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Romano's Italian Restaurant
our own recipe filled with vegetables in a lightly spiced broth.
itâ??s different every day, ask your server
crisp salad made with italian meats, cheese, fresh tomato and black olive
crisp salad made with italian meats, cheese, fresh tomato and black olive
crisp lettuce topped with ham, salami, pepperoni, tomatoes, black olives, cheese, artichokes and fresh mushroom. anchovies upon request. serves two.
four bread sticks seasoned with garlic and served hot with romanoâ??s own tomato sauce for dipping.
creamy, cheesy artichoke dip served with toasted bread slices.
ham, salami, cheese, lettuce, tomato and italian dressing
with side of spaghetti
with red sauce and meatball or sausage, or cream sauce
romanoâ??s own recipe of the classic cream sauce
smaller version of our popular dinner
with meatball or sausage
with meatball, sausage or mushrooms
with meatball, sausage, or mushrooms
with meatball or sausage
with meatball or sausage
with meatball or sausage
ground beef, sausage and special ingredients make this a new favorite.
with meatball or sausage
clams, shrimp, crab and scallops over pasta in a light tomato sauce.
our own fettuccine alfredo topped with five jumbo shrimp.
choice of marinara, cream, or natural sauce. for clams lovers this is a must!
jumbo shrimp sautéed with fresh mushrooms, peppers and onions in a red tomato sauce. served with your choice of pasta.
served with your choice of pasta.
baked and lightly fired, then baked with melted cheese and topped with our red sauce. served with pasta.
chicken
veal
chicken breast sauteed with mushrooms, marsala wine and garlic. served over pasta.
chicken breast sautéed with tomatoes, artichoke hearts, mushrooms and fresh basil in a white wine and garlic sauce. served over pasta.
our own recipe of the classic cream sauce.
our alfredo cream sauce combined with strips of chicken breast, peas and fresh mushrooms.
a blend of ham and mushrooms in our alfredo cream sauce
medley of spring vegetables over a bed of fettuccine and topped off with our cream or red sauce.
ziti and broccoli tossed in butter sauce seasoned with fresh garlic.
for garlic lovers only!
with bolognese meat sauce ground beef, sausage and special ingredients make this a new favorite.
pasta, eggplant parmigiana, and cheese ravioli served with your choice of meatballs, sausages or mushrooms. for those with a healthy appetite!
can't commit to just one? try some of both. served with meatballs, sausages or mushrooms.
more help for the undecided. served with meatballs, sausages or mushrooms.
layers of ricotta cheese, provolone cheese and meats. it speaks for itself. (20 minutes please)
three pasta tubes filled with ricotta cheese. served with meatballs, sausages or mushrooms.
add melted cheese
romano's creation of three layers of eggplant and melted cheese topped with your choice of meatballs, sausages or mushrooms.
slices of eggplant rolled up with ricotta cheese and baked. served with choice of pasta
mostaccioli tossed with ricotta cheese and baked with melted cheese on top. served with your choice of meatballs, sausages or mushrooms.
cheese filled ravioli baked with cheese. served with your choice of meatballs, sausages or mushrooms
three jumbo shells stuffed with ricotta cheese and spinach, baked under a layer of melted cheese. your choice of romano's tomato sauce with meatballs, sausages or mushrooms, or alfredo cream sauce (no meat).
meatball or sausage
meatball or sausage
meatball or sausage
meatball or sausage
with strawberries
ask your server about today's selections
italian ice cream
mushrooms, green peppers, black olives, onions, and fresh tomato
sausage, mushroom, pepperoni, onion and green peppers
cheese and fresh tomato seasoned with sweet basil, parsley, fresh garlic and olive oil.
Menu for Romano's Italian Restaurant provided by Allmenus.com
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