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Himalayan Cuisine
Turnover stuffed with delicately spiced bell peppers, onions, potatoes and green peas.
Fresh vegetable fritters deep-fried in chick pea batter.
Chicken strips deep-fried in spiced chick pea batter.
Homemade cheese stuffed with mint sauce, dipped in chick pea batter and deep-fried.
Assortment of tandoori kabobs prepared in house sauce.
Assortment of vegetable appetizers. Served with raita sauce.
Paneer and zucchini sticks prepared in sauce.
Tandoor roasted chicken mildly spiced and served with mint sauce.
Fried dumplings made Nepalese-style and served with tomato chutney.
Chicken leg quarters marinated overnight and baked.
Chicken breast baked and prepared with bell peppers and onions in house sauce.
Lamb cubes marinated overnight, baked and prepared in house sauce.
Ground lamb delicately spiced and prepared with bell peppers and onions.
Fish steak roasted in and prepared in house sauce with bell peppers and onions.
Jumbo shrimp prepared in juicy house sauce.
Tandoori mixed grill. Served with naan.
Chicken cubes cooked in cream based onion and tomato sauce.
Tandoor roasted chicken cooked in creamy tomato sauce.
Chicken cooked in coconut based onion sauce and topped with cashews.
Chicken cooked with lightly spiced spinach in cream sauce.
Traditional Italian dish cooked in savory tomato and onion sauce.
Chicken cooked in spicy traditional sauce with potatoes.
Chicken cooked with bell peppers and onions in tomato sauce.
Chicken cooked in light creamy mint sauce with herbs and spices.
Chicken cooked in light coconut milk with herbs and spices.
Lamb cubes cooked in creamy onion and tomato sauce.
Tandoor roasted lamb cubes cooked in rich creamy onion sauce and topped with cashews and raisins.
Tandoori baked lamb cooked with lightly spiced spinach in cream sauce.
Traditional Indian dish cooked in savory tomato and onion sauce with a blend of Indian spices.
Lamb dish cooked in hot traditional sauce with potatoes.
Lamb cooked with bell peppers and onions in tomato sauce.
Lamb cooked in light coconut milk herbs and spices.
Lamb cooked in tarka daal in herbs and spices.
Large shrimp cooked in creamy onion and tomato sauce.
Tandoor roasted fish cubes cooked in rich creamy onion sauce and topped with cashews and raisins.
Large shrimp cooked with lightly spiced spinach in cream sauce.
Traditional Indian dish cooked in savory tomato and onion sauce.
Shrimp dish cooked in hot traditional sauce with potatoes.
Large shrimp coked with vegetables in tomato sauce.
Traditional Indian dish cooked in savory tomato and onion sauce with a blend of Indian spices.
Large prawns cooked in light coconut milk with herbs and spices.
Homemade cheese cubes cooked with spinach in creamy onion and tomato sauce.
Mixed vegetables cooked in rich creamy onion sauce.
Green peas and homemade cheese cooked with lightly creamed sauce.
Cauliflower and potatoes cooked in savory tomato and onion sauce.
Fire-roasted eggplant cooked the traditional way.
Toor daal cooked and seasoned with spices.
Yellow daal cooked and seasoned with spices.
Garbanzo beans cooked with a blend of house spices.
Homemade cheese cooked with bell peppers in creamy tomato sauce.
Mushrooms and green peas cooked with light creamy sauce.
Cauliflower and mixed vegetables cooked in creamy masala sauce.
Mixed vegetables prepared in house special sauce.
Homemade paneer cheese cooked with creamy mint sauce.
Garbanzo beans cooked with spinach.
Mixed vegetables prepared with basmati rice with nuts and spices.
Boneless chicken cooked with basmati rice and mixed vegetables.
Shrimp cooked with basmati rice.
Lamb cooked with basmati rice prepared in Hyadrabadi-style.
Rice dish cooked Nepalese-style with mixed vegetables and nuts.
Chicken cooked Nepalese-style and seasoned with ajwaan seeds.
Chicken and bell peppers cooked Nepalese-style.
Spiced spring chicken roasted and served with masala sauce.
Dumplings made Nepalese-style served with tomato chutney.
Stir-fried noodles with mixed vegetables Nepalese-style.
Chicken masala over chau chau noodles. Served with a small drink and fries.
Creamy masala chicken. Served with rice, a small drink and fries.
Menu for Himalayan Cuisine provided by Allmenus.com
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