Vegetable curry, onions, potatoes, carrots, steamed rice, fukujinzuke.

Organic soft tofu, ginger, daikon, scallions, dashi.

Citrus-shoyu marinated fried chicken, ginger, garlic, scallion, spicy mayo.

Blistered peppers, ponzu sauce, togarashi, bonito flakes.

Japanese rice, seasonal vegetables, shoyu, scallions, soft egg.

Chilled green beans, fresh ground sesame seeds, shoyu-sesame dressing.

Crispy rice, soft egg, yaki sauce, daikon kim chee, scallions.

Panko dusted oysters, yuzu tartar sauce, lettuce cups.

Choice of chashu, housemade spam, or ume.

Green and red cabbage, baby mustard, shiso, sesame dressing.

Grilled Korean beef marinated sirloin.

Grilled teriyaki marinated chicken thigh, scallions.

Mabo style organic tofu, wild mushrooms, shoyu-mirin glaze.

Pork and chicken broth, aka miso, sesame, bean sprouts, garlic, spicy pork, soft egg.

Pork broth, bamboo shoots, pork belly, pickled ginger, black garlic oil, soft egg.

Chicken broth, shoyu, mushroom, bitter greens, naruto, pork shoulder, scallions, soft egg.

Mochi donuts, kinako sugar, salted butter.