La Casa Fiesta

Gluten-Free.

Gluten-Free. A mountainous layer of beans, beef, onion, tomato, guacamole, sour cream, black olives and Chile con queso.

Gluten-Free.

A blend of cheddar and Monterey jack cheeses, onion, tomatoes and green Chile grilled between 2 flour tortillas, garnished with lettuce, guacamole, diced tomatoes and sour cream.

Gluten-Free. Crisp corn tortilla chips served topped with melted cheddar and jack cheese.

Gluten-Free.

Gluten-Free. A hot, spicy cheese and Chile Mexican dip served with warm crisp corn tortilla chips.

Gluten-Free.

Gluten-free. Served with celery sticks and blue cheese or ranch dressing.

A crisp, deep-fried flour tortilla layered with beef or chicken, onions, green Chile, tomatoes, black olives and smothered in cheddar and jack cheeses. Jalapenos upon request.

A large salad with sliced deep-fried chicken strips, diced tomatoes, black olives, cheddar and jack cheeses served in a crisp flour tortilla bowl.

A large salad with chicken, guacamole, cheese, fresh lettuce, black olives and diced tomatoes served in a crisp flour tortilla bowl.

A crisp flour tortilla with re-fried beans, topped with beef or chicken, shredded lettuce, diced tomatoes, guacamole, black olives, cheese and garnished with sour cream.

A large salad with fresh lettuce, sliced deep fried shrimp, diced tomatoes, black olives and cheese served in a flour tortilla bowl.

A large salad with chicken, red and green bell pepper, corn, black beans, cilantro, avocado, cheese and Mexican croutons served in a crisp tortilla bowl.

A large salad with deep-fried chicken tenders smothered in a spicy buffalo sauce, red and green bell peppers, cheese, corn, black beans, cilantro, jalapenos and Mexican croutons served in a crisp tortilla bowl.

A large salad with your choice of beef or chicken fajita meat, sauteed onions and bell peppers, guacamole, sour cream, tomatoes, cheese, black olives and pico de gallo served in a crisp flour tortilla bowl.

A large sopapilla topped with re-fried beans, your choice of chicken or beef, shredded lettuce, diced tomatoes, guacamole and garnished with sour cream and black olives.

A large salad served in a crisp flour tortilla shell with spicy taco meat, cheese, fresh lettuce, avocado, black olives and diced tomatoes.

With 2 flour tortillas.

With 2 flour tortillas.

Gluten-Free. With 2 corn tortillas.

Spicy beef or chicken, re-fried beans, diced tomatoes, onions, shredded lettuce and cheese rolled up and smothered in red or green enchilada sauce.

Carne adovada.

Carne adovada.

A large flour tortilla stuffed with your favorite filling topped with red or green enchilada sauce or white cream sauce. Served with re-fried beans, Spanish rice and sour cream.

Beer battered Alaskan pollock, cabbage, onions and cheese, smothered with white cream sauce.

Grilled flank steak rolled up and smothered with red or green enchilada sauce.

Choice of 2 meats.

Gluten-Free. Served with re-fried beans, Spanish rice and guacamole salad.

Served with re-fried beans, Spanish rice and guacamole salad.

Gluten-Free. Served with re-fried beans, Spanish rice and guacamole salad.

Gluten-Free if with green Chile sauce.

Recommended with white cream sauce.

Cubed pork cooked with red Chile or green Chile. Served with re-fried beans, Spanish rice and 2 flour tortillas.

Gluten-Free. Perfectly seasoned flame grilled skirt steak served with re-fried beans, calabacitas, guacamole and pico de gallo.

Gluten-Free. 1 pound of mesquite smoked chipotle honey lime ribs served with calabacitas and whole pinto beans.

Our zesty Chile verde or Chile Colorado and cheese served with a tamale, beans, rice and 2 warm flour tortillas.

8 Ounces New York steak cooked to order, smothered in la casa fiesta's zesty Chile verde or Chile Colorado and cheese served with re-fried beans, Spanish rice and 2 warm flour tortillas.

Gluten-free. 2 hatch-grown chiles, stuffed with spicy beef, cheese and onion, grilled in egg batter to a golden brown, smothered with green enchilada sauce. Served with re-fried beans, Spanish rice and sour cream.

Cubed pork cooked with red Chile or green Chile. Served with re-fried beans, Spanish rice and 2 flour tortillas.

Gluten-Free. 6 Ounces of mesquite smoked pulled pork served with calabacitas, re-fried beans, Spanish rice and 2 flour tortillas.

3 pieces breaded all white chicken fried to a golden brown and served with fries or rice.

3 pieces of beer battered Alaskan pollock deep fried to a golden brown and served with tartar sauce and fries or Spanish rice.

5 large breaded shrimp, deep fried to a golden brown served with a lettuce and tomato salad, with dressing, tangy shrimp sauce, fries or Spanish rice and tortillas.

8 Ounces choice grade New York strip char-broiled and served with a lettuce and tomato salad with dressing, fries or Spanish rice and tortillas. Gluten-free if with corn tortillas.

Tender smoked pork with Barbeque sauce piled high on a bun. Served with fresh onion and fries.

6 Ounces char-broiled Angus beef topped with pepper jack cheese and green Chile strips. Served with fries.

6 Ounces char-broiled Angus beef topped with pepper jack cheese. Served with fries.

A large flour tortilla folded with 2 quarter pound patties, beans, onion, tomato and cheese smothered with Chile verde or Colorado. Served with fries.

Gluten-Free.

Gluten-Free. 3 and under.

Gluten-Free.

Two pieces of chicken and fries.

Gluten-Free.

Two pieces of shrimp and fries.

Gluten-free. A classic Mexican custard, with a hint of caramel, topped with whipped cream.

Refresh your taste buds with a cold and crunchy fried ice cream dessert. Vanilla.

A flour tortilla stuffed with a snicker's bar, deep fried smothered in caramel sauce and chocolate and a scoop of ice cream.

Gluten-free. Vanilla ice cream topped with your choice of chocolate or caramel topping and whipped cream.