New England style chowder with mixed seafood.

Mozzarella, roasted tomato, pesto and Parmesan.

Thai sweet chili dipping sauce.

Roasted corn salsa and chipotle aioli.

House-made meatballs with hand-crushed tomatoes, ricotta, pesto, pine nuts and shaved Parmesan.

Marinara sauce. Add hot peppers and lemon for an additional charge.

All beef hot dogs wrapped in puff pastry with bacon and cheddar dip.

Angus meatball, mozzarella fresco, provolone, basil and San Marzano dipping sauce.

sweet chili sauce, peanuts, dijon sprouts

Mozzarella, provolone, basil and spicy marinara

red onion, cilantro, serranos, lime

shrimp, calamari, tossed with sweet chili Asian sauce, topped with soy Carmel, peanuts, sprouts

crispy breaded over creamy marinara sauce

Tortillas, Cheese Sauce, Pork, Queso Blanco, Pico Tomatillo, Corn, Scallions, Sour Cream

House potato chips, bacon, gorgonzola fondue

Fried crisp topped with bacon, cheddar, sour cream, scallions

Grilled chicken breast, chopped romaine, herd cooked eggs, avocado, tomato, smoked bacon, Gorgonzola with side of balsamic dressing.

Make your own salad. Served in a stainless steel bowl ask your server for salad selection.

Chopped romaine, iceberg, red cabbage, crispy wontons strips, snow peas, toasted almonds, mandarin oranges, grilled chicken and served with sesame plum dressing.

Tossed with apples, craisins, sunflower seeds, shaved Parmesan and tossed in a apple cider vinaigrette.

Soy marinated sushi grade tuna over sticky rice, pickled ginger, sesame, diced cucumber and avocados, julienne vegetables, shredded carrots and Sriracha-dynamite sauce.

Chilled spaghetti tossed with tomato, basil and garlic, fresh mozzarella, extra virgin olive oil and grated Parmesan.

Avocado, tomatoes, bacon, cilantro, cucumbers, celery, and onions tossed in a light red wine dressing.

Focaccia, tomatoes, marinated artichokes, burrata and roasted garlic.

plant based seasoned taco meat, corn, black beans, Queso fresco, tortilla strips, pico de gallo, mixed greens, chipotle honey vinaigrette

beets, asparagus, chick peas, avocado, brown rice, cucumber, tomatoes, red wine dressing

grilled peach, burrata, mint, croutons, olive oil, red pepper,

chipotle glazed shrimp, sticky rice, mango, seaweed salad

Blackened, jalapeno, Monterey Jack cheese, guacamole and honey-chipotle tobacco onions.

Caramelized onions, black truffle butter, sunny side up egg, black pepper cheese, lettuce and tomato.

lettuce, tomato, vegan cheese and french fries.

Bacon jam, Swiss, coleslaw and your choice of side.

Lettuce, tomato and copper sauce.

Beef patty, brie, and cheddar cheese, garlic lobster and griddled toast.

grilled cheese, stuffed with cheddar and American, lobster

Grilled burger topped with fried macaroni and cheese, and cheddar cheese sauce

Charbroiled cheeseburger, on a toasted roll with grilled onions, Sriracha, mayo and Au Jus for dipping

Bacon Cheeseburger, Iceburg Wedge, Pear tomato, blue cheese dressing, boiled egg

Chef's choice.

Blackened mahi-mahi, warm flour tortillas, avocado, pico de gallo, arugula, melted Monterey Jack and lime.

Grilled chicken, melted mozzarella, marinated Roma tomatoes, arugula, balsamic aioli on rosemary focaccia bread.

Seared filet Mignon topped with shrimp, guacamole, pico di gallo and spicy radish sprouts.

Marinated shaved rib-eye steak, with smoked Gouda and caramelized onions.

Swiss, lettuce, mayo, brioche bun

grilled cheese, Swiss, shaved beef, onions

braised short rib, roasted tomatoes, truffle, arugula, burrata, pesto aioli, toasted roll

Breaded Chicken Cutlet Topped with tomato sauce, and fresh mozzarella, Pressed on a Italian roll

White wine, herbs and garlic.

Crushed red pepper, red sauce, white wine and garlic butter.

Curry coconut broth, lemongrass, lime, coriander, ginger and garlic.

Lobster, bacon and seafood chowder.

Fresh clams, bacon, pepper flake, herbs and toasted bread crumbs.

Lobster, San Marzano tomatos, jalapeno, capers, chorizo, calamari

Garlic, Shallots, chili flake, White Wine, Cream, Fresh herbs, Pernod

Sweet pea risotto, lemon and extra virgin olive oil.

Confetti vegetables, garlic mashed potato and caramelized onion sauce.

"Slow-cooked" served with garlic mashed potatoes, vegetables and crispy shallots.

Spaghetti squash, roasted peppers, asparagus, spinach, San Marzano tomatoes, zucchini, pesto and pine nuts.

Fresh pasta tossed with tuna, Kalamata olives, capers, lemon zest, basil and tomatoes.

House-made gnocchi pasta tossed in ground beef and veal meat sauce with herbed ricotta.

Sauteed spinach, cherry peppers, fingerling potato and natural juices.

Steak, caramelized shallot sauce and Parmesan parsley fries.

breaded, pan sautéed onions, jalapeño, zucchni

tempura breaded chicken, tossed in sweet and spicy sauce, Asian vegetables and sticky rice

Vodka, Tomato Sauce, Spicy Italian Sausage, Green Peas, Grated Pecorino

Cavatappi Pasta, Cheese Sauce, Lobster, topped Herbed bread crumbs

Dark chocolate cake, vanilla bean gelato and chocolate sauce.

Graham cracker crumble, keylime curd and creamy vanilla whipped cream.

Topped with strawberry sauce.

carrots and cream cheese frosting

Baked to Order Puff Pastry Topped w/cinnamon Apples, Vanilla Bean Gelato and Crushed Amoretti

Vanilla Custard, Hard Caramel