18 oz USDA prime cut.
21 oz USDA prime.
3 3 oz cuts, tourne potatoes, Bleu cheese cream sauce, green chile coulis and twenty 1 butter.
32 oz 1855 black angus bone-in.
Cherry fig jam.
10 oz 1855 black angus new York.
13 oz USDA prime.
Vegetarian.
Gluten free, vegan.
Gluten free, vegan.
Gluten free, vegan.
Gluten free. Smoked bacon, pickle onion cornbread crouton, fine herbs.
Gluten free, vegetarian.
Gluten free, vegan.
Gluten free, vegan.
House smoked filet, chipolte puree burnt Cotija cheese, roasted pico de gallo green chili crema, local greens, corn tortilla crispy shishito pepper -substitute jack fruit.
House ground beef, Danish bleu cheese, crispy onion applewood smoked bacon, 21 steak sauce hand-cut fries. Substitute a better burger.
Gluten free. Smoked bacon, pearl onion roasted mushroom celery, soubise.
Gluten free, vegan. Stewed lentils, curry, toasted baguette twenty 1 butter, herb salad.
Half chicken, ginger rub, smoked paprika israeli cous cous, spinach pesto, baby carrots roasted bell pepper coulis cooked under a historic grey ghost brick in a cast iron pan.
Squash, potato, spinach, lemon, sauce meuniere.
USDA prime chopped ground steak, bacon wrapped mashed potatoes, green beans, mushroom gravy truffle deviled egg.
Caramelized prime rib, onions, potato pueblo green chile, fried egg, tortillas, bearnaise.
Caramelized onion, spinach, toasted baguette rice wine gastrique.
Gluten free. Traditional Louis sauce, French bread frisee, lemon vinaigrette.
Vegetarian. Pueblo green chiles, red pepper parmigiano reggiano, crispy naan.
House cured meat, springside cheese "green chili" spread, pickled vegetables, cherry date jam curried nuts and local honey, toasted baquette.
Gluten free. Smoked bacon, whole grain mustard, balsamic.
Vegetarian. Balsamic, mozzarella, heirloom tomato, basil, arugula.
Gluten free. P.e.i. Mussels, garlic, shallots, tomatoes, fennel leeks, baguette, lemon aioli.
Baby iceberg, candied smoked bacon, bleu cheese heirloom tomato, balsamic reduction, chive Bleu cheese dressing.
Vegan, gluten free. Arcadian mixed greens, local garden vegetables lemon shallot vinaigrette.
Gluten free. 3 lettuce blend, tomato, aged Mozzarella diced ham, smoked bacon, hardboiled egg pueblo green chili and white balsamic vinaigrette.
Gluten free. Romaine hearts, garlic buttered croutons shaved parmesan, chives, white anchovies.
House smoked tomato bisque, creme fraiche springside grilled cheese sandwich.
Vegan, gluten free. Coconut whipped cream and coconut macaroon.
Dark fudge and peanut butter ganache.
Gluten free. Fresh berries.
Vegan, gluten free. Midjool dates, blueberry and ginger compote.
White chocolate and almonds.
Bourbon and pecan caramel.
