Trailhead Restaurant

Tender breaded calamari, fried to perfection and served with chipotle and cocktail sauce.

Flavorful dip loaded with spinach, artichokes and plenty of cheese. Served with toasted bread and tortilla chips. Gluten free.

Tender chicken strips fried to perfection. Served with ranch and barbeque sauce.

Toasted flour tortilla with melted cheddar, pepper jack cheese and chipotle sauce. Served with sour cream and salsa. Add chicken $4.99.

Corn tortilla chips served with mild salsa. Add guacamole $2.29.

Fresh vegetables tossed in linguini with garlic, olive oil, parmesan and sun dried tomatoes. Add chicken or shrimp $5.99, add salmon $6.99. Gluten free.

Tender shrimp and linguini tossed together in scampi sauce with garlic and parmesan. Gluten free.

Grilled chicken tossed in linguini with parmesan, seasoning sand garlic, smothered inacreamy alfredo sauce. Gluten free.

Grilled salmon filet served over linguini tossed with a sauce of fresh basil and olive oil. Gluten gree.

Seasoned corned beef on toasted chicago style rye topped with melted swiss cheese, sauerkraut and 1000 island dressing. Gluten free.

Thinly sliced rib eye steak grilled with onions and peppers topped with cheddar and served on a hoagie roll

Smoked turkey breast stacked on toasted chicago style rye, covered with melted swiss, sweet coleslaw and 1000 island dressing.

Smoked turkey, bacon, guacamole, dijon mustard and melted brie on sourdough bread. Gluten free.

Smoked ham, apple cranberry compote, dijon mustard and melted brie cheese on sourdough bread. Gluten free.

Grilled chicken breast on a house bun with lettuce, tomato, onion and pickle topped with our buttermilk ranch dressing. Add bacon $2.99. Gluten free.

Grilled wild salmon fillet on a house bun topped with sweet colesalw. Gluten free.

Turkey, bacon, lettuce and swiss cheese topped with chipotle mayo and guacamole. Choice of soudough, white, rye or wheat bread. Gluten free.

Bacon, lettuce, tomato and swiss cheese topped with guacamole. Choice of sourdough, white rye or wheat bread. Gluten free.

Half sandwich ham or turkey with lettuce, tomato and onions served on wheat bread or half grilled cheese with a cup of soup, sub chili $1.99, add cheese $1.00. Gluten free.

Large pork brat marinated in blue moon beer, grilled and topped with a generous portion of sauerkraut. Served on a brat bun.

Two pieces of our corona battered cod with fries and our sweet coleslaw.

Choice of ham turkey with lettuce, tomato and onions. Served on butter croissant, add cheese $1.00.

Perfectly seasoned and cooked to your specification. Gluten free.

Choice of american, swiss, cheddar, pepper jack, feta or bleu cheese crumbles. Gluten free.

Pepper jack cheese and homemade chili. Gluten free.

Sauteen onions and swiss cheese, on toasted rye bread. Gluten free.

Texas smoked bacon and cheddar cheese. Gluten free.

Sauteed mushrooms and swiss cheese. Gluten free.

A flavorful blend of dhredded cheddar cheese, red and yellow bell peppers, carrots, mushrooms, onions, water chestnut, rolled oats and bulgur wheat.

Topped with roasted red pepper tapenade and dark roasted barbecue sauce for a unique. Gluten free.

Topped with sun dried tomato tapenade and creamy bleu cheese dressing. Gluten free.

Topped with olive tapenade, chipotle and barbecue sauce. Gluten free.

Grileed chicken, spicy chipotle pepper sauce with lettuce, tomato and inside a warm flour tortilla.

Assorted fresh grilled vegetables, lettuce, tomato and onion topped with creamy ranch inside a warm flour tortilla.

Sliced rib eye steak, grilled with onions and peppers, topped with lettuce, cheddar cheese and horseradish mayo inside a warm flour tortilla.

Tender chicken strips, bacon, creamy ranch with lettuce, tomato and onion inside a warm flour tortilla.

Lettuce, croutons, parmesan cheese and creamy caesar dressing topped with fire broiled grilled chicken. Add shrimp caesar $13.99 or add salmon caesar $14.99. Gluten free.

Bed of kale topped with quinoa, craisins and feta cheese. Dressing with rasberry balsamic vinaigrette. Gluten free.

Lettuce, tomatoes, sliced cucumbers, onions, feta cheese and olives. Dreeed with greek vinaigrette. Gluten free.

Gluten free.

Small house salad served with a cup of soup. Gluten free.

Our Herty homemade chili with ground beef and roasted sweet red peppers. Add cheese $1.00. Soup and chili served with crackers. Add a piece of cornbread $1.79. Gluten free.

Topped with sour cream and served with our honey buttermilk cornbread. Gluten free.

Served with daily potatoes. Gluten free.

Served with daily potatoes. Gluten free.

Three full skewers, one each of elk, bison and lamb, combined with fresh vegetables and set overnight in a red wine, rosemary and garlic marinade. Grilled and placed over a bed of wild rice blend. Gluten free.

Wild salmon grilled to perfection, topped with dill cream sauce. Served with wild rice blend. Gluten free.

Boneless trout, sauteed and served with our lemon caper sauce. Served with wild rice blend. Gluten free.

Marinated and rubbed with herb seasoning, sauteed in marsala wine and topped with mushrooms. Served with daily potatoes. Gluten free.

Two bome in pork chops, rubbed with herb seasoning, grilled and topped with apple cranberry compote. Served with daily potatoes. Gluten free.

Topped with strawberry compote.

Topped with whipped cream and chocolate sauce. Add strawberry compote $1.19

Black, green and herbal.