• Colorado
  • Greenwood Village
  • Ocean Prime

Ocean Prime

(303) 552-3000
  • 8000 East Belleview Avenue, Greenwood Village, CO 80111
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(303) 552-3000
  • Menu
  • Appetizers
    • Sonoma Goat Cheese Ravioli $18

      Golden oak mushrooms.

    • Point Judith Calamari $19

      Sweet chili sauce.

    • Aged Winsconsin Cheddar Fondue $16

      For the table.

    • Surf n Turf $20

      Sea scallops, slow braised short ribs.

    • Shrimp Saute $21

      Tabasco cream sauce.

    • Prime Steak Tartare $22

      Careps, shallots, crostini.

  • Entree Salad
    • Blackened Salmon Salad $21

      Strawberries, red grapes, walnuts, goat cheese, poppy seed dressing.

    • Ahi Tuna $19

      Mango, avocado, cashews, spicy sesame soy glaze.

    • Parmesan Crusted Chicken Caesar $16

      Chopped Romaine, Parmesan garlic dressing, extra virgin olive oil.

    • Crab Wedge $19

      Jumbo lumb crab, tomatoes, red onion, blue cheese, louis dressing.

    • Chopped Chicken Salad $17

      Asparagus, corn, dates, avocado, blue cheese, cabernet buttermilk dressing.

    • Shellfish Cobb Salad $25

      Shrimp, lobster, bacon, blue cheese, gourmet dressing.

    • Prime NY Strip Salad $24

      Tomatoes, olives, marble potatoes, egg, Mustard vinaigrette.

  • Soup and Salad
    • Lobster Bisque $16

      Butter poached lobster.

    • Crisp Wedge of Iceberg $13

      Red onion, smoked bacon, grape tomatoes, bleu cheese, Caberne buttermilk dressing.

    • Ocean Prime House Salad $13

      Romaine, field greens, granny smith apples, goat cheese, walnuts, sherry Mustard vinaigrette.

    • Caeser Salad $12

      Crisp Romaine, Parmesan, garlic dressing, brioche croutons.

    • Chop Chop Salad $13

      Hard cooked egg, salami, fresh Mozzarella, smoked bacon, club dressing.

  • Prime Lunch
    • Choice of First Course Lunch $25

    • Choice of Second Course Lunch $25

  • Sushi
    • Prime Roll $19

      Tempura shrimp, cream cheese, scallion, beef carpaccio.

    • Lobsret Roll $20

      Poached lobster, tail, kiwi, pickled serrano, masago, spicy mango puree.

    • Dinamite Roll $20

      Tempura shrimp, spicy mayo, sesame seeds.

    • Tuna Roll $17

      Spicy tuna, avocado, cucumber.

    • Vegetable Roll $15

      Soy paper. crispy Asparagus, avocado, daikon, mango, sesame lime vinaigrette.

    • Ani Tuna Tartare $19

      Avocado, ginger ponzu, sesame seeds.

  • Raw Bar
    • Oysters on the Half Shell $21

    • Chilled Crab Meat Cocktail $22

    • Chilled Whole Maine Lobster $32

    • Shrimp Cocktail $23

    • Dutch Harbor King Crab Legs $34

  • Dessert
    • Chocolate Cake $13

      Hand spun ice cream, chocolate sauce.

    • Cheesecake $13

      NY style, house made cherry sauce.

    • Mile High Carrot Cake $16

      Cream cheese icing and pineapple syrup.

    • Chocolate Peanut Butter Pie $13

      Peanut butter mousse, bittersweet chocolate ganache.

    • Warm Butter Cake $14

      Fresh berries, vanilla ice cream, raspberry sauce.

    • Creme Brulle $12

      Vanilla custard, caramelized sugar top and fresh berries.

    • Sorbet $9

      Chef's selection, almond cookie.

  • Dessert Cocktails
    • Salty Caramel $15

      Ketel 1, caramel, cream, Madagaskar vanilla bean.

    • Irish Coffee $16

      Tullamore dew, french press coffee, heavy cream.

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