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El Berrinche's Mexican Restaurant
Steak with grilled onions, tomatoes, bell peppers and potatoes. Topped with lettuce, tomatoes, cheese and green chili.
Cheese enchiladas.
Ground beef enchiladas.
Chicken enchiladas.
Shredded beef enchiladas.
One shredded beef enchilada, one ground beef enchilada, one chicken enchilada.
Enchiladas stuffed with sautéed shrimp and Pico de Gallo. Served with guacamole.
Steak or chicken or mix, marinated and laced on a sizzling bed of fresh bell peppers and onions.
Camaron fajita.
Chicken, steak and shrimp.
Fish fillet, shrimp, octopus and scallops.
Sautéed mushrooms, cauliflower. Onions, bell pepper, carrots, broccoli and tomatoes.
Delicious Mexican plate with grilled steak, chicken, chorizo - Mexican sausage, nopalitos - cactus leaves, green onions fresh cheese and shrimp simmered in our special homemade sauce.
Delicious Mexican plate with grilled steak, chicken, chorizo - Mexican sausage, nopalitos - cactus leaf, fresh cheese and green onions simmered in our special homemade sauce.
Large cocktail with ceviche, octopus, shrimp and fresh oysters with a side of clamato and one coronita.
Deep fried corn tortilla topped with marinated shrimp in a hot sauce and avocado slices.
Delicious combination of shrimp, octopus, scallops and oysters covered with our special red sauce, served with tostadas.
Delicious combination of shrimp, octopus, scallops and oysters covered with our special green jalapeno sauce, served with tostadas.
The best in town. Crab meat, shrimp, octopus, scallops, fish, calamari and clams. Served with tostadas.
Six coronitas with shrimp on top with six oysters rellenos.
Sauteed shrimp, octopus and onions. Come with two fresh oysters.
Chopped marinated shrimp mix with chopped onions, tomatoes and avocados, served with tostadas.
Chopped shrimp marinate in a chef's special sauce with cucumbers, onions, jalapeños and chopped avocados.
Combination of shrimp, fresh oysters, scallops, fish and octopus, garnished with cucumbers, red onions, avocado slices and slices of orange.
Shrimp, octopus and scallops with cucumbers, onions, jalapeños and chopped avocados.
Delicious combination of nayarit, chicharron de pescado ang camarones sarandeados.
Sautéed shrimp, octopus, clams and crab legs in our special chipotle sauce.
Delicious large plate for four person come with shrimp, octopus, oysters and fried calamari.
With guacamole, sour cream smothered with green chili and chicharrones on top.
Menu for El Berrinche's Mexican Restaurant provided by Allmenus.com
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