Tater tot hash, scrambled egg, bacon, pork green chili and queso wrapped in a tomato basil tortilla covered with pork green chili, melted cheddar and Jack cheese.

Hand breaded fried chicken breast, lettuce, tomato and coleslaw topped with a Buffalo and blue cheese drizzle on a brioche bun with choice of side.

Seasoned grilled chicken breast, bacon, lettuce, tomato, avocado, provolone and pepper mayo on a toasted brioche bun with choice of side.

Crispy bacon, fried egg, lettuce, tomato and avocado with peppered mayo on toasted challah bread with choice of side.

Al dente spiral noodles, grilled chicken breast in a house made queso sauce topped with bacon bits, cheddar Jack mix and chives - feeling Feisty ask to have the chicken tossed in any signature wing sauce.

Tater tot hash, bacon bits, sauteed jalapenos, onions and cheddar Jack cheese topped with pork green chili and 2 eggs over easy with cholula aioli.

Hand-cut prime rib, melted Swiss, sauteed onions and mushrooms with a horseradish aioli on a toasted hoagie bun and au jus with choice of side.

Hand-cut prime rib, sautéed onions, bell peppers, jalapenos and melted American cheese on a toasted hoagie bun with choice of side.

Egg-battered deep fried turkey and Swiss sandwich covered in powdered sugar and blueberry sauce with choice of side.

1 pound bone-in, boneless chicken or cauliflower tossed in your choice of sauce with celery and carrots with ranch or blue cheese. Signature wing sauces: Buffalo, BBQ, 24 karat gold, sweet Thai chili (mild spice), honey mustard, peach bliss-ter (feisty hot), or dry rub.

House beer battered pollack sitting atop our crispy fires garnished with a grilled lemon wedge and your choice of tartar sauce and/or malt vinegar.

Creole seasoned andouille sausage, diced chicken thighs, shrimp, sautéed onions, bell peppers and celery smothered of jasmine rice in a Creole style broth.

Thinly sliced house made corned beef with melted Swiss cheese, sauerkraut and thousand island dressing on toasted marble rye bread with your choice of side.

Fried shrimp with shredded lettuce, sliced tomato and drizzled with a Cajun remoulade sauce garnished with a lemon wedge and choice of side.

Fried or grilled Buffalo chicken or Buffalo cauliflower, mixed greens, shredded carrots, diced celery, tomato, blue cheese crumbles, and bacon with choice of dressing.

Chopped romaine, Caesar dressing, Parmesan cheese, croutons.

Chopped romaine, Caesar dressing, Parmesan cheese, croutons.

Mixed greens, tomato, onion, carrots and croutons.

ancho chilies, cilantro, and melted cheddar jack cheese. Garnished with sour cream, and tortilla strips.

Lettuce, tomato, sliced onion, pickles and your choice of side.

Angus burger patty, melted cheddar cheese, tater tot hash, bacon, fried egg and cholula aioli on a toasted brioche bun with choice of side.

Angus burger patty, bacon, shredded mozzarella cheese topped with crunchy peanut butter on a toasted brioche bun with choice of side. Curious? try our piglet size or turn the piglet into a piggy-back for additional charge.

Cast iron seared angus patty topped with melted cheddar cheese, candied bacon, BBQ pulled pork and crispy onion strips on a Hawaiian bun with choice of side.

Angus beef patty, rosemary and Worcestershire glazed mushrooms and onions, melted Swiss cheese drizzled with Dijon mustard on a toasted brioche bun with a side.

Angus beef patty or chicken breast topped with fresh grilled pineapple, red onions, red bell peppers, lettuce and pepper jack cheese drizzled with a teriyaki glaze on a toasted brioche bun with side.

Our nutty hawg in a small taster version

Our monument burger in slider size

Dill pickle spears served with jalapeño cucumber ranch.

Deep fried cauliflower served with or tossed in any wing sauce.

Deep-fried Wisconsin white cheddar cheese curds lightly hand battered fresh and served with house-made marinara or tossed in any wing sauce.

Coarse salted sautéed shishito peppers served with sriracha lime ranch. Pepper has a roulette spice level could be mild or could be hot.

Sweet and spicy pork with pineapple relish and cabbage. Steak carnitas with cilantro, crumbled feta, sautéed onion and peppers with avocado crema. Baja chicken with cabbage, Pico de Gallo, crumbled feta and jalapeño cucumber ranch.

Sweet and spicy pork with pineapple relish and cabbage. Steak carnitas with cilantro, crumbled feta, sautéed onion and peppers with avocado crema. Baja chicken with cabbage, Pico de Gallo, crumbled feta and jalapeño cucumber ranch.

Corn tortilla chips with our house-made queso.

Fresh deep fried pork skins tossed in house seasoning served with or tossed in any wing sauce.

Fresh jalapenos served with bell pepper cream cheese wrapped in bacon served with spicy raspberry puree.

Crispy fried chicken tenders served with or tossed in any wing sauce, ranch or honey mustard.

House-fried tortilla chips or tater tots topped with queso, pinto puree (no pork fat), jalapenos, Pico de Gallo, sour cream with melted cheddar and jack cheese served with salsa. Add chicken, steak or pork for additional charge.

House-fried tortilla chips or tater tots topped with queso, pinto puree (no pork fat), jalapenos, Pico de Gallo, sour cream with melted cheddar and jack cheese served with salsa. Add chicken, steak or pork for additional charge.

Belgium waffle pieces topped with bacon bits, crispy fried chicken, vanilla syrup, rum cream and covered in our house made whipped cream.

Varies on flavors every month.