Own this business? Learn more about offering online ordering to your diners.
Romaine, crouton, and miso caesar.
Napa cabbage, bacon, edamame, crispy tortilla, and spicy peanut dressing. Dairy Free.
Romaine, tomato, avocado, and sesame vinaigrette. Gluten free and dairy free.
Pico de gallo, and poppy seed dressing. Vegan, gluten free, and dairy free.
Red velvet waffle, ube jam and spicy maple glaze.
Gochujang Hollandaise and poached egg.
Coconut shrimp, white cheese grits and hot oil.
Tator tots, cheese, meat, and egg.
Smoked pork belly, egg, and cheese.
Candied banana, coconut whipped cream and chocolate maple syrup.
Gochujang Hollandaise and poached egg.
Pork belly, over easy egg and fried rice.
Steak, over easy egg and fried rice.
Cheese, egg, pork belly, aioli and potato hash.
Korean BBQ pulled chicken, scrambled egg, cheddar cheese, potato hash and pico de gallo.
Red cabbage slaw and house aioli. Dairy free.
Pico de gallo and house aioli. Dairy free.
Japanese fried chicken.
Mango salsa and poppy seed dressing. Vegan and dairy free.
Braised octopus and roasted corn relish. Dairy free.
Hoisin, cabbage and peanut sauce. Dairy Free.
Pork belly and crispy egg yolk. Dairy free.
Crispy garlic and pickled veggies. Dairy free. Spicy.
Curry beef and potatoes.
Shoyu, scallions, macadamia, avocado, mango and yuzu soy.
Wasabi oil, scallions, macadamia, avocado, mango and yuzu soy.
Sriracha mayo, scallions, macadamia, avocado, mango and yuzu soy. Spicy.
Miso glaze, scallions, macadamia, avocado, mango and yuzu soy.
Pork belly, mushroom, scallion and soft egg.
Curry, coconut milk and vegetables.
Romaine, croutons and miso Caesar.
Napa cabbage, bacon, edamame, crispy tortilla and spicy peanut dressing. Dairy free.
Tamari, scallions, macadamia, avocado, mango and yuzu soy dressing. Gluten free and dairy free.
Tea braised beets, cherry tomatoes and citrus vinaigrette.
Orange sauce, filet mignon and sticky rice.
Panko-crusted and mushroom stuffed with sake butter and wasabi mash.
Served with wasabi sticky rice.
Coconut shrimp, white cheese grits and hot oil.
Sweet chili sauce and forbidden rice. Dairy free. Spicy.
5 spice glaze and garlic fried rice.
Hawaiian BBQ chicken, charred pineapple and Brussels sprouts. Dairy free.
Tomato, balsamic glaze and avocado. Dairy free.
Furikake and gochujang. Dairy free.
Roasted corn salsa and octopus shiitake ragu. Dairy free.
Japanese 7-spice, panko crust and bacon.
Kimchi mango salsa. Dairy free.
Spiced pork, white cheese and cabbage.
With furifake rice. Dairy free.
Sweet chili sauce and crispy potato. Vegan and dairy free. Spicy.
Gochujang and miso-Caeser. Gluten free.
Miso glaze and wasabi crema.
Kalamansi, garlic, ginger, and lemon grass.
Pico de gallo and poppy seed dressing. Vegan, gluten free and dairy free.
Red cabbage slaw and house aioli. Dairy free.
Pico de gallo and house aioli. Dairy free.
Mango salsa and poppy seed dressing. Vegan and dairy free.
Braised octopus and roasted corn relish. Dairy free.
Hoisin, cabbage and peanut sauce. Dairy free.
Pork belly and crispy egg yolk. Dairy free.
Crispy garlic and pickled veggies. Dairy free. Spicy.
Rice vermicelli, bell pepper, bean sprout and spicy curry sauce. Vegan, gluten free and dairy free.
Chinese wonton noodles and vegetables.
Scallion pesto, crispy shallots and soft egg. Dairy free.
Pineapple, peppers and macadamia nuts.
Cheddar, bacon jam, spicy ketchup and house aioli.
Hoisin BBQ with chili-garlic-mayo slaw and tomato.
Sweet chili glazed Korean fried chicken, egg, slaw, and pickle.
Furikake crust, avocado-wasabi crema and caramelized onions.
Shrimp, crab cake and ssam-jang crema.
Pork belly, scallion and soft egg.
Curry, coconut milk and vegetables.
Romaine, croutons and miso Caesar.
Shredded cabbage and hoisin-sesame dressing.
Napa cabbage, bacon, edamame, crispy tortilla, and spicy peanut dressing. Dairy free.
Pico de gallo, and poppy seed dressing. Vegan, gluten free and dairy free.
Mixed greens, tomato, red onion, cucumber, and ginger dressing.
Romaine, tomato, avocado and sesame vinaigrette. Gluten free and dairy free.
Red cabbage slaw and house aioli. Dairy free.
Pico de gallo and house aioli. Dairy free.
Japanese fried chicken.
Mango salsa and poppy seed dressing. Vegan and dairy free.
Braised octopus and roasted corn relish. Dairy free.
Hoisin, cabbage and peanut sauce. Dairy free.
Pork belly and crispy egg yolk. Dairy free.
Crispy garlic and pickled veggies. Dairy free. Spicy.
Curry beef and potatoes.
Shoyu, scallions, macadamia, avocado, mango and yuzu soy.
Wasabi oil, scallions, macadamia, avocado, mango and yuzu soy.
Sriracha mayo, scallions, macadamia,avocado, mango and yuzu soy. Spicy.
Miso glaze, scallions, macadamia, avocado, mango and yuzu soy.
Rice vermicelli, bell pepper, bean sprout and spicy curry sauce. Vegan, gluten free and dairy free.
Chinese wonton noodles and vegetables.
Scallion pesto, crispy shallots and soft egg. Dairy free.
Pineapple, peppers and macadamia nuts.
Cheddar, bacon jam, spicy ketchup and house aioli.
Hoisin BBQ and chili-garlic-mayo slaw.
Sweet chili glazed Korean fried chicken, egg, slaw, pickle and tomato.
Furikake crust, avocado-wasabi crema and caramelized onions.
Shrimp, crab cake and ssam-jang.