Large flour tortilla, filled with cheddar cheese, shrimp, tomatoes, onions, guacamole and sour cream.
Deep fried rolled corn tortillas, stuffed with choice of shredded chicken or shredded beef, garnished with tomatoes, sour cream, guacamole and fresh cheese.
Shrimp, sauteed in butter with mushrooms and special mild tomato sauce and served in a bed of rice and Jack cheese.
Large flour tortilla filled with cheddar cheese, tomatoes, onions, guacamole and sour cream, choose chicken or beef.
Large flour tortilla, filled with cheddar cheese and choice of chicken fajitas or beef fajitas, tomatoes, onions, guacamole and sour cream.
Shrimp, sauteed in butter with mushrooms and special diabla sauce and served in a bed of rice and Jack cheese. Spicy.
Crispy chips with beans, cheddar cheese, guacamole, sour cream, onions and tomatoes, topped with choice of chicken or beef.
Large appetizer with small nachos, quesadilla, chicken taquitos, guacamole and sour cream.
12 Buffalo wings, roasted and smothered with pepper, garlic and BBQ sauce. Spicy.
Cheese sauce with jalapenos.
Fried topped with melted cheese, jalapeno and green chili.
A delicious Mexican homemade soup, made with fish, shrimp, scallops, crab legs and octopus, served with onions, tomatoes, avocado slices, chopped jalapenos and lime.
Delicious traditional soup broth, cooked gently just at the boiling point, with crunchy deep fried tortilla strips, chicken breast and slices of avocado, topped with Jack cheese, served with a side of chopped onions and cilantro.
Healthy chicken broth with chicken breast and seasoned vegetables, served with a side of a chopped onions, cilantro and fresh jalapenos.
Served with choice of warm tortillas.
Beef soup.
Healthy chicken broth with chicken breast and seasoned vegetables and served with a side of chopped onions, cilantro and fresh jalapenos.
Carne asada (grilled steak), romaine lettuce, spinach, tomatoes, onion, corn, avocado, black olives, whole beans, deep fried corn tortilla strips and fresh cheese. Seasoned with Margaritas vinegar dressing.
Grilled chicken, romaine lettuce, spinach, tomatoes, onions, corn, avocado, black beans, deep fried corn tortilla strips and cheddar cheese and seasoned with Margaritas vinegar dressing.
Grilled shrimp, romaine lettuce, spinach, tomatoes, onions, corn, avocado, mango and deep fried corn tortilla strips and seasoned with mango citrus vinegar dressing.
Grilled fish fillet, romaine lettuce, spinach, tomatoes, onion, cucumber, mango, corn, avocados and deep fried corn tortilla strips and topped with mango citrus vinegar dressing.
Chicken or beef carnitas with fresh lettuce, onion and green peppers on top of a crispy flour tortilla shell and served with guacamole and sour cream.
Traditional Caesar salad topped with grilled chicken strips with shredded Parmesan cheese and croutons.
Caesar salad topped with grilled shrimp with shredded ranchero cheese black beans and croutons.
Fresh cut romaine lettuce tossed with ranch dressing, grilled chicken, diced tomatoes and fresh cheese.
Served with guacamole and sour cream.
Large shrimp slightly breaded and fried, served with rice and beans, garnished with a salad and special dressing.
Large shrimp wrapped with bacon and ham, stuffed with cheese, smothered with traditional creamy Portuguese sauce, served with rice and beans.
Stuffed poblano pepper with sautted shrimp, smothered with special chipotle sauce and avocado slices. Served with rice and beans.
Sauteed shrimp, octopus, scallops, crab legs, fish, calamari and red spicy sauce, served on a stone mortar, with Jack cheese, served with a side of rice, lettuce and tomatoes.
Large shrimp sauteed in garlic sauce and spicy tomato sauce, with chunks of potatoes, vegetables and spices, served with rice and beans. Spicy.
Sauteed shrimp, octopus, scallops, crab legs, fish, calamari mushrooms and a red spicy sauce, served on a bed of rice, with Jack cheese, lettuce and tomatoes.
Cooked with lime juice, cilantro, onions, tomatoes, carrots and cucumbers garnished with avocado and slices of orange. Spicy.
Fresh fish filled sauteed with garlic butter, smothered with a chipotle sauce, served with rice and beans. Spicy.
Comes with octopus and shrimp, cooked with lime juice, cilantro, onions, tomatoes, carrots and cucumbers garnished with avocado and slices of orange. Spicy.
Whole deep fried tilapia with spices choice of al mojo de ajo or a la diabla.
Rolled deep fried tortilla stuffed with shrimp sauteed vegetables, scallops and sour cream, covered with creamy sauce, served with rice and beans.
2 flour tortillas filled with shrimp, scallops and pico de gallo. Cooked with an authentic Mexican creamy sauce, topped with avocado, Jack cheese and green tomatillo sauce.
2 soft flour tortillas filled with a seasonal shrimp with tomatoes, green onions and parsley and covered with a delicious creamy sauce. Served with rice and beans.
Large shrimp and mushrooms sauteed in garlic spices and covered with a spicy red hot sauce, served with rice and beans. Spicy.
Large shrimp sauteed with onion, green peppers, mushrooms, herbs and spices, topped with Jack cheese and garnished with avocado and tomatoes.
Large shrimp sauteed in garlic sauce, cooked with fresh mushrooms, served with rice and beans.
Shrimp, cooked with fresh mushrooms red and yellow peppers, covered with special chipotle sauce, served with rice and beans.
Shrimp cooked in an authentic Mexican sour cream sauce, mixed with green peppers, onions and mushrooms. Served over a bed of rice and Jack cheese.
Fresh shrimp, served with red onions,cilantro, lime, cucumber and carrots in a hot sauce. Spicy.
Fresh fish fillet sauteed with garlic butter, smothered with a delicious chipotle sauce, served with rice and beans. Spicy.
Fresh tilapia fillet, charbroiled and topped with veracruz sauce, served with rice and beans. Spicy.
Pork loin braised in a green tomatillo sauce, green pepper, onions and spices.
Slow braising pork in oil until tender. Served with pico de gallo. Served with rice and beans.
Skirt steak buttered and flame broiled, served with fresh mushrooms, spinach, red and yellow peppers and topped with Jack cheese.
Skirt steak buttered and flame broiled, served with guacamole and tortillas.
Beef simmered until very tender in a red sauce, mild peppers and spices. Served with rice and beans. Spicy.
Grilled skirt steak garnished with a chicken mole sauce enchilada. Served with fresh salad.
2 Portuguese shrimp, grilled chicken and grilled steak, served with rice, pico de gallo and whole beans with fresh cheese.
Cut fresh T-bone charbroiled and smothered with sauteed mushrooms, served with guacamole, pico de gallo and whole beans.
Tender grilled pieces of beef, pork and chicken, served over New Mexican sauce and pico de gallo, topped with Jack cheese, served with guacamole and sour cream.
3 over easy eggs covered with special tomato sauce, served with rice, beans and warm tortillas. Spicy.
3 scrambled eggs sauteed with ham, tomatoes and onions, served with rice, beans and warm tortillas.
Crispy deep fried corn tortillas scrambled with eggs and sauce, topped with ranchero cheese, served with rice and beans.
Chorizo scrambled with eggs, tomatoes and onions, served with rice and beans.
Filled with ham, cheese, mushrooms, tomatoes, green pepper and onions, smothered with tomato sauce, served with rice and beans.
Soft warm corn tortilla filled with fish marinated chopped pork loin with fresh cilantro and onions, served with rice and beans.
Soft warm corn tortilla filled with fish homemade dressing and delicious salsa mexican. Fantastico!
Folded soft corn tortillas cooked with Mexican ranchero sauce, filled with a grilled tender beef skirt steak and pica de gallo. Topped with fresh cheese and served with rice and beans.
3 corn tortillas filled with chopped pork carnitas. Served with rice, beans and pico de gallo.
Lettuce wrap topped with choice of fillings. Served with whole pinto beans, lettuce and tomatoes. Choose your filling with choice of steak, chicken, fish or carnitas.
Flour tortilla filled with rice, refried beans and choice of grilled chicken, carne asada (grilled steak) or marinated chopped pork loin, smothered with green chili and melted cheese, garnished with lettuce, tomatoes, guacamole, sour cream and onions.
Flour tortilla filled with rice, beans and choice of grilled chicken or grilled steak, smothered with chipotle sauce, topped with lettuce, tomatoes, chopped onions, guacamole and sour cream.
Large flour tortillas filled with refried beans, pork carnitas and pico de gallo and smothered with green chili.
Flour tortilla filled with rice, beans and choice of meat smothered with green chili or burrito sauce melted cheese, topped with lettuce, tomatoes, chopped onions, guacamole and sour cream.
Flour tortilla filled with soft chile relleno, topped with red sauce and sour cream.
A flour tortilla filled with choice of chicken, beef, shredded beef or pork, smothered with green chili or burrito sauce and melted cheese, topped with lettuce, tomatoes, chopped onions, guacamole and sour cream.
Flour tortilla stuffed with grilled chicken, grilled vegetables, rice and black beans, smothered with special salsa verde made with tomatillo and topped with pico de gallo.
Pork cooked with chile verde made with mixed green tomatillos, rice and beans, wrapped in a flour tortilla, smothered with enchilada sauce, topped with guacamole, tomatoes, onions and fresh cheese.
Flout tortilla filled with rice, beans and choice of shredded chicken, ground beef or shredded beef, smothered with green poblano sauce, topped with lettuce, tomatoes, chopped onions, guacamole and sour cream.
Beef braised in a mild red sauce, rice and beans, Wrapped in a flour tortilla, smothered with green chili, cheese, sour cream and guacamole.
Vegetarian.
Shrimp.
Mexican style shrimp cocktail, made with tomato juice, ketchup, chopped tomatoes, onions, cilantro and diced avocado, lime juice and spices and served with crackers.
Mexican style cocktail with shrimp, octopus, made with tomato juice, ketchup, chopped tomatoes, onions, cilantro and diced avocado, lime juice and spices and served with crackers.
2 corn tortillas stuffed with mushrooms, carrots, broccoli, bell pepper, onions, zucchini, topped with fresh cheese, served with rice and whole black beans. Vegetarian.
Rolled corn tortilla stuffed with fresh spinach sauteed with tomato and onion, topped with creamy sauce and Jack cheese, served with rice and beans. Vegetarian.
Have it all! 3 tortillas, with choice of cheese, chicken or beef, covered with chipotle sauce, creamy white and creamy green sauce.
2 flour tortilla filled with choice of meat, topped with green tomatillo sauce, Jack cheese, garnished with lettuce, tomatoes and onion. Served with guacamole and sour cream.
2 tortillas rolled and filled with choice of meat covered with special chipotle sauce and topped with Jack cheese.
2 tortillas, filled with choice of meat, topped with sweet mole sauce and Jack cheese.
Traditional Mexican style enchiladas, made with an original recipe from cuautla, jalisco, Mexico, topped with oregano, green cabbage and fresh cheese.
2 enchiladas filled with choice of shredded chicken, ground beef or cheese and topped with our special white creamy sauce.
2 enchiladas filled with your choice of shredded chicken, ground beef or cheese and topped with our tasty green poblano sauce.
2 enchiladas filled with choice of shredded chicken, ground beef or cheese and topped with green chili.
2 enchiladas filled with choice of shredded chicken, ground beef or cheese and topped with enchilada sauce and 2 eggs.
No rice and beans. Made with choice of chicken, beef, cheese, picadillo or cheese and onion.
No rice and beans. Made with choice of chicken, beef, cheese, picadillo or cheese and onion.
Vegetarian.
Roasted stuffed poblano pepper.
Smothered with green chili.
Vegetarian.
Served with choice of taco, enchilada, tostada of beef, chicken, shredded beef or beans.
Beef, chicken or shredded beef.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Chicken or beef carnitas with fresh lettuce, on top of a crispy flour tortilla shell, served with guacamole and sour cream.
White chicken breast strips, charbroiled and served atop unique Caesar salad with shredded Parmesan cheese and seasoned croutons.
Traditional Mexican salad made with shredded beef picadillo, romaine lettuce, tomatoes, onions, avocado and green olives, marinated on vinaigrette dressing and served in a large tortilla shell.
A large flour tortilla stuffed with sauteed mushrooms, spinach, black beans with Spanish rice and Monterey Jack cheese, topped with burrito sauce, green salad and tomatoes.
A flour tortilla filled with spinach and cheese, topped with tomatoes, onions, sour cream and guacamole, served with rice and beans.
Made with choice of cheese, chicken, ground beef or shredded beef.
Soft or crispy. Authentic chili poblano, dipped in egg batter and filled with cheese, with your choice of warm corn or flour tortillas.
Served with choice of cheese, chicken, ground beef or shredded beef.
Large flour tortilla, filled with choice of chicken, ground beef, chorizo, shredded beef or pork.
2 enchiladas filled with choice of shredded chicken, ground beef or cheese.
Served with choice of chicken, ground beef or shredded beef.
Rolled fried flour tortilla, filled with choice of chicken, ground beef or shredded beef, topped with lettuce, sour cream, guacamole, slices of tomato and a special mild tomato sauce.
Crispy fried corn tortilla, layered with slices of avocado, refried beans and choice of ground beef, chicken or picadillo, covered with shredded lettuce, cheese and a slice of tomato. Vegetarian.
Crispy fried corn tortilla, layered with refried beans and choice of ground beef, chicken or shredded beef, topped with lettuce, cheese, guacamole, sour cream and slice of tomato.
Pork cooked with chile verde made with Mexican green tomatillos rice and beans, wrapped in a flour tortilla, smothered with enchilada sauce, topped with guacamole, tomatoes, onions and fresh cheese.
Rice, beans, cheese and lettuce, wrapped in a flour tortilla, smothered with enchilada sauce, topped with guacamole, tomatoes, chopped onion and fresh cheese.
3 flour tortillas, filled with cheese and choice of chicken or beef, garnished with guacamole, sour cream, tomatoes and onions.
Our signature item! Tender, sliced chicken breast, specially prepared with fresh mushrooms, onions and green peppers, served on a bed of rice with melted Monterey Jack cheese, smothered with special mild sauce and garnished with avocado and tomatoes and served with warm tortillas.
A perfect tradition, tender pieces of marinated chicken or beef, grilled with fresh green peppers, onions and spices, served with refried beans, rice, warm tortillas, guacamole and salsa Mexicana.
Skirt steak, butterflied and flamed broiled to liking, served with guacamole and warm tortillas.
A bed of our Spanish rice, topped with sauteed chicken, broccoli, mushrooms, green peppers and onions, topped with melted Monterey Jack cheese. Not served with beans.
Chicken strips cooked in a authentic Mexican sour cream sauce, mixed with green peppers, onions and mushroom, served over a bed of rice and Jack cheese. Delicioso!
Chicken breast in a sweet and spicy peanut butter based sauce with a hint of chocolate, served with rice and beans. Served with a warm tortillas.
Grilled marinated boneless and skinless chicken breast and served with a warm tortillas.
Shrimp cooked in an authentic Mexican sour cream sauce, mixed with green peppers, onions and mushrooms. Served over a bed of rice and Jack cheese. Delicioso.
Pork loin raised in a green tomatillo sauce, green peppers, onions and spices.
Chicken breast in authentic stew of onion, tomatoes and potatoes, made spicy.
Beef simmered until very tender in a red sauce, tomatoes, onions, mild peppers and spices, served eice, beans and warm tortillas. Spicy.