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Emporium Kitchen & Wine Market
Brown sugar.
Agave mint syrup.
Scrambled egg, tender belly ham, white cheddar, potato and mixed greens.
2 eggs any style, potato, toast. Choice bacon, tender belly sausage, and ham.
Wilted spinach, local mushroom, gruyère, potato and mixed greens.
Chef's selection, seasonal compote, fresh fruit, candied nuts, crackers.
Baby lettuce, radish, carrot, cucumber, cherry tomato, sherry vinaigrette.
Apple, cranberry, apple cider vinaigrette.
The cup of soup, house and Caesar salad.
Chicken, bacon, avocado, crumbled blue cheese, hard-boiled egg, cucumber, tomato.
Selection of domestic and imported meat, cheese and seasonal accouterments.
Garlic focaccia crouton, parmesan, Caesar dressing.
Remoulade, tomato, shredded romaine.
Smoked beef, caramelized onion, horseradish cream, au jus, French hoagie.
Crispy pork belly, tomato, fines herbes aioli, French hoagie.
Applewood smoked bacon, tomato, sauerkraut, arugula, dijon mustard aioli, sourdough.
Ham, dijon mornay, gruyère, bread.
Baguette, aioli, grilled garlic marinated chicken, French brie, arugula, lightly pressed.
12 oz new york steak, bordelaise sauce, french fries.
Confit cherry tomato, braised lamb, arugula, shaved parmesan, lamb.
Strong black tea, bitters, turbinado syrup, lemon oil.
Ginger syrup, lime, ginger beer, mint.
Choice of fries, seasonal vegetables, and a small salad with vinaigrette and house ranch.
Choice of fries, seasonal vegetables, and a small salad with vinaigrette and house ranch.
Baby lettuces, shaved vegetables, choice of vinaigrette and house ranch.
Choice of fries, seasonal vegetable, and a small salad with vinaigrette and house ranch.
Sable crumble, creme fraiche ice cream.
Seasonal creations.
Warm crullers.
Candied walnuts, vanilla ice cream.
Chantilly cream, lemon rosemary shortbread.
Honey lemon tuile.
Menu for Emporium Kitchen & Wine Market provided by Allmenus.com
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