HONGAS

Market fish, wonton, seasoning changes nightly

Scallop crudo, shiso, pickled daikon, yuzu vin

Smoked spanish octopus, sunomono, pickled shallot

Wakame, scallion, shiitake

Grilled artichoke hearts, pecans, spicy lemon dressing

Five spice creme fraiche

Roasted mushrooms, crispy red onion miso dressing

Red radishes

Sesame, balsamic, cherry tomatoes

Ginger, ichimi, vine tomato, shiitake, lobster-oolong jus

Crisp organic tofu, seasonal vegetables, honey-soy glaze

Celeriac puree, watercress salad, plum wine reduction

Organic chicken or tofu, tamarind-ground chili sauce

8 oz. Locally sourced wagyu beef, szechuan~pepper aioli, house pickle beelers pork belly, tucumcari asadaro cheese

Ichimi, crispy shiitake, micro coriander, miso~truffle emulsion

Endive, crispy red onion, spicy mayo

Spicy tuna, jalapeno

Fennel & pork or butternut squash, black vinegar-ponzu

Cucumber-mint ponzu

Cilantro lime peanut sauce

Assorted sashimi or vegetables on sushi rice

6 pcs nigiri or 6 pcs sashimi

Full sushi or raw assortment

Spicy crunchy tuna, tombo sashimi, kabayaki

Tempura soft shell crab, spicy mayo, cucumber, avocado, crispy jalapeno, kabayaki

Spicy salmon, cucumber, avocado, garlic ponzu

Crunchy crab, asparagus, ahi sashimi, jalapeno dynamite, garlic ponzu

Candied salmon, cream cheese, avocado, kabayaki

Quinoa su, asparagus, avocado, green wrapped, shitake dashi

Tazmanian red crab, asparagus, avocado, wagyu tetaki, hongas char siu

Shishito peppers, herb butter, tamari

Add chicken $4

With rice and mixed veggies

With rice and mixed veggies

Sake poached apple, streusel, vanilla ice cream, coconut carmel

Fried cheesecake, graham puree, fresh berries

Chocolate biscotti

Assortment of 3 flavors, fresh berries