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Fat Albert's Restaurant
Green chilis and real cheddar cheese melted over freshly cooked tortilla chips.
Crispy fried boneless chicken hot and spicy. Comes with fries and bleu cheese dressing.
A combination plate featuring: potato skins, fried mushrooms, onion rings and rocky mountain oysters.
Mushroom caps topped with sealegs salad and cheddar cheese. Warmed until bubbly ho.
Warm flour tortillas, melted Cheddar cheese, fresh sliced avocado, red onions, sour cream and black olives.
A selection of fresh seasonal fruits and melon with sliced Cheddar and Monterrey jack cheeses and a homemade muffin.
A regional treat served with fries.
A large plate of our regular nachos topped with taco meat and beans, black olives, sour cream and tomato.
Fresh zucchini medallions hand-battered and deep-fried. Served with a Thai sweet chili sauce.
Carrot and celery sticks, broccoli, cauliflower, cherry tomatoes and cucumber slices served with ranch dressing.
Hand-dipped in tempura and fried to a golden brown. Yummy.
A selection of fresh vegetables hand-dipped in tempura and fried to a golden brown.
Crisp romain lettuce tossed in a classic Caesar dressing and covered in homemade croutons.
A generous slice of homemade quiche served with a garden salad.
Grilled chicken breast, Bleu cheese crumbles, crispy bacon, egg and black olives.
Crisp salad topped with fresh ham, tom turkey, Monterrey jack and sharp Cheddar cheese. Black olives, mushrooms, egg and real bacon top this treat.
Crispy fresh spinach leaves covered with sliced strawberries and mushrooms, hard-boiled egg and croutons.
Grilled chicken, mixed greens, Cheddar cheese, cucumber and tossed coconut.
A grilled chicken breast, seasoned with Cajun spices piled on a fresh salad. Cheddar cheese, cucumbers and black olives top this item.
Boneless spicy buffalo chicken strips, crumbled Bleu cheese, mixed greens, black olives and cucumber.
Fresh grilled chicken breast, artichoke hearts, mixed greens, black olives, sliced cucumber and Mozzarella cheese.
Roast beef, Cheddar cheese, tomato and lettuce topped with a spicy mustard sauce served up on grilled sourdough bread.
An East-coast special! Thin slices of beef quick grilled and smothered with onions and white American cheese.
Garlic bread, melted Cheddar and Monterey Jack, deep fried chicken strips, tomato and hollandaise sauce.
Tender chicken breast marinated in teriyaki sauce and grilled to perfection. Served on a white Kaiser roll with pineapple, lettuce and tomato.
Layers of thinly sliced ham, turkey and Swiss cheese on fresh bread dipped in tempura batter and deep fried to a golden brown. Served with honey.
Grilled chicken breast flavored with ranch-style spices with melted Monterey Jack cheese, tomato and lettuce.
Chicken breast, bacon, cheese and avocado dressing on a grilled dill rye bread.
Our quarter-pound chicken fried steak topped with guacamole, sour cream, Cheddar cheese, lettuce and tomato served up on a white Kaiser roll.
Tender slices of chicken quick grilled and smothered with onions, green peppers and white American cheese.
6 ounces of cod dipped in our special batter and deep fried to a golden brown. Served with French fries and tartar sauce.
Char-broiled link sausage smothered with green peppers, onions, red sauce, Mozzarella and Provolone cheese.
An 8-ounce salmon fillet baked with butter and lemon.
Our baked lemon cod served on a bed of crisp, fresh spinach topped with rice and blanketed by rich, creamy, hollandaise sauce.
Homemade lasagna cooked in a rich meat sauce. Plenty of pasta, so no potato is served with this item.
A half-pound portion of crispy fried steak smothered with cream gravy.
A ten-ounce chicken breast marinated in teriyaki sauce. Served on a bed of rice with pineapple.
Tender calves liver smothered with sauteed onions and bacon.
Jumbo shrimp fried in a coconut batter served with honey-mustard sauce.
Tender fillet of cod baked with lemon juice and butter. Served over rice.
Ten-ounces of breaded chicken breast topped with Canadian bacon and Swiss cheese then covered with cream gravy.
A flavorful half-pound sirloin steak grilled to your liking, topped off with a couple of our hand-battered onion rings.
Ten-ounce chicken breast lightly breaded, sauteed and covered with broccoli, mushrooms and hollandaise sauce.
4 jumbo shrimp dipped in tempura and deep fried to a golden brown.
A warm ciabatta roll, sliced turkey, Monterey Jack cheese, guacamole, bacon, lettuce and tomato.
Ham, turkey, Canadian bacon, Provolone and Mozzarella, topped with tomato, lettuce and grilled onions.
Ham, turkey, Swiss, bacon, lettuce, tomato and mayo double-decked on toast.
A combination of fresh mushrooms, avocado dressing, alfalfa sprouts, tomato, Cheddar and Monterey Jack on grilled sourdough.
Grilled dill rye, melted Monterey Jack, white American, corned beef, mustard sauce, lettuce and tomato.
Sliced turkey breast topped with Swiss cheese, sauerkraut, spicy mustard sauce on grilled dill rye.
A triple-decker sandwich on sourdough bread combining Swiss, Cheddar, avocado, mushrooms, bacon, turkey, sour cream, lettuce and tomato.
5 cheeses melted on sourdough filled with a grilled chicken breast, tomato and whole green chilies.
Grilled mushrooms, green peppers, onions, tomatoes and zucchini topped with provolone and mozzarella cheeses.
A 1 pound hamburger that will feed 1 or more. Served with a mountain of fries.
A 6-ounce burger char-broiled.
A 6-ounce portion of the finest ground beef char-broiled and served with lettuce, tomato and onion.
A 6-ounce burger char-broiled.
A 6-ounce burger topped with sauteed mushrooms and Swiss cheese.
A 6-ounce portion of the finest ground beef char-broiled and served with lettuce, tomato and onion.
A 6-ounce burger char-broiled.
6 ounces of ground beef seasoned with teriyaki sauce and topped with grilled pineapple and white American cheese.
A healthier alternative! Seasoned ground turkey grilled and served with red onion, lettuce and sliced tomato on a sesame seed bun.
Sliced turkey, cranberry sauce and broccoli fill this croissant. Topped with hollandaise.
Warmed ham, melted Swiss cheese, sliced tomato and Thai sweet chili sauce.
A tomato basil wrap filled with fresh spinach, cucumbers, tomatoes, Monterey Jack and homemade jalapeno cream cheese.
Turkey, avocado, bacon, lettuce, sour cream and tomato top this flaky croissant.
Grilled chicken, crispy romaine lettuce and Caesar dressing stuffed into a tomato basil wrap.
Tender chicken strips, rolled in Cajun spices on a flaky croissant with lettuce, tomato and mayonnaise.
Turkey, bacon, sliced tomato, lettuce and ranch dressing rolled up in a tomato basil wrap.
Tender chicken strips, Canadian bacon, Swiss cheese and cream gravy on a croissant.
Tender breast of chicken, grilled, sliced and topped with lettuce, tomato and Thai sweet chili sauce.
A BLT croissant dressed up with Monterrey jack and avocado.
Hot dog slices fried in a corn meal crust.
Real Cheddar cheese melted over freshly cooked tortilla chips.
Melted yellow American cheese between 2 slices of white or wheat bread.
Golden cheddar cheese melted between flour tortillas.
A selection of fresh fruit served with a homemade muffin.
An all-beef hot dog in a soft hoagy bun.
3 all white meat chicken strips battered and deep-fried.
Menu for Fat Albert's Restaurant provided by Allmenus.com
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