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Puff pastry filled with local goat cheese,topped with beets, arugula salad and port wine reduction
Pineapple salsa and cilantro dressing
Shrimp salad, lettuce, carrots, rice paper ginger dipping sauce
Sauteed mushrooms jack cheesegarlic aioli and organic arugula
Black bean and roasted pepper salsa
Spicy italian sausage, roasted garlic,tomatoes and parsley in a white wine broth
Blue cheese, bibb lettuce, smoked edamame beans, charred tomato dressing
Romaine lettuce, traditional caesar dressing, white anchovies and cornbread croutons
Mixed greens, local goat cheese, cucumber, grape tomato and a herb vinaigrette
Chunky chicken soup with crispy tortillas
Bacon-cheddar mash, green bean stew and spicy red pepper vinaigrette
Filled with moroccan cous cous salad withred pepper cumin coulis
Apple potato chorizo hash and bourbon ancho cider reduction
Spinach, green bean fingerling potato hash and sherry vinaigrette
Creamy pappardelle noodles and green chile caper sauce
Mascarpone polenta, grilled asparagus,spicy mango sauce
Smashed potato, smoked black beans, grilled asparagus and house made steak sauce
Mascarpone mac n cheese, snap peassweet onion jus
Pomme frites, baby carrots andancho chili steak sauce
French fries and broccoli
French fries
Butter and parmesan cheese
Marinara sauce
French fries
Raspberry coulis
Banana and caramel sauce
Shortbread cookie
Bourbon vanilla ice cream
Passion fruit bavarian cream, fresh seasonal berries and sorbet
Puff pastry filled with local goat cheese, topped with beets, arugula salad and port wine reduction
Crispy tortilla chips
Cucumber salsa and ginger-lime vinaigrette
Queso fresco, roasted peppers and fennel-orange salad
Pineapple salsa and cilantro dressing
Local goat feta cheese, wild arugula and truffle vinaigrette
Romaine lettuce, traditional caesar dressing, white anchovies and cornbread croutons
Baby mixed green bundle, fresh berries, local goat cheese, cucumber and strawberry champagne dressing
Chopped romaine lettuce, gorgonzola cheese, apple wood smoked bacon, avocado, tomato, hard boiled egg and chipotle ranch dressing
Basil crème fraiche
Spinach, green bean-fingerling potato hash and sherry vinaigrette
Crazy mountain amber ale beer battered and fried cod, slaw, caper tartar sauce and house fries
Mascarpone polenta and cumin scented red pepper coulis
filled with moroccan ratatouille and chunky tomato stew
Steak or mahi-mahi, cider slaw, corn, jack cheese and szechwan aioli on corn tortilla
Southwest spiced pork tenderloin, mustard and pickled relish on ciabatta
Grilled chicken breast, avocado, yellow tomato and lemon aioli on toasted sweet roll
Angus beef patty, cheddar, blt and onion on brioche bun
Cranberry sauce and cabbage slaw on sweet potato bun
Marinated and grilled vegetables, local goat feta cheese and balsamic vinaigrette in whole wheat wrap