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Quinoa, feta, fresh red onion, fresh roma tomatoes, fresh spinach, garbanzo beans, roasted summer squash, zucchini and cauliflower topped with lemon garlic aioli.
Quinoa, roasted beets, roasted yams, raw pistachios, fresh chevre cheese, fresh spinach and topped with our house honey mustard.
Quinoa, pulled BBQ chicken, fresh avocado, fresh spinach, roasted summer squash, zucchini, and cauliflower topped with andre's BBQ sauce and sriracha aioli.
House-made fried chicken, and orange-infused waffles with a 100% real bacon-thyme maple syrup.
Romaine, house-made croutons, garlic lemon dressing and shaved Parmesan.
Romaine, shaved Parmesan, house-made croutons, and ous Sounart's Caesar dressing.
Greek olives, feta, tomato, red onion, organic greens, cucumber, garbanzo beans and Greek dressing.
Crispy goat cheese, beets, candied hazelnuts, organic greens and house-made balsamic dressing.
Ask your server.
Kobe beef, bacon, sharp cheddar, arugula, tomato, roasted garlic aioli, brioche bun and pomme frites.
Four strips of bacon, arugula, tomato and maple aioli.
Grilled red bird chicken, pesto, mozzarella, arugula and tomato.
Cage-free egg, cheddar, tomato, basil, cream cheese and kale.
Steak, roasted peppers, cheddar, arugula and sriracha aioli .
Brie, caramelized onions, arugula and house-made blueberry jam.
Avocado, cheddar, tomato and jalapenos.
Ask your server.
Tomato,mozzarella, basil and tomato sauce.
Nitrate free pepperoni, cheese and tomato sauce.
Organic arugula, roasted red pepper, mozzarella, Parmesan and house pesto.
Chorizo, red bell peppers, roasted corn, cheddar, cilantro and green chile crema.
Mozzarella and tomato sauce.
Garlic and olive oil base, caramelized onions, hazel dell mixed mushrooms, dried figs, goat cheese, mozzarella, balsamic glaze and chard and kale.
Choose any pizza paired with a cup of soup or side 415 salad.
Rotating.
House-made fried chicken, and orange-infused waffles with a 100% real bacon-thyme maple syrup.
Romaine, house-made croutons, garlic lemon dressing and shaved Parmesan.
Romaine, shaved Parmesan, house-made croutons, and ous Sounart's Caesar dressing.
Greek olives, feta, tomato, red onion, organic greens, cucumber, garbanzo beans and Greek dressing.
Crispy goat cheese, beets, candied hazelnuts, organic greens and house-made balsamic dressing.
Ask your server.
12 oz premium choice, hand-cut rib-eye, herbed roasted potatoes, grilled asparagus, your choice of compound butter (basil lemon or mustard).
10 oz frenched pork rib chop, mash potatoes, green beans and bourbon maple glaze.
Shrimp, sauteed greens, organic polenta and roasted red pepper sauce.
1/2 lb of chicken breasts, sauteed greens, mashed potatoes, spicy citrus jalapeno sauce.
Dijon mustard maple glaze, lemon quinoa and brussel sprouts.
Blackened grilled cauliflower, sauteed greens, organic polenta and roasted red pepper sauce.
Mix grilled veggies, mash potatoes and BBQ sauce.
Tomato,mozzarella, basil and tomato sauce.
Nitrate free pepperoni, cheese and tomato sauce.
Organic arugula, roasted red pepper, mozzarella, Parmesan and house pesto.
Chorizo, red bell peppers, roasted corn, cheddar, cilantro and green chile crema.
Mozzarella and tomato sauce.
Garlic and olive oil base, caramelized onions, hazel dell mixed mushrooms, dried figs, goat cheese, mozzarella, balsamic glaze and chard and kale.
Rotating.
Melted Belgian chocolate, cocoa powder and cream topped with fresh whipped cream.
Rich, decadent and gluten friendly. Our torte is a chocolate lovers dream come true.
Coffee stout cupcake with a chocolate ganache filling topped with a mixed berry cream cheese filling.
Vegan gluten-free carrot cake with a vegan cream cheese frosting.
No bake cheese cake with a graham cracker crust with a mixed berry topping.