Small Plates
- Meatballs Plate $9.00
  
  Served with traditional pomodoro sauce.
- Spring Rolls Plate $10.00
  
  Served with sweet Thai chili sauce.
- Eggplant Stacks Plate $10.00
  
  Breaded eggplant layered with tomato sauce, fresh mozzarella and basil.
- 4 Shrimp Cocktail Plate $15.00
  
  Served with our spicy cocktail sauce.
- Ahi Tuna Plate $16.00
  
  Encrusted in white and black sesame seeds pan seared, served with wasabi and soy ginger glaze.
- Buffalo Chicken Wings Plate $11.00
  
  Hot or mild, naked, Thai chili sauce. Served with creamy blue cheese, celery and carrots.
- Crave Calamari Plate $10.00
  
  Lightly fried with your choice of 3 sauces Thai chili, pomodoro with or without hot cherry peppers.
- Filet Beef Tips Plate $15.00
  
  Marinated and seared with roasted corn relish and roasted red pepper remoulade.
- Clams Casino Plate $12.00
  
  Littleneck clams with white wine, roasted red pepper, garlic butter topped with smoked bacon.
- Macaroni & Cheese Plate $10.00
  
  Three cheese orecchiette pasta with bacon.

Salads
- Caesar Salad $13.00
  
  Crisp romaine tossed with homemade creamy asiago dressing, grape tomatoes and seasoned croutons.
- Meatball & Salad $16.00
  
  6 oz meatball served along side romaine iceburg mix with cucumber, red onion, tomatoes, balsamic vinaigrette and shaved parmigiana.
- Fresh Mozzarella Salad $12.00
  
  Drizzled with extra virgin olive oil, vine ripe tomatoes and roasted peppers.
- Arugula & Goat Cheese Salad $13.00
  
  Cherry tomatoes, with candied walnuts, dried cranberries and goat cheese tossed with a citrus vinaigrette.
- The Wedge Salad $8.00
  
  Iceburg, creamy blue cheese, bacon, red onion, tomato and crumbled blue cheese.
- Crave 52 Salad $11.00
  
  Chopped iceberg romaine, chick peas, carrots, tomatoes, cucumbers, red onion, kosher dill pickles, kalamata olives tossed in a balsamic vinaigrette.

Big Plates
- 3 Piece Shrimp Tacos Plate $18.00
  
  Grilled shrimp, pickled cabbage, mango salsa and chipotle mayo, served with veggie rice.
- Steak Frites Plate $22.00
  
  Marinated hanger steak with French fries.
- Chicken Scarpiello Plate $21.00
  
  Medallions of boneless chicken breast sauteed with sweet sausage, hot and sweet cherry peppers with fresh garlic and roasted potatoes in a white wine sauce.
- Capellini with Tomatoes and Garlic Plate $16.00
  
  Sauteed grape tomatoes and fresh garlic with evoo, fresh basil over capellini.
- Salmon Plate $16.00
  
  Grilled atlantic salmon filet served over grilled asparagus, roasted potatoes, topped with tropical salsa fresca and balsamic glaze.
- Portuguese Shrimp Plate $16.00
  
  Jumbo shrimp sauteed with extra virgin olive oil. Fresh garlic and sweet shallots in a cognac seasoning sauce over vegetable rice.
- Chicken Florentine Plate $21.00
  
  Egg battered chicken breast sauteed with a white wine lemon sauce served over a bed of spinach.
- Linguini & Clams Plate $24.00
  
  Whole and chopped clams sauteed with oil and garlic on a bed of linguini.
- Pork Chop Plate $14.00
  
  Grilled double cut pork chop topped with a sauteed sweet and hot cherry peppers with olive oil and fresh garlic with roasted potatoes.

Menu for Crave Crave provided by Allmenus.com

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