Steamed soy beans with sea salt. A simple but delicious Asian snack food. Gluten free, vegetarian.

Chicken skewers, marinated in a light curry. Charcoal-grilled and served with our traditional peanut sauce.

Deep fried bean curd served with ground peanuts in a sweet-sour sauce. Gluten free.

Grilled dumplings filled with ground chicken and vegetables. With sesame soy sauce.

Thai-style steamed dumplings filled with ground chicken and vegetables. Served with sesame and soy dipping sauce.

2 pieces each of the following: egg roll, crab rangoon, chicken satay and khanom jeep.

Thai style hot and sour soup. This is perhaps Thailand's best known dish. A light broth seasoned with exotic herbs, lemon grass, kaffir lime, tomatoes, mushrooms, chili and lime. Gluten free.

Thai style hot and sour soup. This is perhaps Thailand's best known dish. A light broth seasoned with exotic herbs, lemon grass, kaffir lime, tomatoes, mushrooms, chili and lime. Gluten free.

Thai style hot and sour coconut soup. Similar to Tom yam above, this soup, however, the use of coconut milk in the broth makes this soup just a little heartier and rich. Gluten free.

Thai style hot and sour coconut soup. Similar to Tom yam above, this soup, however, the use of coconut milk in the broth makes this soup just a little heartier and rich. Gluten free.

Rice and clear broth form the base for this wonderful soup. This light but flavorful soup is not at all spicy. Traditionally, this is made with either chicken or shrimp and finished with a touch of garlic infused oil. Gluten free.

Rice and clear broth form the base for this wonderful soup. This light but flavorful soup is not at all spicy. Traditionally, this is made with either chicken or shrimp and finished with a touch of garlic infused oil. Gluten free.

Fresh cucumbers, onions and tomatoes served on a bed of lettuce with sweet and sour peanut dressing. Gluten free, vegetarian.

This is a sour and sometimes hot mix of shredded green papaya, tomatoes, garlic, sugar and as many chilies as you dare (gluten free).

Minced chicken with herbs, roasted rice, spices, lime and usually a little chili (or a lot). Served with a wedge of iceberg lettuce.

Broiled beef, onions, cucumber, green onions, tomatoes, cilantro and spices-blended to perfection. Served on a bed of lettuce.

Steamed squid tossed with chili sauce, onion and lime juice on a bed of lettuce and tomatoes (gluten free).

A blend of fresh shrimp, scallops, squid, mussels and crab meat with lime juice dressing, onion and cilantro on a bed of lettuce and tomatoes (gluten free).

Stir-fried jasmine rice with curry powder, onion, scallions, tomatoes, bean sprouts and scrambled egg. Gluten free and vegetarian.

Stir-fried jasmine rice with Thai basil, scrambled egg, onion, scallions, bean sprouts and tomatoes. Gluten free and vegetarian.

Stir-fried jasmine rice with pineapple, onion, carrot, tomatoes, scrambled egg and bamboo shoots. Gluten free and vegetarian.

Our home-made noodles stir-fried with baby corn, broccoli, mushrooms and carrot in a clear light gravy (vegetarian).

Delicately seasoned clear bean thread noodles are stir-fried with bean sprouts, mushrooms, onion, broccoli, baby corn (vegetarian).

Traditional Thai noodle soup. Rice vermicelli with bean sprouts, scallions, cilantro and roasted garlic oil in a clear broth (gluten free).

Deep fried fish topped with our own spicy-sweet sauce.

Deep fried fish topped with red curry sauce made with coconut milk, bell pepper, baby corn, zucchini and kaffir lime leaves.

Deep fried fish covered with crispy fried garlic. If you love garlic, you'll love this!

Gluten free and vegetarian. Your choice of meat stir-fried then simmered with fresh ginger, mushrooms, onion, bell peppers and scallions. (a very healthy dish).

Stir-fried curry with green beans, bell pepper, onion, carrot and Thai basil. Gluten free and vegetarian.

Stir-fry with eggplant, green beans, Thai basil, onion, fresh garlic and pepper. Gluten free and vegetarian.

Stir-fry with cashews, baby corn, cucumber, pineapple, onion and carrot. Gluten and vegetarian.

Gluten free and vegetarian.

Stir-fried meat-tofu-veg simmered in Thai peanut sauce and served on a bed of steamed mixed vegetables. Gluten free and vegetarian.

Stir-fry with garlic, carrot, onion, bell pepper and broccoli. Great with shrimp. Gluten free and vegetarian.

Scallops, shrimp, squid, mussels and crab meat with Thai ginger, basil, mint, mushrooms and bell pepper (gluten free).

This red curry has eggplant, bamboo shoots, baby corn, zucchini, Thai basil and chilies in a savory broth (no coconut milk) (vegetarian).

Red coconut milk curry with bamboo shoots,green beans, herbs, Thai basil, eggplant, bell peppers and zucchini. Nicely spicy but not really hot (vegetarian).

Very tasty. A sweet-sour red curry with coconut milk, onion, herbs, kaffir lime and pineapple (vegetarian).

Tasty but mild. This is a coconut milk based curry with potatoes, peanuts and onion (gluten free).

Steamed jasmine rice with chicken satay and peanut dipping sauce. Served with a soft drink.

Very healthy.

Sweet and rich.