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The Maple
Parsnip & Yukon mash, three cheeses, tomato jam.
House-cured salmon, chicken liver pate, red onion marmalade, hereb cream cheese, pickled veg, smoked gouda, crudite, grilled baguette.
Sambal-maple glaze, romesco, almonds, crispy sage.
egetable crudité, pickled peppers, baguette.
Truffle Salt, cotija cheese, avocado spread.
Local Mussels, lemongrass & green curry broth, grilled Macrina baguette.
Bibb & Iceberg, peppered bacon, pickled peppers, shaved red onion, bleu cheese.
Frisee, shaved fennel, grapefruit, goat cheese, roasted pine nuts.
Mixed greens, croutons, parmesan, cherry tomatoes, fried capers.
Garlic Aioli, avocado, cheddar.
Painted Hills 10 oz. Ribeye, truffle fries, cambozola butter.
Macrina sourdough, Capicola ham, combozola cheese, caramelized onions, bechamel.
Basil Aioli, avocado, cheddar.
Double R Ranch Grass-fed beef* from Washington, bacon jam, gorgonzola, brioche.
Batard sourdough, roasted veggies, hummus spread.
Beer battered Alaskan cod, gremolata, tartar.
Jerk rub, pineapple relish, Johnny Boy BBQ sauce, cambozola, brioche.
Cured salmon, prosciutto, red onion marmalade, herb cream cheese, pickled veg, smoked gouda, crudité, grilled baguette.
Parsnip & Yukon mash, three cheeses, tomato jam.
Fried sage, sambal maple glaze, romesco, almo.
Vegetable crudité, pickled peppers, baguette.
Truffle salt, cotija cheese, avocado spread.
Local Mussels, lemongrass & green curry broth, grilled Macrina baguette.
Bibb & Iceberg lettuce, peppered bacon, pickled peppers, shaved red onion, bleu cheese.
Frisee, shaved fennel, grapefruit, goat cheese, roasted pine nuts.
Mixed greens, garlic croutons, parmesan, cherry tomatoes, fried capers.
Seared duck leg confit, root vegetable hash, seasonal ved, fig & apple jus.
Local responsibly sourced Steelhead trout, brown rice, grilled veg, lemon caper butter sauce.
Snow crab, roasted tomato compte, lemon chive butter, parmesan.
Ballard brats, parsnip and yukon mash, red cabbage kraut, wild mushroom jus.
Double R Ranch Grass-fed beef, bacon jam, gorgonzola, brioche bun. Choice of salad, truffle fries (+2), or fries.
Wild mushrooms, butternut squash, spinach, parmesan, flat parsley.
Painted Hills 10oz Ribeye, truffle fries, cambozola butter.
Raspberry coulis, shaved cocoa.
Sea salt, caramel, cocoa.
House-made cookie, ricotta cream, orange zest, cocoa nibs.
Menu for The Maple provided by Allmenus.com
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