Home-smoked pastrami brisket, tillamook Swiss cheese, homemade spicy Thousand Island and sauerkraut on toasted rye bread.

Thinly sliced roast beef, provolone cheese, sautéed onions, horseradish spread served on a toasted hoagie bun with au jus on the side.

Thick maple glazed bacon slices, aged cheddar cheese, Granny Smith apple slices pressed and grilled.

Local spinach tortilla filled with red pepper hummus, fresh tomato, cucumber, avocado, organic spring mix and sprouts.

Melted mozzarella cheese, pine nut pesto, fresh basil leaves, sliced tomatoes pressed and grilled.

Slow-cooked meatballs, homemade Sicilian sauce, mozzarella cheese, fresh cut basil leaves, Parmesan cheese all on a large hoagie bun.

Mozzarella and aged cheddar, smoked pulled pork, dill pickles, spicy mustard and sliced ham.

Aged cheddar, fresh guacamole, crispy bacon, grilled chicken pressed and grilled.

Local tomatoes, cucumbers, sliced mozzarella cheese, on a bed of organic spring mix topped with fresh basil and balsamic glaze.

Organic spring mix, apple slices, candied pecans, thinly sliced prosciutto, goat cheese topped with our fig vinaigrette.

Blackberries and raspberries served with whipped cream.