Filled with hashbrowns, eggs, green chili, cheese, and choice of meat. Smothered in green chili for an extra charge. Vegetarian.
Corn chips cooked in spicy red salsa or mild green salsa and topped with onions, cheese, and sour cream. Add meat or egg for an extra charge. Vegetarian and gluten-friendly.
An egg sandwiched between 2 tortillas and topped with beans cheese, pico de gallo, and mild salsa. Vegetarian and gluten-friendly.
Fresh thick masa tortilla topped with refried beans, lettuce, cheese, and your choice of meat. (Cecina or an egg for an additional charge). Vegetarian.
4 rolled and fried tacos filled with chicken and topped with sour cream, lettuce, cheese, pido de gallo and side of salsa. Vegetarian and gluten friendly.
Chef recommendations. French fries smothered in green chili, cheese, carne asada, onions, cilantro, sour cream and jalapenos.
Flour quesadillas stuffed with bell peppers, onions, pico de gallo, and house salsa with your choice of meat. Comes with a side of pico de gallo, lettuce, sour cream and salsa. Vegetarian.
A large thin tortilla covered with a spread of refried beans, Oaxaca cheese, Cecina, chorizo, tomato and a side of salsa.
Layers of chips, green chili, cheese, black beans and topped with lettuce, pico de gallo, jalapenos, sour cream, and your choice of protein.
Brisket. A soft corn tortilla with your choice of meat topped with cilantro and onions, and a side of salsa and limes.(1 taco)
Mild Mexican sausage.
Chef recommendations. Diced pork belly.
Grilled chicken.
Chef recommendations. Marinated pork with grilled pineapple.
Chopped grilled steak.
Chef recommendations. Thin salted skirt steak.
Mixed chorizo and asada.
Brisket. A warm flour tortilla stuffed with rice,black beans, pico de gallo, house salsa and your choice of meat with a side of lettuce, pico,and our homemade poblano sour cream.
4 blue corn tortillas stuffed with a mix of sauteed onions and nopales (cactus) topped with guajillo sauce, cheese, and sauteed spinach. Add a side of meat for an extra charge. Gluten friendly, vegetarian.
Chef recommendations. 2 soft blue corn tortillas tacos, 1 with chorizo and the other with Cecina topped with cheese, pico de gallo, and a mix of sautéed onions and nopales. Gluten friendly.
2 soft corn tortilla tacos stuffed with potatoes, onions, fire roasted poblanos chilies, and topped with queso Oaxaca. Gluten-friendly, vegetarian.
Chef recommendations. 2 blue corn tortillas stuffed with sauteed onions, roasted poblano peppers, mushrooms and nopales (cactus). Topped with pico de gallo, cheese and cilantro. Gluten-friendly, vegetarian.
A whole cactus paddle grilled and topped with fresh avocado, pico de gallo, and poblano sour cream. Served with a side of tortillas. Blue corn tortilla for an extra charge. Gluten-friendly, vegetarian.
Chef recommendations. 1 corn blue tortilla tostada topped with beans, nopales, poblanos, onions, mushrooms, avocado, pico de gallo, cilantro and cheese. Vegetarian.
A whole cactus paddle stuffed with queso fresco and fried in egg whites. Topped with spicy guajillo sauce and poblano sour cream. Comes with a side of rice, nopal side salad, and tortillas.
A bed of crisp iceberg lettuce topped with pico de gallo , sliced nopales (cactus) , cucumber, jicama, queso fresco, and dusted with Mexican oregano and a side of fire roasted poblano oregano ranch.
Chef recommendations. Freshly made corn tortilla topped with refried beans, pico de gallo, lettuce, nopales, cheese, sour cream, and your choice of meat. Add Cecina, an egg or Campechano meat for an additional charge. Vegetarian, gluten-friendly.
A sampler huarache topped with refried beans, cheese, onions, and red and green salsa. Add meat for an additional charge. Vegetarian and gluten-friendly.
Chef recommendations. Masa 14" quesadilla made with cheese. Accompanied by lettuce and pico de gallo. Add your choice of meat or vegetables. Vegetarian, gluten-friendly.
A thick corn tortilla stuffed with your choice of meat or chicharron. Filled with cheese, lettuce and served with a side of salsa. Vegetarian.
3 corn tortilla enchiladas with your choice of filling in red or green sauce and topped with cilantro, onions, sour cream, and cheese, accompanied with rice and beans. Vegetarian, spicy and gluten-friendly.
Chef recommendations. A fresh bolillo (hoagie roll) dipped in red guajillo pepper sauce and lightly fried. Filled with a potato and chorizo mix, lettuce, cheese, sour cream, and a side of salsa.
A toasted bolillo roll filled with refried beans, cheese, onions, avocado, tomatoes, and your choice of meat. Add fries for an extra charge.
A toasted bolillo (hoagie roll) filled with refried beans, cheese, onions, avocado, tomatoes chipotle sauce and Milanesa (breaded steak).
A toasted bolillo (hoagie roll) filled with refried beans, cheese, onions, avocado, tomatoes, chipotle sauce, scrambled egg, chorizo, ham, Cecina and fried wieners.
A plate of rice and beans with a side of carnitas and 3 soft corn tortillas, onion, cilantro, and salsa on the side. Gluten-friendly.
A large piece of our homemade Cecina with sautéed onions and jalapeno with a side of rice, beans, 3 corn tortillas, limes and salsa. Gluten friendly.
Your choice of meat accompanied by sauteed bell peppers and onions. Served with a side of rice, beans, lettuce, pico de gallo, poblano sour cream, and corn tortillas.
3 soft corn tacos stuffed with asada, chorizo, and topped with onions and cilantro and a side of salsa limes, and nopal salad.
2 chile rellenos stuffed with cheese and served with a side of rice and beans. Topped with pork green chili or spicy red salsa or mild green salsa.
French fries topped with white cheddar cheese, sour cream, ketchup and valentina (Mexican hot sauce).
A steamed dish made of pork or chicken seasoned with a mix of guajillo peppers, cumin, thyme, marjoram, bay leaves and other spices mixed with diced nopales. Served with a side of rice and refried beans.
A beef hamburger with grilled white cheese, ham and a piece of grilled pineapple topped with lettuce, tomato, onion slices and a grilled jalapenos on the side. Fried included.
A hamburger patty topped with grilled pineapple, grilled white cheese, ham, lettuce, tomato and onions with a side of fries.
A piece of marinated pork in Adobo sauce served with french fries and a side salad with lettuce, Cucumbers, and tomatoes tortillas and a side of sauce.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Served with a flour tortilla.
A flour tortilla with beans and cheese.
3 chicken tenders.
Hot dogs cut and fried in an octopus shape.
Fried corn tortilla topped with beans and cheese.
Flour tortilla stuffed with only cheese.
Plain beef cheeseburger.
A plain meat patty served between two buns. Served with fries or rice.
A creamy caramel custard dressed with strawberry and caramel
Two 10" homemade churros with a side of chocolate and lechera.
A sliced of homemade sponge cake soaked in 3 kinds of milk.
Two churros sliced in two with a scoop of ice cream and topped with caramel, sweetened condensed milk and strawberry sauce.
An ice cream sandwich with two flattened slices of fried plantains serving as wafers and a scoop of ice cream in the middle swirled with sweetened condensed milk and strawberry sauce.
6 slices of fried plantains topped with a swirl of lechera.
Creamy fluffy mousse infused with fresh mango topped with raspberry sauce.
Savory sweet chamoy pickle sliced and topped with spicy candy. Tajin, chamoy, valentina.
Sweet grilled corn topped with mayo, butter, chili powder, mozzarella, parmesan.
Ramen noodle topped with mexican corn, cheese, avocado, valentina.
French fries topped with cheese, valentina, sour cream.
Coke products.
Hibiscus.
Medium dark roast coffee with cinnamon and piloncillo.
Mexican milkshakes with dulce de leche
Mango slushy topped with tajin, chamoy, spicy candy tapioca pearls.
Our homemade horchata iced and topped with brown sugar boba, & whipped cream.
Drink of your choice prepared in a 32 oz cup with tajin, chamoy, spicy candy fruit valentina.
Fresh squeezed lemonade.
Savory and spicy candy coated in thick chamoy sauce, spicy tajin chili powder, and sour limon 7 seasoning.
Traditional fried Mexican wheat chips, comes with a side of Valentina hot sauce to spice things up.
Homemade Mexican ice pops.