Sakura Cuisine Sushi Bar & Asian

Deep fried chicken with vegetable.

Made with tender calamari and coated with lightly seasoned breading.

Deep fried shrimp with vegetables.

Chicken and onions on a skewer.

Fried pork dumplings.

Steamed shrimp dumplings.

Fried tofu in special sauce.

Crispy fried chicken wings Japanese style.

Young soy beans steamed.

Broiled beef rolled with scallions.

Deep fried soft shell crab.

Sear beef with spicy ponzu sauce.

Japanese spring roll.

Sear tuna with ponzu sauce.

Salmon with ginger sauce.

Slice octopus in ponzu sauce.

Seafood, cucumber sliced thin with chef's sweet vinegar sauce.

Soybean soup with tofu, seaweed and scallion.

Assorted pickled vegetables.

Lettuce, tomato with house dressing.

Wakame. Shredded green seaweed in sesame sauce.

Fresh mango, carrots, bell pepper, chicken strips and red onion with brown sauce. Served with steamed rice.

Fresh mango, carrots, bell pepper, shrimp and red onion with brown sauce. Served with steamed rice.

Pineapple, red onion, bell pepper, carrots and chicken strips with brown sauce. Served with steamed rice.

Pineapple, red onion, bell pepper, carrots and shrimp with brown sauce. Served with steamed rice.

With strawberries, cashews and special mayo sauce. Served with steamed rice.

With strawberries, cashews and special mayo sauce. Served with steamed rice.

Ten pieces of sushi and one spicy tuna roll. Served with soup and salad.

Nineteen pieces of assorted sashimi and side of white rice. Served with soup and salad.

Five pieces of sushi, 13 pieces of sashimi and one spicy tuna roll. Served with soup and salad.

A box of assorted sashimi on seasoned rice. Served with soup and salad.

Smoked eel on the seasoned rice. Served with soup and salad.

Three pieces of tuna, three pieces of salmon and three pieces of yellowtail. Served with soup and salad.

Slice tuna on seasonal rice. Served with soup and salad.

Spicy tuna, Alaska and California. Served with soup and salad.

Ten pieces of sushi and two spical roll. Served with soup and salad.

Thirty five pieces of sashimi fish, side white rice. Served with soup and salad.

Eighteen pieces of sashimi, six pieces sushi and two spical roll. Served with soup and salad.

Four pieces of each; tuna, salmon and yellowtail with a side of white rice.

Deep fried boneless chicken and vegetables. Served with soup, salad and white rice. Spicy.

Deep fried shrimp and vegetables. Served with soup, salad and white rice. Spicy.

Assorted deep fried vegetables. Served with soup, salad and white rice. Spicy.

Deep fried lobster tail and vegetables. Served with soup, salad and white rice. Spicy.

Deep fried fish, kani, shrimp and vegetables. Served with soup, salad and white rice.

Broiled beef in teriyaki sauce. Served with soup, salad and white rice. Spicy.

Broiled boneless chicken with teriyaki sauce. Served with soup, salad and white rice. Spicy.

Broiled salmon with teriyaki sauce. Served with soup, salad and white rice. Spicy.

Broiled shrimp with teriyaki sauce. Served with soup, salad and white rice. Spicy.

Broiled beef rolled with scallions. Served with soup, salad and white rice. Spicy.

Broiled lobster tails with teriyaki sauce. Served with soup, salad and white rice. Spicy.

Broiled scallop with teriyaki sauce. Served with soup, salad and white rice. Spicy.

Broiled lobster tail, scallops, shrimp and fish. Served with soup, salad and white rice.

Served with soup, salad and white rice. Spicy.

Breaded fried pork with tonkatsu sauce. Served with soup, salad and white rice. Spicy.

Breaded chicken cutlets with tonkatsu sauce. Served with soup, salad and white rice. Spicy.

Sliced beef and vegetable stew with Japanese rice noodle and sukiyaki sauce. Served with soup, salad and white rice.

Udon noodle soup with shrimp and vegetable tempura. Served with soup, salad and white rice.

Noodles, soup with shrimp, fish, chicken and vegetables. Served with soup, salad and white rice.

Noodles, sauteed with chicken and vegetables. Served with soup, salad and white rice.

Includes hibachi soup, salad, vegetables, noodles and white rice.

Kanikama.

Ebi.

Maguro.

Sake.

Hamachi.

Tako.

Oka.

Unagi.

Masago.

Ikura.

Hotategai.

Tamago.

Tai.

Hokkigai.

Soba.

Inari.

Uzura.

Cucumber roll.

Avocado, carrot, cucumber, lettuce with spicy sauce.

Crab, avocado and cucumber, tobiko outside.

Yellowtail scallion.

Deep fried salmon skin, cucumber and eel sauce.

Salmon, tobiko, scallion in spicy sauce.

Salmon and avocado.

Soft shell crab, lettuce, cucumber, mayo and tobiko outside.

Cooked shrimp, lettuce, cucumber and mayo.

Eel, avocado, crab stick and tobiko outside.

Spicy tuna, salmon, yellowtail, crunchy and tobiko outside.

Seared spicy salmon outside, lobster tempura, mango and cucumber inside.

Spicy tuna, cucumber, avocado, crunch and mango with soy paper.

Spicy tuna, jalapeno, cream cheese wrapped in soy paper and deep fried, spicy crab salad on top.

Crab, cucumber, shrimp tempura and mango on top.

Tuna, crab, cream cheese and avocado deep fried with chef's special sauce.

Shrimp tempura, eel and asparagus, outside crabmeat, avocado with special sauce.

Tuna tender and avocado deep fried with chef's spicy sauce.

Smoked salmon, cream cheese, tempura, avocado inside wrapped with pink soy paper, served with eel sauce, wasabi mayo.

Spicy tuna, salmon, yellowtail, white tuna, crunchy inside, avocado, eel sauce, mayo topped with crabmeat.

Spicy crabmeat inside, topped with shrimp, avocado.

Tuna, crabmeat, cream cheese avocado deep fried with chef's special sauce.

White tuna, cucumber inside, wrapped with tuna and masago. Topped with cherry.

Shrimp tempura, mango inside, sliced banana, Hawaiian dressing on top.

Spicy crabmeat, avocado, crunchy inside with eel on top.

Crabmeat inside, deep fried topped with eel sauce and spicy mayo.

Shrimp tempura, cucumber and mango inside, spicy tuna on top.

Spicy yellowtail, jalapeno and avocado inside. Crunchy on top.

Spicy crunchy tuna, red onion, inside with tuna, avocado on the top.

Seared tuna, asparagus, scallion, wasabi mayo and jalapenos.

Deep fried spicy tuna, salmon, yellowtail, scallion, tobiko with chef's special sauce.

Eel, smoked salmon, cream cheese, avocado, tobiko deep fried with eel sauce.

Spicy crab, shrimp, cucumber, scallion and tobiko outside.

Spicy salmon inside with spicy tuna, crunchy, scallion, fish egg on top with chef's special sauce.

Shrimp tempura and cucumber inside, spicy crabmeat outside.

Slow cooked with broccoli and bell peppers in thick peanut curry sauce. Served with steamed rice. Spicy.

Broccoli, potatoes and snow peas slow cooked in creamy coconut panang sauce. Served with steamed rice. Spicy.

Basil leaves, potatoes, onions and bell peppers slow cooked in spicy green curry. Served with steamed rice. Spicy.

Red curry with bell pepper and red onion. Served with steamed rice. Spicy.

Panang curry flavored enhanced by pineapple. Served with steamed rice. Spicy.

Rice noodle bowl with crispy veggies, served with chili lime sauce.

Stir fried soft wheat noodles with an assortment of vegetables.

Our most popular noodle dish!

Combination of shrimp and chicken stir fried with white rice, pineapple, eggs, cashews and raisins in spicy curry. Spicy.

Stir fried rice with choice of meat, egg, chopped jalapeno pepper and basil leaves.

Peanut sauce curry noodle and flavored gravy with shrimp and chicken.

Stir fried rice noodles with egg, broccoli and chicken.

Stir fried noodles with basil, chicken and vegetables. Spicy.

Assorted veggies and tofu in garlic sauce. Served with steamed rice.

Bok choy, snow peas, shiitake mushroom and carrots in white sauce. Served with steamed rice.

Served with steamed rice. Spicy.

With bell pepper, onion, pineapple and sweet and sour sauce. Served with steamed rice.

With mushrooms, snow peas, carrot and garlic sauce. Served with steamed rice.

With celery, carrot, onion and garlic sauce. Served with steamed rice. Spicy.

Made with sweet and spicy sesame sauce. Served with steamed rice. Spicy.

Wok crisped, served with coconut peanut sauce. Served with steamed rice. Spicy.

Chicken stir fried with bell peppers in hot garlic sauce. Served with steamed rice. Spicy.

Chicken breast meat stir fried with bok choy and bell pepper. Served with steamed rice. Spicy.

Sliced chicken breast, snow peas, bell peppers and cashew in house garlic sauce. Served with steamed rice.

Made with peanuts. Served with steamed rice. Spicy.

Sweet potato strips and chicken breast in a creamy peanut sauce. Served with steamed rice.

Tender slice of chicken asparagus, red onion and pineapple stir fried in a lemongrass sauce. Served with steamed rice.

Tender marinated beef slices with broccoli and carrots. Served with steamed rice.

Sriracha sauce with broccoli. Served with steamed rice. Spicy.

Stir fried jalapeno and beef slices. Served with steamed rice. Spicy.

Served with steamed rice. Spicy.

Spicy shrimp, with baby bok choy and fresh basil leaves. Served with steamed rice. Spicy.

Baby bok choy, carrots, celery, napa cabbage fried tofu, shrimp, chicken strips and beef strips. Served with steamed rice.

Smoke flavored jumbo shrimp from the grill topped with butter and lime pepper sauce. Served with steamed rice.

Rice noodle bowl with crispy veggies, served with chili lime sauce. Served with fried rice and an egg roll.

Stir fried soft wheat noodles with an assortment of veggies. Served with fried rice and an egg roll.

Our most popular noodle dish! Served with fried rice and an egg roll.

Deep fried boneless chicken and vegetables. Served with soup, salad and white rice. Spicy.

Deep fried shrimp and vegetables. Served with soup, salad and white rice. Spicy.

Assorted deep fried vegetables. Served with soup, salad and white rice. Spicy.

Broiled beef in teriyaki sauce. Served with soup, salad and white rice. Spicy.

Broiled boneless chicken with teriyaki sauce. Served with soup, salad and white rice. Spicy.

Broiled salmon with teriyaki sauce. Served with soup, salad and white rice. Spicy.

Broiled shrimp with teriyaki sauce. Served with soup, salad and white rice. Spicy.

Breaded fried pork with tonkatsu sauce. Served with soup, salad and white rice. Spicy.

Breaded chicken cutlets with tonkatsu sauce. Served with soup, salad and white rice. Spicy.

Sliced beef and vegetable stew with Japanese rice noodle and sukiyaki sauce. Served with soup, salad and white rice.

Udon noodle soup with shrimp and vegetable tempura. Served with soup, salad and white rice.

Noodles, sauteed with chicken and vegetables. Served with soup, salad and white rice.

Slow cooked with broccoli and bell peppers in thick peanut curry sauce. Served with fried rice and an egg roll. Spicy.

Broccoli, potatoes and snow peas slow cooked in creamy coconut panang sauce. Served with fried rice and an egg roll. Spicy.

Basil leaves, potatoes, onions and bell peppers slow cooked in spicy green curry. Served with fried rice and an egg roll. Spicy.

Red curry with bell pepper and red onion. Served with fried rice and an egg roll. Spicy.

Assorted veggies and tofu in garlic sauce. Served with fried rice and an egg roll.

Bok choy, snow peas, shiitake mushroom and carrots in white sauce. Served with fried rice and an egg roll.

Served with fried rice and an egg roll. Spicy.

With bell pepper, onion, pineapple and sweet and sour sauce. Served with fried rice and an egg roll.

With mushrooms, snow peas, carrot and garlic sauce. Served with fried rice and an egg roll.

With celery, carrot, onion and garlic sauce. Served with fried rice and an egg roll. Spicy.

Made with sweet and spicy sesame sauce. Served with fried rice and an egg roll. Spicy.

Chicken stir fried with bell peppers in hot garlic sauce. Served with fried rice and an egg roll. Spicy.

Chicken breast meat stir fried with bok choy and bell pepper. Served with fried rice and an egg roll. Spicy.

Sliced chicken breast, snow peas, bell peppers and cashew in house garlic sauce. Served with fried rice and an egg roll.

Made with peanuts. Served with fried rice and an egg roll. Spicy.

Sweet potato strips, chicken breast in a creamy peanut sauce. Served with fried rice and an egg roll.

Tender slice of chicken asparagus, red onion and pineapple stir fried in a lemongrass sauce. Served with fried rice and an egg roll.

Tender marinated beef slices with broccoli and carrots. Served with fried rice and an egg roll.

Sriracha sauce with broccoli. Served with fried rice and an egg roll.

Stir fried jalapeno and beef slices. Served with fried rice and an egg roll. Spicy.

Served with fried rice and an egg roll. Spicy.

Spicy shrimp, with baby bok choy and fresh basil leaves. Spicy.

Baby bok choy, carrots, celery, napa cabbage fried tofu, shrimp, chicken strips and beef strips. Served with fried rice and an egg roll.

Served with soup and salad.

California roll and five pieces sushi. Served with soup and salad.

Served with soup and salad.

Includes hibachi soup, salad, vegetables, noodles and white rice.