with soy sauce, chicken, egg, onion and lettuce.
Stir-fried wide rice noodles with mild yellow curry powder, onion, bell pepper and cabbage.
Chinese-style stir-fried egg noodles with bean sprouts, carrots, broccoli, cabbage, napa, green onion and celery.
Thai-style rice noodles with green onion and bean sprouts in soup.
Green curry with coconut milk, bamboo shoots, bell pepper, zucchini and basil leaves. Served with steamed rice.
Delicious red curry with bamboo shoots, zucchini, carrots, broccoli, green beans, cabbage, mushrooms and basil leaves. No coconut milk. Served with steamed rice.
Thick and rich red curry cooked with coconut milk, kaffir lime leaves, ground peanuts and basil leaves. Served with steamed rice.
A mild, slow-cooked and Southern-style coconut curry with potatoes onion and roasted peanuts. Served with steamed rice.
A delicious red curry, enhanced with pineapple. Served with steamed rice.
Thai, Southern-style, mild and slow-cooked coconut curry with onion, carrots and potatoes. Served with steamed rice.
Red curry with coconut milk, bamboo shoots, pumpkin and basil leaves. Served with steamed rice.
Thai-style and stir-fried green beans with basil pepper and basil leaves in a spicy chili sauce. Served with steamed rice.
Roasted curry stir-fried with chicken, onion, bell peppers, carrots and cashews. Served with steamed rice.
Fresh ginger, carrots, mushrooms, bell peppers and onion, stir-fried in Sriracha sauce. Served with steamed rice.
Chicken marinated in garlic and black pepper, stir-fried with carrot and cabbage. Served with steamed rice.
Stir-fried green beans with spicy red chili sauce. Served with steamed rice.
Chicken marinated in curry powder and spices with peanut sauce and a cucumber salad. Served with steamed rice.
Stir-fried ginger, mushrooms, bell peppers, onion and carrots in a black bean sauce. Served with steamed rice.
Fresh mixed vegetables stir-fired in a thin garlic brown sauce. Served with steamed rice.
Stir-fried beef and broccoli with oyster sauce. Served with steamed rice.
Stir-fried chicken, carrot and cabbage with sesame sauce. Served with steamed rice.
Menu for Thai Curry Cuisine provided by Allmenus.com
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