Chicken stir-fried with chef lemon grass sauce on top of steamed vegetables
Udon noodles stir-fried with egg, carrots, bell peppers, onions, string beans and basil topped w/ Golden-fried crispy chicken
Golden-fried crispy chicken topped with a special pineapple tangerine sauce served on a bed of steamed broccoli
Tempura-style chicken served with steamed vegetables and topped with a special chili sauce
Steak chunks sautéed with macadamia nuts, mushrooms, baby corn, carrots, pineapple, bell peppers and fresh ginger with ginger sauce
A flavorful Thai creamy peanut sauce over a bed of steamed seasonal vegetables topped with roasted peanuts
Mango pulp and Thai curry paste base with coconut milk, fresh diced mangos, carrots, potatoes and onions
Large bowl of rice noodles, tomatoes, mushrooms, and onions in a spicy tom yum broth garnished with scallions and cilantro
A Large bowl of ramen noodles, bok choy and onions in a yellow curry broth and garnished with scallions, cilantro, fried shallots and a slice of lime
Shrimp and Chicken stir-fried with ramen noodles, egg, carrots, broccoli and baby corn in a brown garlic sauce
Deep-fried spring rolls stuffed with vegetables served with sweet & sour sauce
Steamed stuffed chicken, onion and cabbage filled dumpling dough served with brown sauce
Steamed stuffed onion, celery and cabbage filled dumpling dough served with brown sauce
Wonton wrap, filled with imitation crab meat, celery, carrot and cream cheese served with sweet & sour sauce
Deep-fried chicken wings served with sweet & sour sauce
Deep-fried carrot, green peas and potatoes and Thai curry stuffed in a pastry shell served with Thai cucumber relish
Steamed edamame beans served with a touch of salt
Deep-fried Thin rolls stuffed with chicken and carrots served with sweet & sour sauce
Deep-fried marinated shrimp and shredded carrot wrapped with spring roll skin served with sweet & sour sauce
Famous Thai hot and sour soup with lemon grass, onions, bell peppers, scallions and mushrooms
Famous Thai hot and sour soup with lemon grass, onions, bell peppers, scallions and mushrooms
Coconut soup with galanga, lemongrass, onion, lime juice, mushrooms, bell peppers and scallions
Coconut soup with galanga, lemongrass, onion, lime juice, mushrooms, bell peppers and scallions
Mixed vegetables in a clear broth soup
Chicken with fresh ginger, scallions and mushrooms in a clear broth soup
Minced chicken wrapped with wonton skins, chicken, carrots, napa cabbage, onions and bok choy in a clear broth
Assorted greens, tomatoes, cucumbers and carrots served with a homemade peanut dressing
Green papaya pounded with string beans, tomatoes, chili, lime juice, fish sauce, peanuts and a touch of garlic
Minced chicken with bell peppers, onions, lime juice, fish sauce, chili flakes and rice powder topped with scallions and cilantro served with a side of lettuce and sticky rice
Beef tender tossed with tomatoes, bell peppers, scallions, cucumbers, onions, lime juice, fish sauce and chili paste served with sticky rice
Sautéed bell peppers, onions, mushrooms, string beans, carrots, chili and basil
Sautéed broccoli, carrots and mushrooms
Sautéed cashews, pineapple, baby corn, bell peppers, onions, mushrooms and carrots
Sautéed seasonal vegetables
Sautéed pineapple, tomatoes, cucumbers, carrots, onions and bell peppers
Sautéed fresh ginger, baby corn, mushrooms, bell peppers, onions and carrots
Sautéed eggplant, bell peppers, string beans, carrots, onions and basil in chili paste
Sautéed string beans, onions, bell peppers, broccoli and carrots and a touch of black pepper
Coconut milk-based curry with red chili paste, bamboo shoots, eggplant, bell peppers and basil
Coconut milk-based curry with green chili paste, bamboo shoots, eggplant, bell peppers and basil
Lightly sweetened coconut milk-based curry with kaffir leaves, bell peppers, string beans and green peas
Coconut milk-based curry with onions, potatoes and carrots
Coconut milk-based curry with onions, potatoes, carrots and peanuts
The most famous Thai noodle dish, thin rice noodles stir-fried with egg topped with scallions and cilantro served with fresh bean sprouts, crushed peanuts and a slice of lime
Flat rice noodles stir-fried with egg, bell peppers, broccoli, carrots, onions, string beans and basil
Flat rice noodles stir-fried with egg, broccoli, carrots, mushrooms and sweet soy sauce
Glass noodles stir-fried with egg, bell peppers, baby corn, carrots, onion, mushrooms, bok choy and scallions
A large bowl of thin rice noodles in clear broth garnished with onion, scallion, cilantro and fried garlic served with a side of fresh bean sprouts, basil leaves and a slice of lime
Jasmine rice stir-fried with egg, onions, carrots and green peas
Jasmine rice stir-fried with egg, broccoli, onions, carrots, string beans, bell peppers and basil
Jasmine rice stir-fried with egg, onions, carrots, green peas, pineapple, cashew nuts, raisins and yellow curry powder
Deep-fried red snapper fillet with string beans, carrots, mushrooms, onions, bell peppers and basil
Deep-fried red snapper fillet on top of steamed seasonal seasonal vegetables with sweet chili sauce
Shrimp and scallops sautéed with fresh ginger, onions, scallions, baby corn, mushrooms, bell peppers and carrots
Seafood sautéed with bamboo shoots, bell peppers, carrots, onions and chili paste
Shrimp and scallops sautéed with fresh ginger, onions, scallions, baby corn, mushrooms, bell peppers and carrots
Crispy half duck topped with brown garlic sauce served on a bed of steamed seasonal vegetables
Crispy half duck topped with a special honey-ginger sauce served on a bed of steamed seasonal vegetables
Crispy half duck topped with coconut milk-based Panang curry, string beans, green peas and bell peppers
Crispy half duck topped with sautéed bell peppers, onions, carrots, mushrooms, string beans, chili and basil
Crispy half duck topped with brown garlic sauce served on a bed of steamed seasonal vegetables
Served with chocolate sauce
Fresh mango with sweet coconut sticky rice and topped with sesame seeds
Served with whipped cream, chocolate sauce, a cherry and sesame seeds
A traditional Thai coconut dessert served in small bowls
Thai banana wrapped in black bean soaked, sweet sticky rice
Cheesecake drizzled in mango sauce, topped with whipped cream, sesame seeds, and served with diced of fresh mango
Lava cake served with vanilla ice cream, whipped cream and chocolate sauce with a cherry on top