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Home
Shaved beef, gravy, caramelized onions and arugula topped with melted Swiss cheese.
Topped with blue cheese.
Roasted butternut squash, chopped broccoli rabe and a butternut squash puree topped with torched marshmallows and toasted hazelnuts.
Slow roasted pork belly, carrots, mushrooms and asparagus topped with shredded Parmesan cheese.
Lemon, capers, roasted garlic and a cherry tomato medley topped with shredded Asiago cheese.
An Arby's classic with a twist. Certified Angus beef roast beef and caramelized onion jam topped with cheddar and fried onion strings
Roasted eggplant, crushed tomato, peppers, onions and olives topped with melted mozzarella.
Boursin cheese, pecan wood smoked bacon, caramelized onion jam and sauteed mushrooms on a certified Angus beef patty and a brioche bun.
Roasted butternut squash-goat cheese with arugula and cherry peppers on cinnamon toast served with a cup of roasted tomato soup.
2 all white meat turkey burgers with "home"made special sauce, lettuce, cheddar cheese, chopped onions and pickles on a sesame double Decker brioche bun.
Stuffed with broccoli rabe, fresh spinach, cherry peppers, pickled carrots, pecan wood smoked bacon and a basil and sage aioli.
Beyond burger topped with Swiss cheese, mushrooms, cherry peppers, pickled red onions and a smokey maple mustard on a toasted pretzel roll.
Thinly sliced prosciutto, melted mozzarella cheese, mushrooms and a cognac gravy on "home" made focaccia bread.
Served with grilled asparagus, pickles, fried onions, romaine lettuce, sliced tomato and melted Swiss on a grilled brioche bun.
New haven style burger. Certified Angus beef patty smothered in our "home" made cheese sauce with a smoked tomato aioli and fried red onions on rye toast.
Certified Angus beef hot dog, "home" made BBQ and cheese sauce, topped with fried onions on a pretzel roll.
Hoisin glazed certified angus beef hot dog stuffed with a roasted pork belly hash, sesame seeds and scallions topped with kimchi.
Corn tortillas stuffed with a dill-cabbage coleslaw, pickled jalapenos and a roasted corn salsa topped with a chipotle aioli.
Pineapple-teriyaki glazed rice, cabbage, pickled carrots, red onions, grilled pineapple, havarti cheese and fresh spinach.
Shrimp, octopus and scallops in a lemon-dill aioli with baby kale topped with a pickled vegetable relish and crushed almonds in a pretzel roll.
Bottom layer of certified Angus beef patty topped with cheddar, a chipotle-corn mayo, "Home"made pickles and lettuce and a top layer of certified Angus beef roast beef, hickory smoked turkey, pickled carrots, pico de gallo and BBQ sauce on an all-natural, double sliced sesame seed brioche bun.
Cornmeal encrusted certified Angus beef hot dog with a corn-cabbage slaw, pickled vegetable chow chow and chipotle aioli in a hoagie roll.
Over arugula topped with roasted apples, shredded parm and a "home" made trail mix served with a warm cranberry apple cider vinaigrette.
Asparagus, cherry peppers, crumbled goat cheese and butternut squash croutons over mixed greens tossed in a smokey maple mustard dressing.
Chopped romaine laced with a ginger poppy seed vinaigrette and quinoa topped with pickled vegetables, sunflower seeds and crispy won ton sticks.
Served with wild mushrooms and broccoli rabe, sundried tomatoes, chopped hazelnuts and fresh spinach topped with a spicy Russian dressing.
Topped with roasted beets, fried goat cheese and candied walnuts dressed in our honey-balsamic vinaigrette.
Grilled pineapple, pickled carrots, cherry tomatoes and Liuzzi's fresh mozzarella with fresh spinach tossed in a guava white balsamic.
BBQ roasted romaine head, corn, pickled jalapeno, red onions, peaches, avocado and tomatoes served in a tortilla shell with a peach-tomatillo salsa and a chili sour cream.
Arugula topped with pickled strawberries, shredded Asiago and smoked almonds with a cherry-amaretto drizzle.
Made with roasted peppers, a wild mushroom and eggplant relish, crumbled Cotija cheese and fried chickpeas over baby kale tossed in a cumin-chipotle vinaigrette.
Shaved beef, gravy, caramelized onions and arugula topped with melted Swiss cheese.
Topped with blue cheese.
Roasted butternut squash, chopped broccoli rabe and a butternut squash puree topped with torched marshmallows and toasted hazelnuts.
Slow roasted pork belly, carrots, mushrooms and asparagus topped with shredded Parmesan cheese.
Lemon, capers, roasted garlic and a cherry tomato medley topped with shredded Asiago cheese.
An Arby's classic with a twist. Certified Angus beef roast beef and caramelized onion jam topped with cheddar and fried onion strings
Roasted eggplant, crushed tomato, peppers, onions and olives topped with melted mozzarella.
Boursin cheese, pecan wood smoked bacon, caramelized onion jam and sauteed mushrooms on a certified Angus beef patty and a brioche bun.
Roasted butternut squash-goat cheese with arugula and cherry peppers on cinnamon toast served with a cup of roasted tomato soup.
2 all white meat turkey burgers with "home" made special sauce, lettuce, cheddar cheese, chopped onions and pickles on a sesame double Decker brioche bun.
Stuffed with broccoli rabe, fresh spinach, cherry peppers, pickled carrots, pecan wood smoked bacon and a basil and sage aioli.
Beyond burger topped with Swiss cheese, mushrooms, cherry peppers, pickled red onions and a smokey maple mustard on a toasted pretzel roll.
Thinly sliced prosciutto, melted mozzarella cheese, mushrooms and a cognac gravy on "home" made focaccia bread.
Served with grilled asparagus, pickles, fried onions, romaine lettuce, sliced tomato and melted Swiss on a grilled brioche bun.
New haven style burger. Certified Angus beef patty smothered in our homemade cheese sauce, with a smoked tomato aioli and fried red onions on rye toast.
Certified Angus beef hot dog, "home" made BBQ and cheese sauce, topped with fried onions on a pretzel roll.
Hoisin glazed certified Angus beef hot dog stuffed with a roasted pork belly hash, sesame seeds and scallions topped with kimchi.
Corn tortillas stuffed with a dill-cabbage coleslaw, pickled jalapenos and a roasted corn salsa topped with a chipotle aioli.
Pineapple-teriyaki glazed rice, cabbage, pickled carrots, red onions, grilled pineapple, havarti cheese and fresh spinach.
Shrimp, octopus and scallops in a lemon-dill aioli with baby kale topped with a pickled vegetable relish and crushed almonds in a pretzel roll.
Bottom layer of certified Angus beef patty topped with cheddar, a chipotle-corn mayo, homemade pickles and lettuce and a top layer of certified Angus beef roast beef, hickory smoked turkey, pickled carrots, pico de gallo and BBQ sauce on an all-natural, double sliced sesame seed brioche bun.
Cornmeal encrusted certified Angus beef hot dog with a corn-cabbage slaw, pickled vegetable chow chow and chipotle aioli in a hoagie roll.
Over arugula topped with roasted apples, shredded parm and a "home" made trail mix served with a warm cranberry apple cider vinaigrette.
Asparagus, cherry peppers, crumbled goat cheese and butternut squash croutons over mixed greens tossed in a smokey maple mustard dressing.
Chopped romaine laced with a ginger poppy seed vinaigrette and quinoa topped with pickled vegetables, sunflower seeds and crispy won ton sticks.
Served with wild mushrooms and broccoli rabe, sundried tomatoes, chopped hazelnuts and fresh spinach topped with a spicy Russian dressing.
Topped with roasted beets, fried goat cheese and candied walnuts dressed in our honey-balsamic vinaigrette.
Grilled pineapple, pickled carrots, cherry tomatoes and Liuzzi's fresh mozzarella with spinach tossed in a guava white balsamic vinaigrette.
BBQ roasted romaine head, corn, pickled jalapeno, red onions, grilled peaches and shredded cheese served in a tortilla shell with a peach-tomatillo salsa and a chili sour cream.
Arugula topped with pickled strawberries, Luizzi's fresh mozzarella and smoked almonds with a cherry-amaretto drizzle.
Made with roasted peppers, a wild mushroom and eggplant relish, crumbled Cotija cheese and fried chickpeas over baby kale tossed in a cumin-chipotle vinaigrette.
Made in house, naturally gluten free.
Served with homemade marinara and herb whipped Liuzzi's ricotta cheese for dipping. Gluten free bread and fryer used. Sauce made in house, naturally gluten free.
Topped with toasted sesame seeds and scallions. Gluten free fryer used.
Tpped with smoked paprika and extra virgin olive oilserved with grilled pita chips and carrots.
"Home"made, hand cut french fries served with a trio of dipping sauces. Sauces made in house, naturally gluten free.
Topped without blue cheese.
Topped with roasted beets, crumbled goat cheese and candied walnuts dressed in our honey-balsamic vinaigrette.
Elbow macaroni with our homemade cheese sauce.
Elbow macaroni with butter and cheese.
Elbow macaroni with red sauce.
Served with cheddar cheese on sourdough bread with your choice of hand cut fries or side salad.
Served on a New England style roll with your choice of hand cut fries or side salad.
Served on a kaiser roll with your choice of hand cut fries or side salad.
Served with cheddar cheese and lettuce on a kaiser roll with your choice of hand cut fries or side salad.
Served with your choice of hand cut fries or side salad.
Menu for Home provided by Allmenus.com
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