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William Oliver's Publick House
Three hand-cut pork wings served with BBQ sauce. Gluten free.
Fresh tomatoes, green olives, feta, and a balsamic drizzle over telera.
Five strips of hand-cut applewood smoked bacon served in a pint glass with a shot glass of maple syrup. Gluten free.
Two pickled eggs, sliced, with salt & pepper. Gluten free.
Bacon, guanciale, pork belly, pickled egg, pickled green beans, pickled asparagus, spicy pickle spear, and olives. Keto, dairy free.
Roasted garlic and pepper hummus served with pita chips, carrots, celery, and cucumbers. Vegan.
Served with choice of beer cheese sauce or whiskey-mustard.
Topped with bacon .Try it with pulled pork (2).
With corn tortillas. Vegan, gluten free.
With corn tortillas. Gluten free.
Mozzarella, basil, tomatoes, and onions over a heritage blend of lettuces with balsamic dressing.
Bacon crumbles, pork belly, guanciale, feta cheese, pickled egg, cucumbers, onions, and a heritage blend of lettuces with bacon vinaigrette. Gluten free, keto.
Bruleed and topped with sriracha coleslaw.
With tangy BBQ sauce, caramelized onions, and feta cheese.
With tangy BBQ sauce, pickles, and green cabbage. Vegan.
Thick-cut bacon, Cajun mayo, tomatoes, and a heritage blend of lettuces.
Tomatoes, onions, cucumbers, a heritage blend of lettuces, and roasted-garlic aioli.
Mozzarella, basil, tomatoes, a heritage blend of lettuces, and balsamic reduction.
Pulled pork served on corn tortillas with green cabbage, feta cheese, and sweet chili sauce. Gluten free.
Shredded jackfruit served on corn tortillas with avocado, onions, and sweet chili sauce. Vegan, gluten free.
Pulled pork, bacon, pork belly, BBQ sauce and a pickle. Keto, diary free.
With caper cream sauce, onions, and feta cheese. Pescatarian.
With pulled pork, onions, and bacon, smothered with green chili. Dairy free.
A bowl of mac & cheese topped with bacon crumbles, pulled pork, and green chili.
A bowl of mac & cheese topped with red chili and onions.
(Aka slaw dog).Feta coleslaw, jalapeno ranch, capers, and Cajun spice.
Smothered with beer cheese sauce and red chili.
Yellow mustard, relish, onions, sport peppers, spicy pickle spear, tomatoes, and celery salt. Dairy free.
Thick-cut bacon, topped with tomatoes, organic ketchup, yellow mustard, and onions. Dairy free.
Pulled pork, beer cheese sauce, caramelized onions, and BBQ sauce.
Gluten free.
Gluten free.
(Plain or Cajun). Vegan, gluten free.
Gluten free.
(Choice of pretzel bun or gluten-free bread).
(Just the basics or with some bacon crumbles).
With ketchup & mustard (on the side).
With cheese sauce (no salt).
Cold vegetables or plain potato chips.
Choose 2% milk, cola, root beer, lemon-lime, ginger ale, orange juice, or cranberry juice.
With caramel and chocolate drizzle. Gluten free.
Topped with pecans, bacon-beer-maple-caramel sauce and vanilla bean ice cream.
Menu for William Oliver's Publick House provided by Allmenus.com
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