Own this business? Learn more about offering online ordering to your diners.
No cuisines specified
West End Tap House
Romaine, pecorino romano, croutons, house made dressing.
Tomato, cucumber, croutons, roasted shallot vinaigrette.
Mixed greens, egg, bacon, chicken, avocado, tomato, manchego, basil ranch.
Lardons, caramelized onions.
Orecchiette, herbs, gruyere, truffle, white cheddar.
Creamy polenta, mint jus.
Cheddar, green onion.
Guacamole, crispy shallots, soy sesame vinaigrette.
Carrots, celery, peanuts, basil ranch.
Daikon slaw, mae ploy.
Blue cheese, cabbage, carrot.
Cheese curds, brown gravy, fries.
With sauce.
Powdered sugar, honey.
House prepared with choice of sauce.
1-2 lb beef patty, lto.
Herb mayo, cheddar, lto.
Herbed goat cheese, roasted red peppers, lto.
Pepper jack, green chilies, red pepper, fried onions.
Sourdough, gruyere, white cheddar, tomato jam.
House made tartar, Orange gastrique.
Red bird chicken, cheddar, spicy maple aioli, arugula.
Sweet and spicy with pickle apple salad.
Menu for West End Tap House provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.