Wilson's Holy Smoked BBQ menu - Fairfield CT 06824 - (203) 319-7427

Menu

Our Rib Platters

These are a Wilson's specialty. Served SOS so you can taste the smoke and spice.
- Memphis Baby Back Ribs $21.95
  
  Our own dry rub and many hours in our pit give these lean ribs their mouthwatering flavor. Served SOS.
- St. Louis Ribs $21.95
  
  Our biggest and meatiest, these authentic St. Louis cut ribs are slow smoked until they are tender, moist and flavorful. Served SOS.

Barbeque Platters

Our platters are served with your choice of two sides, plus cornbread, 4oz sauce and our homemade pickles.
- Eastern Carolina Pulled Pork $17.95
  
  Forget everything you thought you knew about flavor. All night in our pit, this moist pork shoulder makes "the other white meat" something else altogether Served SOS
- Texas-Style Beef Brisket $17.95
  
  Slow-cooked overnight to be smooth and smokey just like the best of Texas. Served SOS
- Link Sausage Texas-Style $17.95
  
  Slow-cooked, smokey links you rarely find outside of Texas. Served SOS
- 1/2 Natural Yard Bird $16.95
  
  Juicy and flavorful, our slow smoked, free range chicken is a lighter way to enjoy our full-flavor barbeque. Served SOS
- 2- & 3-Meat Platters $19.95
  
  Like our other platters, but choose your combination of Pulled Pork, Brisket, Sausage, Chicken and Ribs. Served SOS

Barbeque Sandwiches

Our sandwiches are served on a fresh roll with our delicious homemade pickkles and slaw or potato salad.
- Eastern Carolina Pulled Pork Sandwich $8.95
  
  Served the traditional way with slaw and our Eastern Carolina sauce on the sandwich.
- Texas Brisket Sandwich $8.95
  
  Served SOS (2oz)
- Texas Sausage Sandwich $8.95
  
  Served SOS (2oz)
- Pulled Chicken Sandwich $8.95
  
  Served SOS (2oz)

By the Bird, Slab, Pound

Sauce is not included, it must be purchased seperately.
- Barbeque by the Pound $14.95
  
  Pulled Pork, Brisket or Sausage
- Chicken $11.95
- Ribs by the Slab $11.95
  
  Memphis Baby Backs or St. Louis Style
- Wilson's Sauces $3.5
- Barbeque by the Pound $19.95
  
  Pulled Chicken

Grab 'N Go
- 1 Whole $3.5
- 1 Slab St. Louis ribs $45
- 1 LG Slaw $45
- 1 LG Potato Salad $45
- 4 Pieces of Cornbread $45
- 8oz Sauce $45
  
  (Add $3.00 per side substitution.)`

Salad Plates

Meal-sized salad plates. Served with a piece of cornbread. Each salad comes with one of our homemade dressings. Add Pulled Pork, Brisket, Sausage or Chicken for an extra $4.00.
- Classic Iceberg Wedge $6.95
  
  Served with smoked bacon and blue cheese dressing
- Caesar Salad $6.95
  
  Romaine, crutons, parmesean cheese and caesar dressing
- Field Green Salad $6.95
  
  Mixed greens with tomatoes, carrots, pecans and lime chipolte vinegrette dressing

Hot, Hot, Hot!!
- Chili $7.5
  
  Spicy Texas style coarse ground beef chili (no beans). Served with a piece of cornbread
- Brunswick Stew $7.5
  
  Traditional southern style stew with vegtables and pork. Delicious on a brisk fall day or to warm you up if you are sick this winter season! Served with a piece of cornbread
- Wings $6.95
  
  6 chicken wings smothered in our hot sauce served with celery and blue cheese dipping sauce

On the South Side

Our own homemade sides are the perfect complements to accompany our barbeque. All sides are Vegetarian friendly.
- Collards $3
  
  Hearty, full-flavored greens
- Mimi's Jag (Rice & Beans) $3
  
  My mom's traditional Portuguese-style recipe
- 3-Bean Baked Beans $3
  
  Slow baked and rich, a flavorful combination
- Mac & Cheese $3
  
  Baked to a golden brown perfection
- Idaho Fries $3
  
  Hand-cut fresh and fried for the perfect crunch
- Mashed Sweet Potatoes $3
  
  Mashed with brown sugar, butter, and a touch of cinnamon
- Slaw $3
  
  Sweet & vinegary, perfect on, or besides your meat
- Field Green Salad $3
  
  Small version of our larger salad plate
- Potato Salad $3
  
  A creamy potato, egg and celery blend
- Black Eyed Peas Salad $3
  
  Peppers, onions with a mustard vinegrette

On the South Side - Cornbread
- Our own hearty Southern $0.75
  
  style recipe

On the South Side - Cornbread - Pickles
- Crunchy cucumber chips $3.5

SOS= Sauce on the Side

Real pit BBQ deserves a great sauce. That's why we only serve our award winning homemade sauces SOS.
- Eastern Carolina Sauce $3.5
  
  Our own peppery vienegar-based blend. This sauce placed 3rd in North Carolina BBQ convention in 2007!
- Wilson's Own Sauce $3.5
  
  Our tangy tomato-based recipe
- Holy Chipotle Sauce $3.5
  
  Our smoky tomato sauce with a spicy kick