A mixture of ground meat, pine nuts, and chopped walnuts, covered in a crispy shell of cracked wheat and lean meat.

Ground lamb, pine nuts and pomegranate molasses enclosed in baked dough.

Puree of smoked eggplant, sweet pomegranate molasses, yogurt, tahini, and walnuts, garnished with Arabic sumac and olive oil. Vegetarian.

Pureed garlic, oil, lemon juice and egg whites.

Thick plain yogurt served with dry mint and olive oil.V

Pickled cucumbers, olives, and turnips.

Fresh spinach, pomegranate molasses and walnuts enclosed in baked dough.

Feta, parsley and pepper enclosed in baked dough.

Special spices mixed with sesame seeds and olive oil spread and baked on bread dough. Vegetarian.

Mixed with olive oil, lemon juice, garlic, and topped with diced tomatoes and parsley.

Stuffed grape leaves. Vegetarian.

Four rolls of cabbage stuffed with rice, ground lamb, cumin seeds, and other spices.

One skewer of large shrimp marinated and grilled in sauce and spices.

Pureed Garbanzos, blended with tahini, garlic, lemon juice, olive oil, and topped with paprika and cumin.

A combination of all dips. PIta included. Vegetarian.

Marinated in mild seasonings, charbroiled and served with garlic dip.

4 Pieces. Crispy patties of ground garbanzo, onions, and sesame with a side of tahini.

Roasted red peppers, walnuts, onion, garlic, cracked wheat, spices, lemon juice, olive oil, and pomegranate sauce.

Two skewers of char-broiled specialy seasoned large mushrooms.

Romaine, tomatoes and cucumbers with vinegar and oil dressing.

Traditional Mediterranean greek salad, topped with feta, onions, and olives.

A house favorite.

Yogurt with diced cucumbers, dried mint, salt, and garlic.

Chopped parsley, tomatoes, green onions, mint, cracked wheat with lemon juice and olive oil.

Romaine, tomatoes and cucumbers tossed with toasted pita chips, and olives, in dressing.

Marinated in traditional seven spice, tomatoes sauce, dried lemon and cardamom, served on rice.

One tender lamb shank marinated with special sauce and baked with mixed vegetables.

Two skewers of lamb cubes seasoned with special spices, grilled, and served on rice.

Two skewers of ground lamb and beef mixed with onion, parsley and spices, grilled and served on rice.

Tilapia fillets marinated in a special sauce, grilled and served with sesame sauce, lemon wedge, rice and green salad.

Two of each spinach, cheese, and lamb pies, with a side of hummus and cucumber yogurt.

Trout grilled in a garlic lemon butter sauce served with sesame sauce, lemon wedge, rice, and green salad.

Cooked with ground lamb, pomegranate sauce, fresh cilantro, fresh garlic, and spices.

Served with rice, hommos.

Served with rice, hommos.

Charbroiled in lemon zest, garlic and dill with garlic dip, served on rice.

Large plate of hummus topped with your choice of chicken or lamb and beef shawarma, served with salad and fresh pita.

Small eggplants stuffed with spiced ground lamb, pinenuts, and onions; cooked with special sauce and served with rice.

Lightly brushed with house spices, grilled, and served on rice.

Two skewers of marinated and seasoned beef sirlion cubes, grilled and served on rice.

Two skewers of marinated and seasoned cubes of chicken breast served with garlic dip on rice.

Kafta, beef, chicken kabobs, (one skewer of each) and shawarma served with garlic dip, and rice.

Home-made sausage mixed with special spices, grilled and served on rice.

Simmered with lamb, tomato sauce, pomegranate sauce, fresh cilantro, garlic, and spices; served with rice.

Seasoned chicken wrapped with salad, pickles and garlic dip.

Grilled lamb roasted veggies and sesame sauce.

Grilled beef roasted veggies and sesame sauce.

Seasoned chicken, roasted veggies, pickles and garlic dip.

Savory lamb and beef sausages wrapped in a pita with salad and sesame sauce.

Traditional style gyros, salad and tzaziki.

Baked lamb wrapped with salad and rice in a fresh pita.

Seasoned lamb and beef, wrapped with salad, pickles and sesame sauce.

Crispy patties, pickles, salad, hummus and tahini.

Hummus, baba ghanouj, mousaka, falafel, green salad, grape leaf, and rice.

Eggplant, tomatoes, bell peppers, fresh gralic, onion, baked is a special sauce served with rice, hummus and pita.

Crispy patties spiced with coriander, sesame and parsley, cooled off with a side of tahini and salad of choice.

Hummus, baba ghanouj, muhamurra, mujadara, mousaka, falafel, green salad, grape leaf and rice.

Sweet milk pudding cooked with rose water, cardomon and topped with ground pistachios and walnuts.

Layers of filo dough brushed with butter ghee and filled with chopped nuts, cinnamon, then baked and sweetened with home-made rosewater syrup.

Shredded phyllo dough mixed with butter ghee and filed with cream and ricotta cheese, baked and glazed with rose water syrup, topped with ground pistachios.

Baked almonds and buttery farina, glazed with rose syrup, topped with ground pistachios.

Home-made recipe.