6 pieces.

Choice of shrimp or tofu with rice noodles, cucumbers, and lettuce, wrapped in rice paper and served with peanut sauce.

Pork, vegetables and vermicelli noodles.

7 pieces. Taro root, sweet potato, broccoli and pumpkin.

Filled with shrimp. Steamed or fried.

5 pieces shrimps breaded with coconut flakes.

2 pieces of shrimp and 4 pieces of vegetables.

Baked with Japanese spicy mayo and topped with tobiko.

Chicken marinated in curry, then grilled on a skewer.

Minced chicken, shrimp, shiitake mushrooms and bell pepper in our special sauce. Served with crispy lettuce.

2 pieces of chicken and 4 pieces of vegetables.

Raw. Yellow tail sashimi topped with thinly sliced jalapeno. Served with chef's special sauce.

Lightly breaded calamari.

Raw. A mixture of fresh fish and fish roe on top of avocado. Served with spicy mayo and ponzu sauce.

Raw. 6 pieces of sashimi.

Raw. Tuna seared with a thin layer of black and white peppercorns. Thinly sliced and served on top of ponzu sauce.

Raw. Thinly sliced salmon served with wasabi sauce.

Raw. A mixture of spicy fish: tuna, salmon, yellowtail, white fish and shrimp wrapped with fresh mango and kiwi. Served with chef's special sauce.

Raw. Juicy baked yellowtail collar, bone in. Served with ponzu sauce.

Raw. 4 pieces of sushi.

Raw. Seared tuna thinly sliced and served with spicy radish on top of ponzu sauce.

Raw. Spicy tuna with fish roe on top of ponzu sauce.

Raw. Salmon seared with a thin layer of black and white peppercorns. Thinly sliced and served on top of ponzu sauce.

Raw. Tuna thinly sliced and served with wasabi sauce.

Raw. Octopus on top of ponzu sauce.

Raw. Scallops, fresh lime and fish roe with chef's special sauce.

Tofu, miso and seaweed.

Traditional hot and sour soup. Spicy.

Spicy coconut soup with chicken, onions, mushrooms and tomatoes. Spicy.

Spicy soup with shrimp, onions, mushrooms and tomatoes. Spicy.

Served with a peanut dressing.

Seaweed salad on top of a spring mix with cucumber and tomatoes.

Served with a chili lime dressing.

Served with a chili lime dressing.

Served with a chili lime dressing.

Raw. Cucumber, crabmeat, avocado and fish roe with Japanese mayonnaise.

Cucumber and sesame with ponzu sauce.

Raw. Cooked thinly sliced squid and cucumber with sesame and ponzu sauce.

Broiled salmon skin, baby spring mix and cucumber with ponzu sauce.

Baby spring mix, avocado and cucumber with yuzu sauce.

Raw. Salmon.

Raw. Tuna.

Raw. Fatty tuna.

Raw. Yellow tail.

Raw.

Raw. Eel.

Raw.

Raw. Mackerel.

Raw. Fine fish roe.

Raw.

Octopus.

Crab meat.

Raw.

Raw. Salmon roe.

Raw. Sweet shrimp.

Fried bean curd.

Steamed shrimp.

Raw. Squid.

Raw. Striped bass.

Two pieces of striped bass nigiri sushi or sashimi. Sushi is served with rice. Sashimi is served without rice.

Two pieces of red clam nigiri sushi or sashimi. Sushi is served with rice. Sashimi is served without rice.

Two pieces of scallop nigiri sushi or sashimi. Sushi is served with rice. Sashimi is served without rice.

10 pieces. Deep fried. Snow crab meat and cream cheese wrapped with soy paper. Topped with eel sauce, spicy mayo, tobiko and scallion.

Tuna, salmon, yellow tail, avocado and tobiko wrapped with a paper thin cucumber on top of baby spring mix with ponzu sauce.

Raw. Eight pieces. Spicy tuna wrapped with thinly sliced avocado. Topped with tobiko and served with ponzu sauce.

Raw. Tuna, avocado and tobiko wrapped with thin cucumber on top of baby spring mix with ponzu sauce.

Raw. Salmon, avocado and tobiko wrapped with paper thin cucumber on top of baby spring mix with ponzu sauce.

Raw. Crab meat, avocado and tobiko wrapped with paper thin cucumber on top of baby spring mix with ponzu sauce.

Raw. 10 pieces. Spicy tuna, eel, avocado and shrimp tempura inside. Topped with eel sauce and spicy mayo.

Crab meat, avocado and cucumber.

Tuna, tobiko, spicy mayo, scallions and tempura crunch.

Raw. Smoked salmon, cream cheese and scallions.

Raw. Salmon, avocado and cucumber.

Raw. Shrimp tempura, crab meat, cucumber, avocado, tobiko and lettuce topped with eel sauce.

Raw. Salmon, tobiko, spicy mayo, scallions and tempura crunch.

Raw.

Raw.

Shrimp, tobiko, spicy mayo, scallions and tempura crunch.

Raw. Snow crab meat, mayo, tobiko and tempura crunch.

Raw. Yellow tail and scallions.

Eel and cucumber topped with eel sauce.

Raw. Yellowtail, tobiko, spicy mayo, scallions and tempura crunch.

Raw. Scallops, tobiko, spicy mayo, scallions and tempura crunch.

Shrimp, avocado and cucumber.

Raw. Cucumber, crab meat, oshinko, avocado, tobiko and pickled Japanese vegetable.

Raw. White fish, tobiko, spicy mayo, scallions and tempura crunch.

Pickled Japanese radish.

Crispy salmon skin and cucumber topped with eel sauce.

Shrimp, cucumber, lettuce and mayo.

Cucumber.

Tuna.

Salmon.

10 pieces. Deep fried. Smoked salmon, eel, crab meat, avocado, cream cheese and tobiko inside. Topped with spicy mayo and eel sauce.

8 pieces. Soft shell crab, crab meat, avocado, cucumber, tobiko and lettuce topped with eel sauce.

Raw. 8 pieces. California maki inside, with tuna, salmon and red snapper outside.

8 pieces. Shrimp tempura inside, with eel and avocado outside. Topped with eel sauce.

Raw. 8 pieces. Dragon maki inside, with a spicy mixture of tuna, salmon, yellow tail and white tuna outside. Topped with house sauce and tempura crunch.

Raw. 8 pieces. Spicy tuna and tempura crunch inside, with tuna, yellow tail and avocado outside.

6 pieces. Deep fried. Shrimp and crab meat inside, with spicy tuna, tempura crunch, tobiko and scallions outside.

Raw. 8 pieces. Tuna, tobiko, and avocado inside with salmon outside.

Raw. 8 pieces. Eel and cucumber inside with avocado and tobiko outside. Topped with eel sauce.

Raw. 8 pieces. Tuna, yellow tail, salmon and tempura crunch inside, with a colorful mix of tobiko outside.

Raw. 8 pieces. Spicy crab inside with tuna, salmon and avocado inside.

Raw. 8 pieces. Spicy shrimp, tempura crunch, avocado and wasabi inside, with spicy tuna, snow crab and tobiko outside.

Raw. 8 pieces. Shrimp tempura inside, with spicy tuna outside.

Raw. 8 pieces. Spicy crab meat and cucumber inside, with spicy tuna outside.

Raw. 8 pieces. Salmon, oshinko and avocado inside, with tuna and tobiko outside.

Raw. 8 pieces. Spicy scallop inside, with salmon and avocado inside.

Shrimp tempura on the inside, with crab meat and avocado on the outside. Topped with eel sauce and spicy mayo.

Tempura shrimp, cucumber and avocado inside; topped with mango.

Raw. Spicy tuna, shrimp tempura, avocado, tobiko and tempura crunch wrapped with soy paper. Served with our chef's special sauce.

Raw. Salmon, yellowtail, jalapeno inside; crab meat on the top, served with spicy mayo and sriracha.

Raw. Tempura lobster, cucumber, avocado inside, topped with yellowtail, lime, black tobiko and spicy mayo.

Asparagus, kobe beef, crunch inside with soy paper; topped with eel sauce.

Raw. Tuna, salmon and yellowtail wrapped with soy paper on the inside, with eel and avocado on the outside. Topped with eel sauce.

Deep-fried style. Spicy tuna, white tuna and salmon on the inside. Topped with wasabi sauce.

Raw. Soft shell crab, spicy tuna, mango, avocado and wrapped with soy paper; topped with eel sauce.

Raw. Spicy tuna on the inside with tuna on the outside. Wrapped with soy paper and topped with our chef's special sauce.

Raw. Spicy tuna on the inside, with eel and avocado on the outside. Topped with eel sauce.

Raw. Spicy tuna and tempura crunch wrapped with soy paper, with tuna and white tuna on the outside. Topped with miso sauce and seaweed.

Raw. Tuna, white tuna, salmon, crab meat and asparagus wrapped with soy paper.

Raw. Eel and avocado on the inside, with spicy yellowtail on the outside. Topped with tempura crunch and tobiko.

Raw. Eel, crab meat and asparagus on the inside, with spicy salmon on the outside. Topped with eel sauce.

Raw. Chef special maki, California maki, tuna maki and 12 pieces sushi.

Raw. Assortment of 5 different sashimi, 15 pieces total.

Raw. California maki and 8 pieces sushi.

Raw. Spicy tuna maki and 10 pieces sushi.

California maki, chef special maki, 10 pieces of sushi and 15 pieces of sashimi.

Raw. 13 pieces sashimi on top of sushi rice.

Rice noodles with egg, green onion, bean sprouts and chopped peanuts.

Soft noodles.

Stir-fried wide rice noodles, spicy sauce, basil leaves, onions and bean sprouts. Spicy.

Fresh wide rice noodles, broccoli, egg and sweet soy sauce.

Stir-fried udon with choice of meat.

Udon noodles and vegetables in soup broth. Served with tempura on the side.

Shrimp, chicken and panang curry noodles. Spicy.

Your choice of protein, with crispy noodles.

Golden tofu in a sweet spicy szechuan sauce with bell peppers, broccoli and snow peas. Spicy.

Fillet of pork pressed in seasoning and Japanese panko batter, then fried to a golden brown. Served with tonkatsu sauce.

Lightly breaded tofu tossed in peanut sauce with onion. Served on a bed of broccoli.

Array of vegetables and tofu sauteed in brown sauce.

Eggplant stir-fried in a spicy szechuan sauce with bell peppers, broccoli and snow peas. Spicy.

Mixed vegetables including taro, lotus root, sweet potato, broccoli and pumpkin lightly battered with tempura sauce.

Pork loin grilled with a lemongrass sauce, served on top of steamed vegetables and covered in teriyaki sauce.

Crispy chicken nuggets tossed in a sweet and spicy sesame sauce. Served on a bed of steamed vegetables. Spicy.

Breaded chicken with red and green peppers, onions and pineapple in a sweet and sour sauce.

Marinated grilled chicken over steamed vegetables with teriyaki sauce.

Chicken, bell peppers and snow peas cooked in peanut sauce. Spicy.

Chicken breast sauteed with cashews, red and green peppers, onion, snow peas and asparagus.

Stir-fried chicken, broccoli, snow peas, and bell pepper in a spicy garlic sauce. Spicy.

Tender slices of chicken, bell pepper, onions, snow peas and asparagus in a lemon grass garlic sauce.

Chicken and vegetables lightly breaded, with tempura sauce.

Chicken and mushrooms with vegetables in a garlic white sauce.

Minced chicken sauteed with sweet basil, red and green peppers and garlic. Spicy.

Chicken, bell pepper and bok choy stir-fried in a brown spicy sauce. Spicy.

Chicken, snow peas and onion cooked in a black bean sauce.

Peanut curry with broccoli, snow peas, bell peppers and basil. Spicy.

Yellow curry sauce cooked with coconut milk, basil, bell peppers, and onions. Spicy.

Snow peas, tomato, red and green peppers, onions and basil. Spicy.

Slices of flank steak stir-fried the broccoli and carrots in a tasty brown sauce.

Beef stir-fried with green and yellow onions, served on a bed of broccoli. Spicy.

Tender slices of beef stir-fried with jalapenos, bell peppers, onions, snow peas and asparagus. Spicy.

Marinated grilled beef with garlic and black pepper, topped with teriyaki sauce. Spicy.

Beef slices, bell peppers, onions, snow peas and asparagus.

Onions, green onions, broccoli and beef stir-fried in the all famous Sriracha chili sauce. Spicy.

Tender slices of beef tossed in a Thai peanut sauce with onions on a bed of broccoli. Spicy.

Crispy fried shrimp covered with sweet spicy sauce, served on steamed vegetables. Spicy.

Shrimp and veggies lightly battered then deep-fried, served with tempura sauce.

Shrimp, shredded ginger, green onions and eggs over bok choy.

Marinated grilled shrimp and steamed vegetables with teriyaki sauce.

Shrimp stir-fried in a hot spicy tomato sauce with peas and carrots, served on a bed of broccoli.

Shrimp and veggies stir-fried in an egg white Cantonese sauce.

Fish stir-fried in a hot spicy tomato sauce with peas and carrots, served on a bed of broccoli.

Scallops stir-fried in a hot spicy tomato sauce with peas and carrots, served on a bed of broccoli.

Shrimp, chicken and beef with assorted veggies stir-fried in brown sauce.

Shrimp, bok choy and bell peppers in a brown spicy sauce. Served with steamed rice. Spicy.

Fresh fish fillet in black bean sauce with onion and bell peppers.

Lightly breaded scallops in a sweet and spicy sauce, served on a bed of steamed vegetables. Spicy.

Shrimp, bok choy and bell peppers in a brown spicy sauce. Served with steamed rice. Spicy.

Raw tuna seared on top of basil, celery, onion, bell peppers and asparagus in a spicy sauce. Tuna can be served rare, medium or well-done. Spicy.

Curry-flavored rice with vegetables, eggs, cashew, pineapple, chicken and shrimp.

Chicken, shrimp, egg, chopped jalapeno pepper and basil. Spicy.

Bone-in duck marinated with authentic Chinese spices then deep-fried. Served with steamed vegetables and peanut sauce.

Bone-in BBQ chicken with a curry sauce.

Smoked-flavored jumbo shrimp from the grill. Topped with butter and lime pepper seasoning.

Chicken, beef and shrimp stir-fried with green and yellow onions. Served on a bed of broccoli. Spicy.

Breaded soft shell crabs on steamed vegetables. Served with spicy peanut curry.

Deep-fried eggplant, shrimp, scallop and fish. Served with spicy coconut sauce.

Sushi-grade salmon seasoned with salt, pepper and olive oil. Served on top of a bed of steamed vegetables.

Sushi-grade boneless whole fish deep-fried then sauteed in black bean sauce with an assortment of bell peppers. Crispy on the outside and tender on the inside.

Bone-in.

Shrimp and scallops lightly fried, then tossed in a sweet and spicy sesame sauce. Served on steamed vegetables. Spicy.

Golden fried soft-shell crab on top of rice noodles, cucumber, bean sprouts, and tomato. Served with chili-lime sauce.

Scallops, shrimp, fish and crab with assorted vegetables in garlic white sauce.

Sushi-grade whole sea bass prepared in spicy tomato sauce with peas and carrots. Spicy.

Sushi-grade boneless whole fish deep-fried then glazed over a sweet, sour and spicy sauce. Crispy on the outside and tender on the inside. Spicy.

32 oz. container.

6.76 oz.

12 oz. can.

12 oz. can.

12 oz. can.

12 oz. can.

12 oz. can.

12 oz. can.

Your choice of protein, rice noodles, egg, green onion, bean sprouts and chopped onions.

Your choice of protein, stir-fried wide rice noodles, spicy sauce, basil leaves, onions and bean sprouts. Spicy.

Your choice of protein, fresh wide rice noodles, broccoli, egg and sweet soy sauce.

Your choice of protein with soft noodles.

Your choice of protein, with crispy noodles.

Your choice of protein with stir-fried udon.

Lightly breaded tofu tossed in peanut sauce with onion. Served on a bead of broccoli.

Golden tofu in a sweet and spicy Sesame sauce. Served on steamed vegetables. Hot and spicy.

An array of vegetables and tofu sauteed in brown sauce.

Eggplant stir-fried in a spicy Szechuan sauce with bell peppers, broccoli and snow peas. Hot and spicy.

Mixed vegetables including taro, lotus root, sweet potato, broccoli and pumpkin lightly battered with tempura sauce.

Pork loin grilled with a lemongrass sauce, served on top of steamed vegetables and covered in teriyaki sauce.

Fillet of pork pressed in seasoning and Japanese panko batter, then fried to a golden brown. Served with tonkatsu sauce.

Minced chicken sauteed with sweet basil, red and green peppers and garlic. Spicy.

Crispy chicken nuggets tossed in a sweet and spicy sesame sauce. Served on a bed of steamed vegetables . Spicy.

Stir-fried chicken, broccoli, snow peas, band bell pepper in a spicy garlic sauce. Spicy.

Chicken breast sauteed with cashews, red and green peppers, onion, snow peas and asparagus.

Tender slices of chicken, bell pepper, onions, snow peas and asparagus in a lemon grass garlic sauce.

Chicken, bell pepper and bok choy stir-fried in a brown spicy sauce. Spicy.

Breaded chicken with red and green peppers, onions and pineapple in a sweet and sour sauce.

Chicken, bell peppers and snow peas cooked in peanut sauce. Spicy.

Marinated grilled chicken over steamed vegetables with teriyaki sauce.

Chicken and vegetables lightly breaded, with tempura sauce.

Chicken, snow peas and onion cooked in a black bean sauce. Served with fried rice and an egg roll.

Chicken and mushrooms with vegetables in a garlic white sauce. Served with fried rice and an egg roll.

Snow peas, tomato, red and green peppers, onions and basil. Spicy.

Yellow curry sauce cooked with coconut milk, basil, bell peppers, and onions. Spicy.

Peanut curry with broccoli, snow peas, bell peppers and basil. Spicy.

Tender slices of beef tossed in a Thai peanut sauce with onions on a bed of broccoli. Spicy.

Slices of flank steak stir-fried the broccoli and carrots in a tasty brown sauce.

Marinated grilled beef with garlic and black pepper, topped with teriyaki sauce.

Onions, green onions, broccoli and beef stir-fried in the all famous Sriracha chili sauce. Spicy.

Beef stir-fried with green and yellow onions, served on a bed of broccoli. Spicy.

Beef slices, bell peppers, onions, snow peas and asparagus.

Tender slices of beef stir-fried with jalapenos, bell peppers, onions, snow peas and asparagus. Spicy.

Shrimp, shredded ginger, green onions and eggs over bok choy.

Crispy fried shrimp covered with sweet spicy sauce, served on steamed vegetables. Spicy.

Marinated grilled shrimp and steamed vegetables with teriyaki sauce.

Shrimp, bok choy and bell peppers in a brown spicy sauce. Spicy.

Shrimp stir-fried in a hot spicy tomato sauce with peas and carrots, served on a bed of broccoli. Spicy.

Shrimp and veggies lightly battered then deep-fried, served with tempura sauce.

Shrimp and veggies stir-fried in an egg white Cantonese sauce.

Fresh fish fillet in black bean sauce with onion and bell peppers.

Fish stir-fried in a hot spicy tomato sauce with peas and carrots, served on a bed of broccoli.

Lightly breaded scallops in a sweet and spicy sauce, served on a bed of steamed vegetables. Spicy.

Scallops stir-fried in a hot spicy tomato sauce with peas and carrots, served on a bed of broccoli.

Raw tuna seared on top of basil, celery, onion, bell peppers and asparagus in a spicy sauce. Tuna can be served rare, medium or well-done. Spicy.

Shrimp, chicken and beef with assorted veggies stir-fried in brown sauce.

Fried crispy tofu with lettuce, cucumber, bean sprouts, green onions and crushed peanuts. Served with chili-lime sauce.

Lettuce, cucumber, bean sprouts, green onions and crushed peanuts. Served with chili-lime sauce.

Lettuce, cucumber, bean sprouts, green onions and crushed peanuts. Served with chili-lime sauce.

Lettuce, cucumber, bean sprouts, green onions and crushed peanuts. Served with chili-lime sauce and steamed rice.

Lettuce, cucumber, bean sprouts, green onions and crushed peanuts. Served with chili-lime sauce.

Lettuce, cucumber, bean sprouts, green onions and crushed peanuts. Served with chili-lime sauce and steamed rice.

Lettuce, cucumber, bean sprouts, green onions and crushed peanuts. Served with chili-lime sauce.

Lettuce, cucumber, bean sprouts, green onions and crushed peanuts. Served with chili-lime sauce and steamed rice.

Lettuce, cucumber, bean sprouts, green onions and crushed peanuts. Served with chili-lime sauce.

Lettuce, cucumber, bean sprouts, green onions and crushed peanuts. Served with chili-lime sauce and steamed rice.

Lettuce, cucumber, bean sprouts, green onions and crushed peanuts. Served with chili-lime sauce

Lettuce, cucumber, bean sprouts, green onions and crushed peanuts. Served with chili-lime sauce and steamed rice.

Lettuce, cucumber, bean sprouts, green onions and crushed peanuts. Served with chili-lime sauce and steamed rice.

Fried Crispy Tofu With Lettuce, cucumber, bean sprouts, green onions and crushed peanuts. Served with chili-lime sauce and steamed rice