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The Chocolate Cafe
With 1 bread stick
With 2 bread stick
Served warm with vegetables and flatbread
Homemade baguette, tomatoes, basil and garlic with shaved parmesan
Warm brie with raspberry jalapeno jelly, served with assorted fruit and wafer crackers
Fresh spinach with mozzarella pearls, pecan bits, sliced tomatoes and cucumber.
Pan seared tuna served on a bed of udon noodles with tri-coloed peppers. Hand tossed in toasted sesame dressind.
Served with side of salsa and applesauce
With artichoke hearts and tomatoes
9 inch pizza with olive oil, seasonings and mozzarella. Toppings: Hot banana pepper rings $0.50, fresh spinach and basil $0.50, pesto and sun dried tomatoes $0.75, meatball marinara panini $8.00, chicken, pesto and bacon panini $9.00, italian panini $8.00, grilled vegetable panini $8.00.
A gluten-free, three layer dessert. the bottom layer is cake-like, bittersweet chocolate followed by a bittersweet chocolate mousse and topped with a white chocolate mousse.
A triple layer chocolate cake with coconut and pecans topped with chocolate buttercream frosting and cherries.
Chocolate crust with a creamy white chocolate cheesecake and topped with a warm, dark chocolate ganache.
Moist carrot cake with walnuts, pineapple, raisins and of course, carrots frosted with a light cream cheese frosting
Chocolate crust topped with raspberry glaze and a rich bittersweet chocolate. Served with whipped cream
Served warm with cream angelase
Warm chocolate and hazelnut in crisp wrapper, dusted with sweet cocoa and served with butter pecan ice cream
Creamy, decadent chocolate custard
Apples with cinnamon
Peanut butter mousse, caramel, white chocolate and peanuts layered and served in a chocolate cookie crust
A truly rich gluten-free chocolate dessert overed in a dark chocolate ganache served with raspberry sherbert
A vanilla cookie crust with almond slices filled with a key lime custard
Dark chocolate cake with warm ganache served with vanilla ice cream
Four layers of rich chocolate cake, chocolate ganache and chocolate cookie crumbs. Served with vanilla ice cream
Thick fudge brownie served warm with vanilla ice cream and toffee bits
Flourless chocolate cake, rich hot fudge sauce served with whipped cream
his delightful dessert has a chocolate crust with a creamy, white chocolate cheesecake baked in an 11" pan. We include the ganache.
A chocolate crust topped with raspberry glaze and rich bittersweet chocolate on top.
Prepare 2 layers of croissants and pour a rich, creamy white chocolate mixture over them. This will come in a 9" square pan and will include a side of creme anglaise sauce for drizzling.
Moist 2 layer carrot cake with walnuts, pineapple, raisins and of course, carrots baked in 9" pans.
Four individual 3" dark chocolate cakes that have ganache centers that ooze chocolate delights at first bite.
Peanut butter mousse, soft caramel, white chocolate and peanuts layered just right and placed in a chocolate crust in a 9" pie pan.
Rich chocolate filling with a hint of bourbon, topped with pecans in a traditional 9" pie crust.
A truly rich gluten-free, dark chocolate dessert. Covered in ganache.
A beautiful gluten-free, 9 inch round dessert. The bottom layer is rich, bittersweet chocolate cake-like texture followed by a dark chocolate mousse and topped with a white chocolate mousse.
Flourless chocolate cake served with a hot fudge topping will delight
A vanilla cookie crust, laced with almond slices filled with key lime custard in a 9" pie pan.
Four layers of rich, chocolate cake, chocolate ganache and chocolate cookie crumbs.
Flavored $.50 extra
Menu for The Chocolate Cafe provided by Allmenus.com
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