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Marriott Vail - Ocotillo
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with Black Truffles
Mildly spicy chicken broth with white corn hominy, fresh lime, cilantro & diced chicken
with Jalapeno Corn Bread
Fresh Maine Lobster in sherry cream with roasted root vegetables
Gorgonzola Cheese, Beet Chips & Poached Pear Tossed Baby Greens, Candied Pecans, Pancetta Bacon, Red Onions and White Truffle Vinaigrette
Pesto Stuffed Artichokes, Marinated White Boquerón, Parmesan Tuille and Black Olive Melba Toast Crisp Romaine Hearts & Traditional Caesar Salad Dressing
Oven dried Roma tomatoes, grilled asparagus, portabella mushrooms, artichoke, tossed greens and marinated mozzarella cheese, sea salt, extra virgin olive oil & 75 yr. old balsamic vinegar
Ahi Tuna Tempura with Pickled Ginger & Ponzu
Small caramelized onion tart with arugula & preserved lemon. Just a little spicy!
Grilled Shrimp with Pasilla-chilies, Avocado-tomatillo Salsa & Plantain Chips.
Classic Greek pasta with a very light lemon cream
Jumbo Cocktail Prawns with Avocado, Shrimp Ceviche & Blue Corn Chips
Atlantic North East Blue Crab. Delivered fresh daily.
See the rich marbling, experience Kobe Beef at it's finest
Tender Spiced Ribs with Apple Smoked Barbecue Sauce on the side
Baked Potato, Mashed Potato, Garlic Steak Fries, Southern Corn Pudding, Seasoned Brown Rice, Asparagus Bearnaise, Sauteed Mushrooms, Tempura Green Beans, Buttered Broccoli with Vermouth, Pasta Pomodoro
USDA Prime Beef
USDA Prime Beef
USDA Prime Beef
USDA Prime Beef
Colorado Farmed
Broiled Lobster with Shrimp & Clams Saffron-lobster broth
(House favorite) Broiled Salmon with a honey-Dijon glaze and yellow tomato vinaigrette
Seared Hawaiian Sea Bass served with a jumbo White Gulf Prawn Brandied Trout Caviar & Champagne Butter Sauce
Tender Marinated Flank Steak with Borracho Beans Quesso Fresco, Avocado, Pico de Gallo, roasted Chipotle Salsa & house made Corn Tortillas
Large Double Chops with Red Onion Marmalade and "Old Vines" Zinfandel Sauce
Introducing the World's Finest Pork Chop; American Kurobuta Pork is darker in color and very flavorful. This premium Berkshire breed is lean and laced with fine streaks of marbling that makes each cut sweet, tender and juicy.
Boursin cheese, sundried tomatoes and sauteed spinach. Chicken-sour cherry sausage (No Pork), brown rice & Cognac peppercorn sauce
Please specify vegan or non-vegan Several small tastings
Two eggs any style with crisp hash browns. Choose bacon, ham steak, sausage or Canadian bacon and toast, bagel or muffin. Includes juice and coffee
Oatmeal, cold cereal, or house made granola with fresh berries or bananas, skim milk and your choice of toast, bagel or muffin. Includes juice and coffee
Toasted English muffin, poached eggs, Canadian bacon and hollandaise sauce
Corned beef hash and poached eggs and your choice of toast, bagel or muffin
Bananas Foster poured over a stack of buttermilk pancakes, served with fresh whipped cream
Buttery brioche dipped in cinnamon custard Served with real maple syrup
Freshly made served with whipped butter and Vermont maple syrup
Fried eggs, cheddar cheese, maple cured bacon & grilled tomato on sour dough toast, served with crispy hash brown potatoes
Served with red onions, capers, chopped eggs, fresh dill and cream cheese
Carne Asada steak, two eggs, bacon, sausage and grilled tomato and asparagus
Spinach, mushrooms, fennel, grilled tomatoes and asparagus
Whole wheat bread dipped in low cholesterol eggs And crushed corn flakes. Served with strawberries, bananas, light syrup and margarine
Best of the season served with choice of mountain berry yogurt or cottage cheese
Served with fruit, raisins and brown sugar
With whole or skim milk, sliced bananas or berries
With whole or skim milk, sliced bananas or berries
Award winning crab cakes with sauteed spinach, tomatoes poached eggs and hollandaise sauce
Two fried eggs, corn tortillas, borracho beans, queso fresco, ranchero sauce and green chili salsa
Flour tortilla with scrambled eggs, chicken sausage, potatoes, cheese, cilantro and avocado salsa (no pork).
Baked Green Chili Enchilada Oaxaca cheese, roast pork, potatoes and eggs over-easy
with Jalapeno Corn Muffin
with Black Truffles
Organic baby greens salad with tomatoes, cucumbers, feta cheese and black olives Oil & vinegar on the side
Gorgonzola cheese, beet chips & poached pear Tossed baby greens, candied pecans, pancetta bacon, red onions and white truffle vinaigrette
Chopped chicken salad with tossed arugula & preserved lemon
Oven dried Roma tomatoes, grilled asparagus, portabella mushrooms, artichoke, tossed greens and marinated mozzarella cheese, sea salt, extra virgin olive oil & 75 yr. old balsamic vinegar
Pesto stuffed artichokes, parmesan tuille, marinated white boqueron, black olives & garlic melba toast Crisp romaine hearts & traditional Caesar salad dressing
Warm blue corn chips made fresh daily
Small caramelized onion tart with arugula & preserved lemon. Just a little spicy!
Tender spiced ribs with apple smoked barbecue sauce on the side
Jumbo cocktail prawns with avocado, shrimp ceviche & blue corn chips
Atlantic North East Blue Crab. Delivered fresh daily.
Tender marinated flank steak with Borracho beans Quesso fresco, avocado, pico de gallo, roasted Chipotle salsa and corn tortillas
Baked Green Chili Enchilada with roast pork, potatoes & eggs over easy
Marinated flank steak, onions, roasted red peppers and truffle cheese. Finished with pickled peppers and chipotle mayonnaise.
Choice of white or whole wheat bread, smoked bacon, avocado, lettuce, tomato and Swiss cheese
Lettuce, tomato, sprouts and avocado
Pulled pork barbecue, smoked ham, sweet pickles, mustard & quesso blanco
Half pound ground sirloin, cheddar cheese, smoked bacon
Chef's special green catsup
With cranberry relish
Grilled chicken & mango mini-wraps, served cold, with a cup of hot tomato soup Roasted red pepper spread, grilled vegetables, jack cheese, fresh mango & toasted pine nuts Choice of potato salad, fresh fruit or French fries
Served with a hot cup of tomato soup
Roasted red pepper spread, grilled vegetables, jack cheese, fresh mango & toasted pine nuts Choice of potato salad, fresh fruit or French fries
Olive oil, garlic, white wine & capers, Artichokes, black olives, crushed red chilies, asparagus tips, broccoli & tomatoes
Menu for Marriott Vail - Ocotillo provided by Allmenus.com
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