Swiss Chalet
(719) 687-2001

We make ordering easy.

Dinner Appetizers
- Norwegian Smoked Salmon $13.50
  
  Ray-finned fish.

Dinner Entrees
- Almond Rosemary Salmon $28.50
  
  Ray-finned fish.
- Veal Zurich with Spaetzle $29.50
  
  Beef from a young cow.
- Pepper Steak $39.50
  
  Stir fried steak with vegetables and a savory sauce.
- Broiled Ribeye Steak with Onion Rings $38.50
  
  Cooked in an oven.
- Chicken Cordon Blue $24.50
  
  Poultry.
- Jaeger Schnitzel with Spaetzle $24.50

Lunch
- Cream of Mushroom $6.95
- Swiss Onion $6.95
- Cup of Soup and 1/2 Sandwich $14.95

Lunch Pantry
- Reuben on Rye $16.95
  
  Corned beef, sauerkraut, cheese with savory dressing.
- Smoked Salmon on Rye $14.95
  
  Ray-finned fish. Prepared and flavored with smoke.
- Grilled Chicken Club $14.75
  
  3 slices of bread and two layers of filling. Poultry.
- Veal Bratwurst with Kraut $13.95
  
  Beef from a young cow.
- Famous Cobb Salad $14.50
  
  Salad that it typically made with chopped greens, vegetables, eggs, and meat.

Lunch Entrees
- Jaeger Schnitzel with Spaetzle $21.50
- Grilled Salmon with Prickly Pear Beurre Rouge $21.50
  
  Ray-finned fish. Cooked on a rack over a grill.
- Grilled Chicken with Cacio De Pepe Pasta $16.50
  
  Poultry. Cooked on a rack over a grill.

Dessert
- Old Fashioned Cheesecake Lunch $8.50
- 4 Layer Chocolate Cake Lunch $8.50
- Homebaked Apple Pie Ala Mode Lunch $7.50

Patio

Menu for Swiss Chalet provided by Allmenus.com

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Swiss Chalet