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Pink and white guava and passion fruit. No food coloring, no preservatives, no corn syrup or added sugar.
No food coloring, no preservatives, no corn syrup or added sugar.
Strawberry, raspberry, blueberry and blackberry. No food coloring, no preservatives, no corn syrup or added sugar.
No food coloring, no preservatives, no corn syrup or added sugar.
Mango, banana and pineapple. No food coloring, no preservatives, no corn syrup or added sugar.
Pineapple, banana and coconut. No food coloring, no preservatives, no corn syrup or added sugar.
No food coloring, no preservatives, no corn syrup or added sugar.
Served with crisp English cucumber sticks and warm flatbread wedges.
English cucumbers and warm flatbread wedges.
Please call restaurant for soup of the day.
English cucumber, Mandarin orange, shredded carrot and crispy wonton served with sesame ginger dressing. Spring greens served with organic dressing on the side.
Vine tomato, crumbled feta, Kalamata olive and toasted almonds with balsamic vinaigrette. Spring greens served with organic dressing on the side.
Green apple, roasted sweet onion, nutritious nuts and Gorgonzola cheese with ginger lemon tahini. Spring greens served with organic dressing on the side.
Roasted red peppers, English cucumber, carrot, Gorgonzola cheese and nutritious cha cha chipotle nuts with roasted red pepper dressing. Spring greens served with organic dressing on the side.
Shredded carrot, vine tomato and crunchy English cucumber served with your choice dressing. Spring greens served with organic dressing on the side.
Mandarin orange, craisins, English cucumber, shredded carrot and crumbled Gorgonzola with raspberry vinaigrette. Spring greens served with organic dressing on the side.
Chunk light tuna, parsley, diced sweet onion and a little mayo with shredded carrot, vine tomato and English cucumber served with your choice of dressing. Spring greens served with organic dressing on the side.
Hummus layered with roasted vegetables, spring greens and feta. Served with carrot cusabi slaw, chips or fruit.
Turkey, feta, craisins, spring greens with organic raspberry vinaigrette on the side. Served with carrot cusabi slaw, chips or fruit.
Grilled chicken breast, Kalamata olive, vine ripe tomato, feta cheese and spring greens with organic balsamic vinaigrette. Served with carrot cusabi slaw, chips or fruit.
Grilled chicken breast, jalapeno bacon, vine ripe tomato and spring greens with cusabi dressing. Served with carrot cusabi slaw, chips or fruit.
Grilled chicken breast, artichoke garlic and Parmesan cream cheese spread, roasted red pepper and spring greens. Served with carrot cusabi slaw, chips or fruit.
Mildly spicy jalapeno bacon with ripe avocado, tomato and mayo. Grilled and served with carrot cusabi slaw, chips or fruit.
Fresh mozzarella, basil pesto and vine ripe tomato on mutli-grain. Grilled and served with carrot cusabi slaw, chips or fruit.
Turkey and Swiss with savory oven-roasted tomatoes and mayo. Grilled and served with carrot cusabi slaw, chips or fruit.
Grilled chicken breast on multi-grain with pesto, fresh mozzarella and garlic-roasted tomatoes. Grilled and served with carrot cusabi slaw, chips or fruit.
Roasted portabella mushroom, red pepper, onion and pesto topped with feta cheese on multigrain. Grilled and served with carrot cusabi slaw, chips or fruit.
Grilled chicken breast, black forest ham, Gorgonzola cheese and Swiss with mayo. Grilled and served with carrot cusabi slaw, chips or fruit.
Tuna mixed with parsley, Vidalia onion and mayo on multi-grain bread with American cheese. Grilled and served with carrot cusabi slaw, chips or fruit.
Grilled chicken breast with Gorgonzola cheese, roasted red pepper and a little mayo. Grilled and served with carrot cusabi slaw, chips or fruit.
Black Forest ham and Swiss with pineapple, caramelized onion and spicy honey mustard. Grilled and served with carrot cusabi slaw, chips or fruit.
Black Forest ham, green apple, spicy honey mustard and American cheese, grilled. Grilled and served with carrot cusabi slaw, chips or fruit.
Jalapeno bacon, Black Forest ham, Swiss cheese, vine-ripe tomato, avocado and mayo. Grilled and served with carrot cusabi slaw, chips or fruit.
Goat cheese, Kalamata olive, pine nuts, spring greens and olive oil served on an 8" wheat and flaxseed flatbread.
Pesto, oven-roasted tomato with garlic and fresh mozzarella served on an 8" wheat and flaxseed flatbread.
Fleur de Lis ham, pineapple, fresh mozzarella, Swiss, caramelized onion and olive oil served on an 8" wheat and flaxseed flatbread.
Jalapeno bacon, caramelized onion, Gorgonzola and olive oil served on an 8" wheat and flaxseed flatbread.
Basil pesto, feta, fresh mozzarella and Gorgonzola or goat cheese served on an 8" wheat and flaxseed flatbread.