Iberico lardo, hazelnut romesco, yellow pea shoots.

Crispy "North country" smoked pork belly, hard-boiled egg, shaved red onion, "New hope farms" breakfast radish, feta cheese, balsamic dressing.

Tomato and red onion salad, hazelnut romesco.

House ground "Free bird" chicken, applewood smoked bacon, celery and carrot slaw, melted blue cheese, MP Buffalo sauce, toasted brioche bun, french fries.

Shaved red radish, organic baby arugula, cotija cheese 3 chili hot sauce, soft flour tortillas, french fries.

Whipped cream, toasted hazelnuts.

Iberico lardo, hazelnut romesco, yellow pea shoots.

Crispy "North country" smoked pork belly, hard-boiled egg, shaved red onion, "New hope farms" breakfast radish, feta cheese, balsamic dressing.

Roasted garlic and manchego polenta, crispy brussel sprouts, pickled raisins, toasted almonds, allspice jus.

Ratatouille, artichoke and olive tapenade, "Oxbow farms" micro radish salad.

Bibb lettuce, beefsteak, tomatoes, applewood smoked bacon, avocado, citrus aioli, toasted brioche bun, french fries.

Gluten-Free. Your choice of 3 flavors: double chocolate, vanilla bean, pistachio, coffee, salted caramel.

Gluten-Free. Your choice of mango, raspberry, lemon.

Gluten-Free. Burnt marshmallow fluff, gram cracker crumble, vanilla ice cream.

Bourbon scented caramel.

Maple whipped cream.

Cream cheese frosting, toasted coconut.

Gluten-Free. Sugar cookies, fresh fruit, whipped cream.

Lemon curd, whipped cream, shortbread crumble.

Crispy "North country" smoked pork belly, hard-boiled egg, shaved red onion, "New hope farms" breakfast radish, feta cheese, balsamic dressing.

Thick cut brioche, fresh bananas and strawberries, vanilla whipped cream, maple syrup.

Asparagus, roasted cherry tomatoes, sauteed mushrooms, applewood smoked bacon, Vermont cheddar cheese, MP mixed greens, brioche toast.

Grilled 8 oz. "Allen Brothers" flank steak, 2 sunny side up cage-free hen eggs, chimichurri sauce, brioche toast, wedge fries.

Sunny side up egg, applewood smoked bacon, American cheese, red leaf lettuce, beefsteak tomato, chipotle aioli, toasted brioche bun, french fries.

May be raw or undercooked. Crispy wontons, fresh jalapeno, shaved cucumber, avocado, scallions, sriracha aioli, eel sauce.

Hot cherry peppers, lemon caper aioli, roasted garlic pomodoro sauce.

Vegetarian. Gluten-Free. Vermont maple creme, dried cranberries, grated manchego, toasted pumpkin seeds, Himalayan sea salt.

Toasted fennel, roasted tomatoes, white wine, fine herbs, grilled bread.

House-Made falafel, roasted beet hummus, cucumber artichoke and roasted red pepper salad, garlic tahini, cornichons, olives, garlic naan bread, extra virgin olive oil.

Gluten-Free. Blue corn tortilla chips, hot cherry peppers, Vermont white cheddar cheese, caramelized onions, organic baby arugula, house-made guacamole, cilantro lime creme.

Brown sugar and apple cider vinegar glaze, cornbread crumble, fire-roasted jalapenos.

Gluten-Free. House Buffalo sauce or sweet and smokey, BBQ, blue cheese dressing, celery.

Gruyere, organic baby spinach, "Everything" crackers, toasted whole wheat chips.

Gluten-Free. Vegan. Toasted pumpkin seeds, herb oil.

Aged vermont cheddar, cilantro lime crema, scallions.

Gluten-Free. Vegan. Mesclun mix, dried cranberries, cherry tomatoes, English cucumber, red onion, granny smith apples, chevre, toasted walnuts, pomegranate vinaigrette.

Vegetarian. Roasted heirloom beets, organic baby arugula, Maytag blue, Pickled red onion, toasted walnuts, fig balsamic vinaigrette.

Baby Romaine, shaved grana Padano cheese, garlic herb croutons, lemon anchovy dressing.

Gluten-Free. Vegetarian. Shaved Brussels sprouts, English cucumber, cherry tomatoes, dried apricots, pickled raisins, sliced almonds, organic-hydroponic bibb lettuce, aged sherry vinaigrette.

Red leaf lettuce, Gorgonzola cheese, cherry tomatoes, red onion, English cucumber, applewood smoked bacon, blue cheese dressing.

Traditional "Fixins", puff pastry.

Panko-Crusted Berkshire pork loin, bacon braised red cabbage, crispy spaetzle, roasted apples, whole grain mustard.

Gluten-Free. 8 oz. steak. Sweet potato fries, roasted corn and black bean salad, avocado, fresh lime, Himalayan sea salt.

May be raw or undercooked. Gluten-Free. Roasted fingerling potatoes, melted leeks, red onion marmalade, microgreens.

May be raw or undercooked. Gluten-Free. Cauliflower "Rice", gingered yellow beet puree, roasted red beets, dill vinaigrette.

Chatham bay cod, herb wedge fries, lemon caper aioli.

Pomodoro tomato-cream, beef, veal, sweet Italian sausage, Grana Padano cheese, fine herbs, fresh ricotta.

"Georgia ice cream" grits, andouille sausage, holy trinity etouffee, scallions.

Vegetarian. Roasted butternut squash, sage brown butter sauce, cipollini onions, Grana Padano cheese.

Gluten-Free. Vegan. Toasted organic red quinoa, braised savoy cabbage, roasted oyster mushrooms, melted leeks, za'atar and herb tahini.

Vegetarian.

"Allen Brother's" blend, red leaf lettuce, beefsteak tomatoes, red onion, Vermont white cheddar cheese, roasted garlic aioli, toasted brioche roll.

"Prime" house blend, roasted poblano peppers, beer-battered onion rings, Colby Jack cheese, cilantro-lime crema, toasted brioche roll.

Organic baby arugula, guacamole, pickled red onion, sriracha aioli, soft white flour tortillas.

Organic-hydroponic bibb lettuce, beefsteak tomato, quick pickles, smoked paprika aioli, toasted brioche roll.

Buttermilk fried chicken tenders, red leaf lettuce, beefsteak tomato, guacamole, corn and black bean pico, Colby Jack cheese, cilantro-lime crema, grilled whole wheat wrap.

Gluten-Free. Roasted red peppers, grilled portobello mushrooms, grilled zucchini, caramelized onions, beefsteak tomato, provolone cheese, pesto aioli, sourdough bread.

May be raw or undercooked. Herb crusted roast beef, sauteed mushrooms and onions, provolone, beer-battered onion rings, veal demi, grilled garlic toast.

Pickled slaw, crispy wontons, ginger compote, hoisin glaze, organic-hydroponic bibb lettuce cups.

Herbed duck fat Parmesan bread crumbs.

Gluten-Free. Grana Padano cheese, fine herbs.

Gluten-Free. Vegetarian. Sriracha aioli.

Gluten-Free. Vegetarian. Sriracha aioli.

Gluten-Free, vegetarian.

Gluten-Free, vegetarian.

May be raw or undercooked. Crispy wontons, fresh jalapeno, shaved cucumber, avocado, scallions, sriracha aioli, eel sauce.

Hot cherry peppers, lemon caper aioli, roasted garlic pomodoro sauce.

Vegetarian. Gluten-Free. Vermont maple creme, dried cranberries, grated manchego, toasted pumpkin seeds, Himalayan sea salt.

Toasted fennel, roasted tomatoes, white wine, fine herbs, grilled bread.

House-Made falafel, roasted beet hummus, cucumber artichoke and roasted red pepper salad, garlic tahini, cornichons, olives, garlic naan bread, extra virgin olive oil.

Gluten-Free. Vermont cheddar cheese curds, wedge fries, veal reduction.

Gluten-Free. Blue corn tortilla chips, hot cherry peppers, Vermont white cheddar cheese, caramelized onions, organic baby arugula, house-made guacamole, cilantro lime creme.

Brown sugar and apple cider vinegar glaze, cornbread crumble, fire-roasted jalapenos.

Gluten-Free. House Buffalo sauce or sweet and smokey, BBQ, blue cheese dressing, celery.

Gruyere, organic baby spinach, "Everything" crackers, toasted whole wheat chips.

Gluten-Free. Vegetarian. Toasted pumpkin seeds, herb oil.

Aged vermont cheddar, cilantro lime crema, scallions.

Gluten-Free. Vegetarian. Mesclun mix, dried cranberries, cherry tomatoes, English cucumber, red onion, granny smith apples, chevre, toasted walnuts, pomegranate vinaigrette.

Vegetarian. Roasted heirloom beets, organic baby arugula, Maytag blue, pickled red onion, toasted walnuts, fig balsamic vinaigrette.

Baby Romaine, shaved grana Padano cheese, garlic herb croutons, lemon anchovy dressing.

Gluten-Free. Vegetarian. Shaved Brussels sprouts, English cucumber, cherry tomatoes, dried apricots, pickled raisins, sliced almonds, organic-hydroponic bibb lettuce, aged sherry vinaigrette.

Red leaf lettuce, Gorgonzola cheese, cherry tomatoes, red onion, English cucumber, applewood smoked bacon, blue cheese dressing.

Gluten-Free. Roasted sweet potato and pancetta hash, lemon thyme jus, cashew crumble.

Panko-Crusted Berkshire pork loin, bacon braised red cabbage, crispy spaetzle, roasted apples, whole grain mustard.

Gluten-Free. 8 oz. steak. Sweet potato fries, roasted corn and black bean salad, avocado, fresh lime, Himalayan sea salt.

Gluten-Free. 12 oz. steak. Roasted garlic mashed potatoes, organic baby carrots, Himalayan sea salt, shiraz demi.

Gluten-Free. Roasted garlic mashed potatoes, garlic roasted organic broccoli, natural jus.

May be raw or undercooked. Gluten-Free. Roasted fingerling potatoes, melted leeks, red onion marmalade, microgreens.

May be raw or undercooked. Gluten-Free. Cauliflower "Rice", gingered yellow beet puree, roasted red beets, dill vinaigrette.

Chatham bay cod, herb wedge fries, lemon caper aioli.

Gluten-Free. Butternut squash risotto, roasted corn succotash, burnt orange vinaigrette, fresh herbs.

Gulf shrimp, Stonington sea scallops, Atlantic cod, sherry lobster veloute, puff pastry.

Pomodoro tomato-cream, beef, veal, sweet Italian sausage, Grana Padano cheese, fine herbs, fresh ricotta.

"Georgia ice cream" grits, andouille sausage, holy trinity etouffee, scallions.

Roasted butternut squash, sage brown butter sauce, cipollini onions, Grana Padano cheese.

Gluten-Free. Vegan. Toasted organic red quinoa, braised savoy cabbage, roasted oyster mushrooms, melted leeks, za'atar and herb tahini.

Vegetarian.

"Allen Brother's" blend, red leaf lettuce, beefsteak tomatoes, red onion, Vermont white cheddar cheese, roasted garlic aioli, toasted brioche roll.

"Prime" house blend, roasted poblano peppers, beer-battered onion rings, Colby Jack cheese, cilantro-lime crema, toasted brioche roll.

Organic baby arugula, guacamole, pickled red onion, sriracha aioli, soft white flour tortillas.

Organic-hydroponic bibb lettuce, beefsteak tomato, quick pickles, smoked paprika aioli, toasted brioche roll.

Gluten-Free. Roasted red peppers, grilled portobello mushrooms, grilled zucchini, caramelized onions, beefsteak tomato, provolone cheese, pesto aioli, sourdough bread.

May be raw or undercooked. Herb crusted roast beef, sauteed mushrooms and onions, provolone, beer-battered onion rings, veal demi, grilled garlic toast.

Pickled slaw, crispy wontons, ginger compote, hoisin glaze, organic-hydroponic bibb lettuce cups.

Herbed duck fat Parmesan bread crumbs.

Gluten-Free, vegetarian.

Gluten-Free. Grana Padano cheese, fine herbs.

Sriracha aioli. Gluten-Free, vegetarian.

Gluten-Free. Vegetarian. Sriracha aioli.

Gluten-Free, vegetarian.

Gluten-Free, vegetarian.