- Colorado
- Highlands Ranch
- The Colorado Vegetarian Kitchen
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The Colorado Vegetarian Kitchen
We make ordering easy. Learn more
- 1601 Mayberry Dr, Highlands Ranch, CO 80129
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No cuisines specified
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Grubhub.com
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The Colorado Vegetarian Kitchen
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We make ordering easy.
- Menu
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Garden Fresh
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The Avenue Salad $12.00
European lettuce mix, tomatoes, port wine caramelized onions, cucumbers, blue cheese crumbles, red wine vinaigrette
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Greek Salad $12.00
Romaine, feta cheese, red onions, tomatoes, cucumbers, and Kalamata olives with Greek dressing served with warm pita bread
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Signature Salad $12.00
European lettuce mix, tomatoes, cucumbers, red onions, avocado, pistachio crusted chevre, croutons, with honey Dijon vinaigrette.
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Side Salad $6.00
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Strawberry Spinach Salad $12.00
fresh spinach, feta, strawberries, slivered almonds with raspberry vinaigrette
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Tossed Caesar Salad $12.00
romaine, parmesan cheese, croutons, with lemon olive oil dressing
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Tomato Basil Bisque bowl $8.00
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HandheldsSubstitute sweet potato fries or side salad for an additional charge.
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Veggie Hoagie $14.00
European lettuce, avocado, cucumbers, tomato, red onion, pistachio cheese, balsamic vinegar on a hoagie with fries
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BurgersBlack bean burger served on a golden brioche bun. Substitute sweet potato fries or side salad, gluten free bun for an additional charge.
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Artisan FlatbreadsSubstitute gluten free crust for an additional charge.
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Margherita Flatbread $13.00
Fresh tomatoes, basil, and mozzarella on red sauce with olive oil drizzle.
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Goat Cheese and Fig Flatbread $17.00
White wine-soaked figs, and slivered almonds on pear whipped goat cheese smear with balsamic drizzle.
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Shareable Plates
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Artisan Olives $8.00
Mixed greek olives served with artisan bread. Vegan.
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Bruschetta $8.00
Heirloom tomato bruschetta topped with Parmesan cheese, served with crostini. (Vegan with no Parmesan).
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Spinach Artichoke Dip $12.00
Creamy béchamel served with grilled pita and fresh veggies.
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Pan Browned Brussels Sprouts $12.00
Served with basil butter topped with Parmesan cheese.
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Warm Hummus $13.00
Our signature warm hummus is made in house with chickpeas, roasted red peppers, Kalamata olives and feta, served with pita and veggies.
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Artisan Cheese Board $20.00
Chef's selection of seasonal cheeses and accoutrements.
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Pastas
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Truffle Mac and Cheese $17.00
Creamy bechamel mixed with a blend of cheeses and basil butter, tossed with pasta, topped with truffle oil and panko, served with a Parmesan crisp and garlic cheese bread.
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Pepper Rigatoni $16.00
Rigatoni noodles, red bell peppers, yellow onions, and marinara topped with mozzarella and Parmesan cheese, served with garlic cheese bread. (Vegan with no cheese).
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Boursin Cream Linguine $16.00
Linguini noodles, heirloom tomato bruschetta, and boursin cream reduction, served with garlic cheese bread.
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Desserts
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Bourbon Pecan Pie $12.00
Served with caramel sauce and ice cream.
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Flourless Chocolate Torte $12.00
Served atop raspberry coulee. Gluten free.
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Indulge Old Fashioned Chocolate Cake $12.00
Triple layered fudge cake with fresh whipped cream.
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Triple Layer Caramel Apple Walnut Cake $12.00
Served atop of caramel sauce.
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Pumpkin Cheesecake $12.00
Served atop of caramel sauce and fresh whipped cream.
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Lemon Blueberry Crumb Cheesecake $12.00
Served atop of white chocolate sauce.
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Warm Cinnamon Apple Crisp $12.00
Served with vanilla ice cream.
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Drinks
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Juice $4.00
Orange, apple, cranberry, pineapple, grapefruit
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Regular Milk $2.50
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Chocolate Milk $2.50
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Iced Tea $2.00
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Canned Soda $2.00
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Redbull $3.50
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1 Liter Aqua Panna Bottled Still Water $5.95
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San Pellegrino Bottled Sparkling Water $3.50+
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300 ml. San Pellegrino Limonata Sparkling Water Can $2.50
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300 ml. San Pellegrino Aranciata Rossa Sparkling Water Can $2.50
Blood orange.
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Menu for The Colorado Vegetarian Kitchen provided by Allmenus.com
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