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Uncle
Sliced silken tofu, soy vinaigrette, ginger scallion sauce, wakame.
5 large Mexican shrimp, marinated in a spicy pepper paste, grilled, served chilled with a sweet and spicy dipping sauce.
Grilled quail tossed with a sweet, spicy tamarind sauce, cilantro, mint and toasted rice powder.
Crispy, buttermilk marinated Maitake mushrooms served with a thai chili dipping sauce.
Crispy, buttermilk marinated Maitake mushrooms served with a thai chili dipping sauce.
2 per order. Seared pork belly, hoisin sauce, cucumber, scallion. One dollar from each order of pork buns is donated to a different monthly charity.
2 per order. Fried chinese eggplant, miso mayo, pickled plum mustard seed dressing and cabbage slaw.
3 per order. Seared pork belly, hoisin sauce, cucumber, scallion. One dollar from each order of pork buns is donated to a different monthly charity.
3 per order. Fried chinese eggplant, miso mayo, pickled plum mustard seed dressing, cabbage slaw.
2 per order. Panko crusted fried soft shell crab, coconut mayo, spicy cilantro nam prik and cabbage slaw.
1 per order. plain steamed bun.
3 per order. Panko crusted fried soft shell crab, coconut mayo, spicy cilantro nam prik, cabbage slaw.
Chicken and pork based shoyu broth, crispy confit duck leg, arugula, gala apple, soft poached egg, japanese 7 spice togarashi and scallion.
Light chicken shoyu broth, pork belly, arugula, scallion and ajitama egg.
Brothless ramen, with thicker, chewy noodles.Spicy, ground miso pork. napa cabbage, corn, scallion and togorashi.
Brothless ramen, with thicker, chewy noodles tossed in spicy sesame sauce. Topped with grilled chicken thigh, apples, arugula, cashews and togorashi.
Chicken and pork based spicy sesame broth, seared confit chicken, bean sprouts, soft poached egg, sesame seeds and scallion.
Rich chicken & bonito broth, pork belly, cabbage, bean sprouts, spicy garlic and ajitama egg.
Brothless ramen. Wavy noodles tossed in garlic oil and seasoned soy. Topped with buna-shimeji mushrooms, snap peas, crispy garlic, scallion, serrano chilis, watermelon radish and sesame seeds. Add a poached egg or tofu for no charge.
Chicken and pork based shoyu broth and noodles.
Served with medium grain, heirloom California rice. Braised beef short rib with a rich, red coconut curry, peanuts, thai basil and kaffir lime leaf.
Served with medium grain heirloom rice. Bangs Island Mussels in a spicy lemongrass coconut curry with thai basil and kaffir lime oil.
Served with medium grain, heirloom California rice. Lobster tail and house made sausage in a light chili broth with grilled eggplant, turnip and thai basil.
????????Served with medium grain heirloom California rice. Seasonal vegetables in a fragrant red coconut curry. Contains fish sauce, not 100% vegetarian.
Roasted pepper miso paste.
Garlic, sesame and fish powder blend.
Menu for Uncle provided by Allmenus.com
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