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  • La Trattoria

La Trattoria

(860) 673-5000

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  • 21 Albany Turnpike, Canton, CT 06019
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • La Trattoria

  • (860) 673-5000
  • Main
  • Dinner
  • Lunch
  • Bar Bites Menu
    • Bruschetta $5.95

      Grilled italian bread topped with fresh mozzarella, basil and diced plum tomatoes

    • Sweet Potato Fries $4.95

      House cut sliced thin, a great salty sweet combination

    • Roasted Squash Risotto $6.95

      Caremalized roasted butternut squash tossed with house risotto

    • Tuscan Wings $7.95

      Chicken wings with a italian flare, oregano infused but still nice and spicy. Served with celery, carrots & blue cheese

    • The Russian Slider $7.95

      Two potato pancake sliders with smoked salmon, creme fraiche and caviar

  • Sample Specials Menu - Appetizer
    • Beet Salad $7.95

      Baby greens, beets, goat cheese, candied walnuts and white balsamic vinaigrette.

  • Sample Specials Menu - Soup
    • New England Clam Chowder $3.95

  • Sample Specials Menu - Entrees
    Add a house salad for $2.00
    • Pan Seared Mahi Mahi $22.00

      Served over scallion mashed potatoes with a tomato vinaigrette and topped with a mediterranean salad.

    • Penne Bolognese $17.00

      Our house made traditional style meat sauce topped with ricotta cheese.

    • Olio Santo $19.00

      Jumbo sauteed shrimp with plum tomatoes spinach, garlic, hot pepper flake and olive oil served over linguine.

    • Mixed Grill $28.95

      Half rack of new zealand lamb with sliced lamb top over barley risotto with wild mushrooms, roasted shallots and butternut squash.

    • Lobster Gnocchi $24.00

      With fresh lobster meat, plum tomatoes, braised leeks, shitake mushrooms and a lobster truffle butter sauce.

  • Sample Specials Menu - Pizza
    • Margherita Style $10.95

      Thin crust with fresh mozzarella basil and tomatoes.

  • Sample Specials Menu - Housemade Desserts
    • Tiramisu

    • Creme Brulee

    • Citrus Cheesecake

  • Sample Specials Menu - Tableside Flambe Coffee
    For two or more
    • La Trattoria

    • Spanish

    • Jamaican

    • Irish

  • Snap Fitness Menu - Appetizers
    • Beet Salad $8.95

      With sliced red onion and fled greens

    • Jumbo Shrimp Cocktail $11.50

      With house cocktail sauce

    • Blackened Chicken Skewers $4.95

  • Snap Fitness Menu - Entrees
    Entree come with your choice of salad and a house salad
    • Herb Infused Grilled Chicken $12.95

    • Grilled Norwegian Salmon $11.95

    • Turkey Meatballs $12.95

    • Petite Filet $14.95

  • Snap Fitness Menu - Sides
    • Sauteed Spinach

    • Spagehti Squash with Marinara

    • Cauliflower Mashed

    • Green Beans

  • Snap Fitness Menu - Desserts
    • Trio of Chocolate Truffels $1.50

  • Kids Menu
    Includes a topo gigio cocktail
    • Chicken Fingers and Fries

    • Cheese Tortellini

    • Macaroni and Cheese

    • Chicken Parmigiana

    • Ice Cream

  • Antipasti
    • Calamari Fritti $9.95

      Fresh ri squid deep fried and served with a marinara sauce

    • Mozzarella in Carrozza $8.00

      Deep fried mozzaerlla cheese with marinara sauce.

    • Escargots Bourguignonne $8.00

      Fresh snails baked in a garlic herb butter

    • Cocktail di Gamberi $12.50

      Jumbo shrimp with our homemade cocktail

    • Vongole Casino $8.50

      Baked stuffed clams on a half shell

    • Vongole Aperte Fresche $8.95

      Clams on a half shell, freshly opened to order

    • Smoked Nova Scotia Salmon $12.95

      Over mesculin greens with capers, shared onion and extra virgin oil

    • Mussels Posillipo $9.95

      Pei mussels sauteed with fresh basil, hot pepper, and white wine

    • Marinated Imported Italian Olives $5.95

      A great melody of red, green and black olives

    • Eggplant Caponata $8.50

      Served with garlic herb crostini

    • Veal Meatball $7.95

      Tender house made veal meatballs with marinara and a dollop of riccota cheese

    • Carpaccio $8.95

      Peppered beef carpaccio with shaved parm, mesculin greens and extra virgin olive oil

    • Antipasto for Two $17.95

      Fresh mozzarella, proscuitto di parma, imported italian olives, roasted garlic, marinated mushrooms, sopressata, roasted peppers and eggplant caponata

  • Zuppa E Insalate
    • Minestrone Soup or Chefs Choice $4.95

      Server for our daily soup selection

    • French Onion Soup Gratinee $5.00

      With swiss cheese and croutons

    • Caesar Salad $5.00

      Prepared tableside for two or more

    • Roasted Beef Salad $8.95

      Baby greens, goat cheese, candied walnuts nad a while balsamic dressing

    • Spinach Salad $7.95

      Baby spinach with dried cranberries, red onion, gorgonzola and balsamic vinaigrette

  • Pastas
    Gluten free pasta and whole wheat pasta available upon request
    • Spinach and Cheese Ravioli $6.95

      House made with mushrooms and a light sun dried tomato cream sauce

    • Penne Alla Vodka $8.95

      Prepared with bacon, onion, tomato and cream. Add chicken or shrimp

    • Penne Bolognese $6.95

      Traditional style meat sauce topped with ricotta

    • Meat & Cheese Lasagna $6.50

      House made with ricotta, ground beef and tender layers of pasta

    • Olio Santo $9.00

      Jumbo Shrimp sauteed with spinach, plum tomatoes, red pepper flake, garlic and EVO

    • Eggplant Parmigiana $6.95

      Breaded sliced eggplant with ricotta cheese, spinach squash and tomato sauce

  • Pesce
    • Baked Stuffed Shrimp $2.95

      Served over risotto with julienned vegetables and a lemon beurre blanc

    • Fillet of Sole Francese $19.95

      Lightly egg dipped sole sauteed with a lemon butter white wine sauce

    • Roated Norwegian Salmon $23.00

      With a caramelized honey balsamic glaze. Topped with crispy leeks

  • Pesce - Lobster Special
    • Single Steamed $22.95

    • Single Stuffed Lobster $23.95

    • Twin Steamed $33.95

    • Twin Steamed Lobster $34.95

  • Carne
    • Steak Dianne $29.00

      Flambeed table side with mushroom, onions, and garlic in a cognac veal reduction

    • Seared Calves Liver $8.95

      Red bliss potatoes lyonnaise, roasted vegetable ragu and a balsamic and caramelized onion veal reduction

    • Veal Parmigiana $21.95

      Over linguine marinara

    • Veal Marsala $22.00

      Served with spinach, mushrooms and mashed potatoes

    • Chopped Sirloin $14.95

      Topped with a mushroom demi glaze

    • New York Sirloin $28.00

      14 oz grilled and served with vegetable and roasted potato

    • Filet Mignon $31.00

      Over risotto with, roated onions, smoked bacon veal reduction

    • New Zealand Rack of Lamb $28.95

      Grilled and served with a mint demi glaze

    • Chicken Parmigiana $9.00+

      Over linguine marinara

    • Chicken Francese $9.00+

      Egg battered with wine sauce

    • Chicken Piccata $9.00+

      Sauteed with capers and a lemon wine sauce

  • Early Dinner Menu
    Garden salad or soup, potatoes and vegetables, chefs choice of dessert and coffee Included. Caesar salad add $2.00, dessert from our specials add $2.00
    • Baked Stuffed Shrimp $19.50

    • Sole Franchese $17.50

    • Extra Lean 10 oz. Chopped Sirloin $14.95

    • Meat & Cheese Lasagna $16.50

    • Penne Bolognese $15.75

    • Veal Marsala or Parmigiana $19.50

    • Chicken Marsala or Franchese $16.50

    • Grilled Rack of Lamb $19.50

    • Baked Norwegian Salmon $19.50

    • Grilled Flat Iron Steak $18.95

  • Kids Menu
    • Chicken Fingers and Fries $6.50

    • Cheese Tortellini $6.50

    • Macaroni and Cheese $6.50

    • Chicken Parmigiana $6.50

  • Antipasti
    • Calamari Friti $9.95

      Zucchini, sliced cherry peppers & marinara sauce

    • Zuppa Del Giorno $4.95

    • House Minestrone $4.95

    • Shrimp Cocktail $11.50

      Four jumbo shrimp with house made cocktail sauce

    • Beef Carpaccio $8.95

      On a bed of baby greens with extra virgin olive oil and shaved parmigiano reggiano cheese

  • lnsalata
    Add chicken $4.00, add shrimp $6.95, add salmon $6.00
    • Caesar Salad $8.95

      Freshly chopped romaine hearts tossed with house made polenta croutons and grated parmigian cheese

    • Roasted Beet Salad $8.95

      Sliced roasted beets with goat cheese, spiced candied walnuts with a champagne vinaigrette

    • The Chopped Cobb $9.50

      Herb poached chicken, fresh avocado, diced tomatoes, smoked bacon, hard boiled egg, crumbled gorgonzola cheese, chopped red & green leaf lettuce tossed in a light sherry champagne vinaigrette

  • Piatti Forti
    All our following lunch entrees include a house salad and are served over linguine
    • Filet of Sole Francaise $13.95

      Egg battered & sauteed with white wine lemon butter sauce

    • Veal Parmigiana $14.95

      Breaded veal cutlet topped with marinara and shredded mozzarella

    • Chicken Marsala $12.95

      With sauteed mushrooms and a marsala demi glaze

    • Eggplant Parmigiana $11.95

      Breaded eggplant, mozzarella and ricotta cheeses, mushrooms, baby spinach, grilled vegetables and house marinara

    • Chicken Picatta $12.95

      Sauteed with capers and a white wine lemon sauce

  • Black Angus Burger Bar
    Toppings: Chipolte aioli, garlic aioli, horseradish aioli, dijon mustard, barbeque sauce. Extras: Apple wood bacon $0.50, jalapeno bacon $0.75, avocado $1.00, sweet potato fries $2.95.
    • Build Your Own Burger $9.95

      Start with our 8oz black sirloin burger. Choose your bread: Country roll, brioche bun or panini style. All burgers are served with french fries. Additional sides & extras: Polenta fries $4.95, sweet potato fries with chipotle aoli $4.95. Vegetable selection: Green leaf lettuce, sliced tomato, sliced red onion, sauteed onions, sauteed mushrooms, roasted red, peppers, pickles.Cheese Selection: American cheese, swiss cheese, crumbled blue cheese, cheddar cheese, goat cheese

  • Panino Imbottito
    All sandwiches served with fries, substitute sweet potato fries for $2.95
    • Italian Melt $8.95

      Genoa salami, prosciutto di parma, fresh mozzarella, roasted red peppers, tomatoes, greens, pepperoncini all on a 8" NY hoagie roll with oil & vinegar

    • Flat Iron Steak Panini $14.95

      Sliced flat iron steak with chimchurri sauce, baby spinach, tomatoesand cheddar cheese on a 8" sub

    • Filly Mignon Melt $14.95

      Sliced grilled filet mignon with swiss cheese, onions, peppers, and mushrooms with a horseradish mayo on a 8" NY hoagie roll

    • Pesto Chicken $8.95

      Grilled breast of chicken with pesto mayonnaise, tomatoes, baby spinach, fresh mozzarella, roasted red peppers on a 10" flat bread

    • Vegetarian Panini $7.95

      Orange infused goat cheese with grilled vegetables and a balsamic glaze on a brioche

    • Chipolte Chicken $9.95

      Grilled breast of chicken, avocado, tomato, jalapeno bacon, baby greens with a chipolte mayo on a 10" flat bread

    • Svetlanas Brioche $13.95

      Thinly sliced nova scotia smoked salmon, black caviar, creme fraiche, chives and dill on a brioche

Menu for La Trattoria provided by Allmenus.com

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