- Connecticut
- Fairfield
- Ginkgo Sichuan Cuisine
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Ginkgo Sichuan Cuisine
We make ordering easy. Learn more
- 923 Post Rd, Fairfield, CT 06824
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No cuisines specified
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Grubhub.com
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Ginkgo Sichuan Cuisine
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We make ordering easy.
- Menu
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Starters
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Peking Duck Bao/银杏鸭鸭包 $9.95
2 pieces.
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Pork Belly Bao/银杏猪猪包 $8.95
2 pieces.
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Ginkgo Boneless Spare Ribs 蜜汁无骨排 $12.95
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Honey BBQ Bone-in Spare Ribs/香煎小排 $14.95
5 pieces.
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Cumin Flavor Spare Ribs/孜然排骨 $12.95
Medium spicy.
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Fermented Black Bean Flavor Spare Rib/豆豉排骨 $12.95
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Salt and Pepper Baby Squid/ 椒盐墨鱼仔 $13.95
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Ma-La Beef Shank $11.95
Medium spicy.
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Surf Clam in Wild Pepper Sauce $10.95
Mild spicy.
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Cumin Flavor Spare Ribs $10.95
Medium spicy. A cut of meat from the bottom section of the ribs.
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Red Oil Pork Tripe $10.95
Medium spicy.
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Steamed Eggplant with Spicy Chili Sauce $8.95
Mild spicy. Vegetarian. Cooked using moist heat.
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Mouth Watering Chicken $10.95
Medium spicy. Tender poached chicken (dark meat) in Sichuan red chili oil. Served cold.
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Preserved Egg with Green Pepper $9.95
Medium spicy.
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Tender Pork in Spicy Garlic Sauce $10.95
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Ma-La Beef Tendon $11.95
Medium spicy. Connective tissue.
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Beef Shank in Chinese 5 Spice $11.95
Mild spicy. Beef leg.
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Bong Bong Chicken in Hot Sesame Sauce $10.95
Mild spicy.
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Chicken in Wild Pepper Sauce $10.95
Mild spicy. Succulent poached chicken (dark meat) in zingy wild pepper sauce. Served cold.
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Fermented Black Bean Flavored Spare Ribs $10.95
A cut of meat from the bottom section of the ribs.
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Cucumber in Sichuan Chili Pepper $8.95
Mild spicy. Vegetarian.
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Sichuan Coleslaw (Cabbage Salad) $8.95
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Hot and Sour Bean Curd $9.95
Mild spicy. Vegetarian.
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Salt-boiled Edamame 盐水毛豆 $7.95
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Wood Ear Mushrooms with Wild Chili Pepper $8.95
Mild spicy. Vegetarian.
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Ma-La Bamboo Shoots $8.95
Medium spicy. Vegetarian.
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String Bean with Garlic Sauce $8.95
Vegetarian.
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Ma-La Potato Salad $9.95
Medium spicy. Vegetarian. Cold dish made from seasoned poatoes.
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Bean Curd with String Bean in Spicy Black Bean Sauce $8.95
Mild spicy. Vegetarian. Tofu.
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House Salad $6.95
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Cucumber Strips Mixed with Sichuan Chili Pepper* $6.95
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Sweet Sliced Lotus Roots with Lemon Sauce $7.95
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Crunchy Peanuts $6.95
Vegetarian.
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Sweet and Sour Jellyfish $11.95
Invertebrate. Sweetened sauce with vinegar base.
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Nanjing Style Steamed Salted Duck $9.95
Medium spicy. Cooked using moist heat.
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Dried Bean Curd* $6.95
Mixed with string bean in spicy black bean sauce.
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Cold- Tossed Salad
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Salted Edamame/e 盐水毛豆 $8.95
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Celer and Dry Bean Curd Salad/西芹豆干 $9.95
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Fern Root Noodles in Hot and Sour Sauce/ 酸辣蕨根粉 $9.95
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Cucumber in Sichuan Chili Pepper/胡辣瓜条 $8.95
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Sichuan Coleslaw/四川辣白菜 $8.95
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Steamed Eggplant with Spicy Chili Sauce/烧拌茄条 $9.95
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Wood Ear Mushrooms with Wild Chili Pepper/剁椒木耳 $9.95
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String bean in Garlic Sauce/ 蒜香芸豆 $9.95
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Hot and Sour Bean Curd/ 酸辣腐竹 $9.95
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Ma-La Bamboo Shoots/麻辣竹笋 $9.95
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Preserved Egg with Green Pepper $9.95
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Cold Cuts
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Mouth-Watering Chicken/ 口水鸡 $11.95
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Bong Bong Chicken in Hot Sesame Sauce/棒棒鸡 $11.95
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Chicken in Wild Pepper Sauce/椒麻鸡 $11.95
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Tender Pork in Spicy Garlic Sauce/ 蒜泥白肉 $12.95
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Off-Cold Cuts
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Beef Tripe and Ox Tongue in Chili Sauce/夫妻肺片 $13.95
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Ma- La Beef Shank/ 麻辣牛腱 $12.95
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Ma- La Beef Tendon/ 麻辣牛筋 $12.95
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Red Oil Pig's Ear/ 红油耳片 $12.95
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Street Eats
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Chengdu Style Cold Noodles/成都凉面 $9.95
Medium spicy.
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Dan Dan Noodles/担担面 $9.95
Mild spicy.
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Sichuan Green Bean Jello/ 川北凉粉 $9.95
Vegetarian. Medium spicy.
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Scallion Pancakes/葱油饼 $8.95
Vegetarian. Medium spicy. Flat sweet cake.
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Shanghai Spring Rolls/上海春卷 $3.95
Vegetarian. 2 pieces. Rice paper or crispy dough filled with shredded vegetables.
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4 Flavor Dumplings $12.95
Chicken, shrimp, pork, vegetables. 8 pieces. 2 flavors each.
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Sichuan Red Oil Dumplings $7.95
Mild spicy. 8 pieces. Stuffed dough.
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Sichuan Red Oil Wontons $7.95
Mild spicy. 10 pieces. Stuffed Chinese dumpling.
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Pork Soup Dumplings $11.95
6 pieces. Stuffed dough.
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Pan-Fried Dumplings $7.95
Choice of pork, chicken, shrimp or vegetable. 6 pieces.
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Steamed Dumplings $7.95
Choice of pork, chicken, shrimp or vegetable. 6 pieces.
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Steamed Dumplings
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Mala Pork Soup Dumplings/ 麻辣小笼包 $13.95
6 Pieces.
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Pork Soup Dumplings/小笼包 $12.95
6 Pieces.
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Chicken Soup Dumplings/鸡肉小笼包 $11.95
6 Pieces.
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Shrimp and Pork Shumai/猪肉鲜虾烧麦 $12.95
6 Pieces.
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Sichuan Red Oil Dumplings/红油水饺 $8.95
8 Pieces.
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Sichuan Red Oil Wontons/红油抄手 $8.95
8 Pieces.
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Pan Fried Dumplings/锅贴 $8.95
6 Pieces.
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Steamed Dumplings/ 蒸饺 $8.95
8 Pieces.
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Four Flavor Steamed Dumplings/四味蒸饺 $12.95
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Soups
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Hot and Sour Soup/酸辣汤
Vegetarian. Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
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Hot and Sour Seafood Soup/海味酸辣汤
Mild spicy. Savory soup with mixed seafood.
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West Lake Beef Soup/西湖牛肉羹
Egg white drop soup with beef.
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Shredded Pork with Pickled Veggie Soup/ 榨菜肉丝汤
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Fish Filet with Pickled Vegetable Soup/酸菜鱼片汤
Medium spicy. Boneless sliced meat.
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Pan Seared Egg with Tomato Soup/番茄煎蛋汤
Smooth soup with pureed tomatoes and seasoning.
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Egg Drop Soup with Corn and Chicken/玉米蛋花汤
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Wontons in Chicken Soup/清汤抄手 $9.95
8 Pieces.
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Mashed Spinach Tofu Soup
Soup made from bean curd. Vegetarian.
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Wontons with Dried Baby Shrimps and Seaweed Soup $9.95
Large. 10 pieces. Stuffed Chinese dumpling.
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Mashed Tomato Tofu Soup
Vegetarian. Soup made from bean curd.
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Chef Recommended
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Peking Duck/北京烤鸭
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Chef Special Crispy Chili Chicken/香辣鸡 $19.95
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Ginkgo Hot Pot Stew/ 银杏一品锅 $35.95
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Double- Color Steamed Sea Bass with Diced Pickled Pepper/ 双色剁椒鱼 $32.95
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House Special Stuffed Eggplant with Shrimp Fillings/锅贴茄子 $24.95
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Ma-La Stir-Fry Pot/ $34.95
Contains peanut.
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Stir-Fry Frog Leg/ 香辣田鸡 $34.95
Contains peanut.
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Vegetable Stir-Fry
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Dry-Fry String Beans/干煸四季豆 $13.95
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String Beans and Hot Pepper Stir-fry/尖椒四季豆 $13.95
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Chinese Cabbage and Chili Pepper Stir-Fry/ 手撕包菜 $13.95
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Wood Ear Mushroom and Lotus Root/ 木耳炒藕片 $13.95
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Eggplant in Garlic Sauce/鱼香茄子 $13.95
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Mixed Vegetable Stir-Fry/ 五颜六色 $13.95
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Asparagus with Bamboo Shoots and Black Mushrooms/ 双冬炒芦笋 $13.95
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Pea Shoots with Garlic Stir- Fry/ 蒜茸豆苗 $13.95
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Shredded Potato and Green Pepper/ 青椒土豆丝 $13.95
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Sauteed Anaheim Pepper/ 虎皮青椒 $13.95
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Chinese Broccoli in Oyster Sauce/ 蚝油唐芥蓝 $13.95
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Baby Bok Choy and Black Mushrooms/冬菇菜心 $13.95
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Tofu
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Ginkgo Tofu with Shrimp, Scallops and Bok Choy/银杏豆腐 $23.95
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Ma Po Tofu with Sliced Pork/k 麻婆豆腐 $15.95
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Ma Po Tofu/ 麻婆豆腐(素) $15.95
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General Tso's Tofu/ $14.95
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Cumin- Flavored Tofu/ 孜然香辣豆腐 $15.95
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Family Style Tofu with Sliced Pork/ 家常豆腐 $13.95
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Family Style Tofu/ 家常豆腐（素） $13.95
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Fish Fillet
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Boiled Sole in Spicy Chili Broth/ 沸腾鱼片 $23.95
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Boiled Sole in Red Chili Oil/ 水煮鱼片 $23.95
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Sole with Braised Tofu in Chili Sauce/ 豆花鱼 $23.95
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Sole in Wild Pepper Sauce/ 泼辣鱼块 $23.95
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Sole with Chinese Pickles/ s 酸菜鱼片 $23.95
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Cumin- Flavored Sole Fillet/ 孜然鱼柳 $23.95
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Hot Plate Grilled Salmon/ 铁板三文鱼 $23.95
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Sauteed Sole with Ginger and Carrots in White Garlic Sauce/ 鲜溜鱼片 $23.95
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Whole Fish
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Chongqing Style Sea Bass in Spicy Bean Sauce/ 炝锅全鱼 $32.95
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Chongqing Grilled Sea Bass in Sichuan Sauce/ 重庆干烧鱼 $32.95
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Grilled Sea Bass with Mixed Vegetables/滋味烤鱼 $34.95
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Stone Pot Sea Bass with Green Bean Jello/ 石锅凉粉鱼 $32.95
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Deep Fried Sea Bass in Sweet and Sour Sauce/ 松鼠全鱼 $32.95
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Sea Bass in a Red Soybean Sauce/ 豆瓣全鱼 $32.95
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Steamed Sea Bass with Ginger and Scallion/ 清蒸全鱼 $32.95
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Fish and Chitlins Hot Pot/ 肥肠火锅鱼 $32.95
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Shrimp, Scallop and Squid
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Ginger-Flavored Shrimp with Scallion/姜葱大虾 $24.95
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Salt and Pepper Shrimp/ 椒盐大虾 $24.95
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Jumbo Shrimp in Red Hot Chili Sauce/ 香辣大虾 $24.95
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Fried Jumbo Shrimp in Sichuan Sauce/ 干烧大虾 $24.95
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Hot Plate Grilled Shrimp and Scallops/ 铁板干贝大虾 $27.95
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Jumbo Shrimp With Chef Special Tomato Sauce/ 茄汁虾球 $24.95
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Crispy Shrimp and Walnuts in Mayonnaise Sauce/ 脆皮核桃大虾 $24.95
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Shrimp and Scallops with Crunch Garlic and Onion/ /避风塘干贝大虾 $27.95
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Scallops in Garlic Sauce/ 鱼香干贝 $23.95
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Stir Fried Baby Squid with Pickled Chili/泡椒墨鱼仔 $23.95
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Baby Squid in Pickled Veggiesoup/金汤墨鱼仔 $23.95
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Pork
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Home Style Sauteed Sliced Pork with Vegetables/ 农家小炒肉 $18.95
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Steamed Pork Belly with Preserved Vegetables/芽菜扣肉 $19.95
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Twice- Cooked Pork/ 回锅肉 $19.95
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Stewed Meatballs/ 红烧/干烧狮子头 $23.95
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Stewed Pork Cubes with Tofu Skin/大千红烧肉 $19.95
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Stewed Dong Po Shank Bone with Veggie/ /东坡蹄髈 $23.95
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Shredded Pork in Garlic Sauce/ 鱼香肉丝 $18.95
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Shredded Pork with Dried Bean Curd/ 香干肉丝 $18.95
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Shredded Pork with Bamboo Shoots/笋尖肉丝 $18.95
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Sweet Shredded Pork with Mu Shu Wraps/ 京酱肉丝 $18.95
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Pork Off-Cuts
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Beef Tripe with Pig's Blood Cake Casserole/ 毛血旺 $23.95
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Chitlins Dry-Fry/ 干煸肥肠 $18.95
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Pork Kidney with Chinese Celery Stir-fry/ 火爆腰花 $18.95
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Lamb and Beef
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Cumin Lamb/孜然羊肉 $22.95
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Garlic Lamb Steak/ 蒜香羊排 $32.95
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Lamb Stir-Fry/ 小炒羊肉 $22.95
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Cumin Beef/ 孜然牛肉 $22.95
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Sizzling Beef in Black Pepper Sauce/铁板牛柳 $22.95
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Steak with Asparagus and Mushroom/ 芦笋鲜菇牛排 $24.95
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Shredded Beef with Green Chili Pepper/ 小椒牛肉丝 $22.95
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Shredded Beef with Celery in Chili Sauce/ 干煸牛肉丝 $22.95
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Beef with Broccoli/ 芥兰牛肉 $21.95
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Orange Beef/ 陈皮牛肉 $21.95
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Mongolian Beef/ $21.95
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Stew and Casserole
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Beef in Pickled Vegetable Soup/ 酸汤肥牛 $22.95
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Beef with Braised Tofu in Chili Sauce/ 豆花牛肉 $22.95
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Beef Tenderloin with Tea Tree Mushroom/ 鹿茸菇红汤牛柳 $22.95
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Sliced Beef with Mixed Veggie in Hot Chili Sauce/ 水煮牛肉 $22.95
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Brisket Beef with Bamboo Shoots Casserole/ 脆笋牛腩煲 $22.95
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Brisket Beef with Eggplant and Glass Noodles Casserole/ 茄子粉丝牛腩煲 $22.95
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Duck and Chicken
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Tea-Smoked Duck/樟茶鸭 $27.95
Half duck.
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Shredded Duck with Sweet Pepper and Crepes/ 甜椒鸭丝 $22.95
6 pieces.
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Hot Plate Chicken/ 铁板鸡 $17.95
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Kung Pao Chicken/ 宫保鸡 $17.95
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Chicken with Broccoli/芥兰鸡 $17.95
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Orange Chicken/ 陈皮鸡 $17.95
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Chicken with Asparagus/ 芦笋鸡片 $17.95
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Sliced Chicken in Garlic Sauce/ 鱼香鸡 $17.95
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General Tso's Chicken/ 左宗棠鸡 $17.95
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Noodle Soup
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Tea Tree Mushroom and Spare Ribs Noodles Soup/ 鹿茸菇排骨汤面 $13.95
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Shredded Pork and Pickle Vegetable Noodles Soup/ 酸菜肉丝面 $12.95
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Shredded Pork and Pickle Vegetable Noodles Soup/ 小椒牛肉丝汤面 $14.95
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Sichuan Style Noodles with Minced Pork in Tangy Sauce/杂酱面 $12.95
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Sichuan Beef Noodles Soup/ 四川牛肉面 $14.95
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Ginkgo Pork Trotter Noodles Soup/ 银杏猪脚汤面 $13.95
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Red-Braised Pork Belly Noodles Soup/ 红烧肉汤面 $13.95
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Cantonese Style Wonton Noodles Soup/ 港式云吞面 $12.95
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Chongqing Little Noodles/ 重庆小面 $12.95
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Mixed Vegetable Noodles Soup/ 什锦素菜汤面 $11.95
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Curry Brisket Beef Noodles Soup/ 番茄咖喱牛肉面 $14.95
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Hot and Sour Sweet Potato Noodles Soup/ 酸辣粉 $11.95
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Sweet Potato Noodles with Chitlins/成都肥肠粉 $13.95
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Ma-La Chicken Giblets Noodles Soup/ 麻辣鸡杂面 $13.95
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Lo Mein
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Singaporean Fried Rice Noodles/ 新加坡炒米粉 $13.95
Chicken and shrimp.
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House Lo Mein with Chicken, Shrimp and Beef/ 本楼捞面 $13.95
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Seafood Lo Mein/ 海鲜捞面 $13.95
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Lo Mein/ $13.95
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Fried Rice
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House Special Fried Rice/ 本楼炒饭 $13.95
Chicken, beef, and shrimp.
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Double-Cooked Sliced Meat Fried Rice/ 回锅肉炒饭 $14.95
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Fried Rice/ 各式炒饭 $12.95
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Seafood Fried Rice/ 海鲜炒饭 $13.95
Shrimp, scallop, fish fillet, baby squid.
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Yang Chow Fried Rice in White Clear Sauce/ 扬州炒饭 $13.95
Chicken, pork, shrimp.
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Fried Rice with Sichuan Special Preserved Beansprout/ 芽菜炒饭 $12.95
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Shredded Pork with Green Pepper Fried Rice/ 青椒肉丝炒饭 $14.95
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Ma-La Dry Pot
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Fish Fillet/干锅鱼片 $23.95
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Jumbo Shrimp/ 干锅大虾 $24.95
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Pork Belly/ 干锅五花肉 $18.95
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Spare Ribs/ 干锅排骨 $18.95
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Lamb/ 干锅羊肉 $21.95
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Beef/ 干锅牛肉 $22.95
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Chicken/ 干锅鸡片 $17.95
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Bullfrog/ 干锅田鸡 $23.95
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Chitlins/ 干锅肥肠 $19.95
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Tea Tree Mushroom/ 干锅鹿茸菇 $13.95
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Brussel Sprouts/ 干锅抱子甘蓝 $15.95
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Cauliflower/ 干锅花菜 $13.95
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Lotus Root/ 干锅藕片 $13.95
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Dessert
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Sweet Sticky Rice and Sesame Balls $8.95
5 pieces.
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Sweet Rice Ball Soup
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Gold-Black Phoenix Bun with Salted Molted Lava/ 黑金流沙包 $10.95
4 pieces.
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Fried Carrot Cake with Egg Custard/ 脆皮奶黄红萝 $10.95
4 pieces.
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Sweet Sticky Rice and Sesame Balls/糯米芝麻球 $8.95
5 pieces.
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Pan-Fried Sweet Potato Pancakes/ 蜜汁红薯饼 $8.95
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Glutinuos Rice Cake with Brownn Sugar/溏心红糖糍粑 $8.95
5 pieces.
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Sweet Rice Ball Soup/ 酒酿丸子
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Lunch Special (Archieved)
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General Tso’s Chicken Lunch $9.99
Served with spring roll, salad and soup.
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Chicken with Broccoli Lunch $9.99
Served with spring roll, salad and soup.
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Kung Pao Chicken Lunch (spicy) $9.99
Served with spring roll, salad and soup.
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Sautéed diced chicken & shrimp with brown sauce $9.99
Served with spring roll, salad and soup.
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Sliced Beef with Mushroom and Bamboo Shoots Lunch $10.99
Served with spring roll, salad and soup.
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Sliced Beef with Black Bean Sauce $10.99
Served with spring roll, salad and soup.
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Shredded Beef with Garlic Sauce Lunch (spicy) $10.99
Served with spring roll, salad and soup.
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Stir-fry Beef with Tofu $10.99
Served with spring roll, salad and soup.
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Shredded Pork with Dry Bean Curd Lunch $9.99
Served with spring roll, salad and soup.
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Double-Cooked Pork Slices Lunch (spicy) $9.99
Served with spring roll, salad and soup.
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Shredded Pork with Garlic Sauce Lunch (spicy) $9.99
Served with spring roll, salad and soup.
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Shredded Pork with Black Bean Sauce $9.99
Served with spring roll, salad and soup.
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Sweet and Sour Pork Lunch $9.99
Served with spring roll, salad and soup.
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Kung Pau Shrimp Lunch $10.99
Served with spring roll, salad and soup.
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Sichuan Shrimp $10.99
Served with spring roll, salad and soup.
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Sole Filet in Black Bean Sauce Lunch $10.99
Served with spring roll, salad and soup.
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Sole Fillet with Ginger & Scallions Lunch $10.99
Served with spring roll, salad and soup.
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Ma Po Tofu Lunch $9.99
Served with spring roll, salad and soup.
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Mixed Stir-Fry Vegetable Lunch $9.99
Served with spring roll, salad and soup.
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Mushroom with Tofu $9.99
Served with spring roll, salad and soup
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Scrambled Egg with Tomato Lunch $9.99
Served with spring, salad and soup
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Chef Special (Archieved)
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Fried Jumbo Shrimp with Sichuan Sauce 干烧大虾 $24.95
Medium spicy.
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Grilled Sea Bass 滋味烤鱼 $28.95
Hot.
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Sauteed Steak with Asparagus and Mushroom 芦笋鲜菇牛排 $22.95
Hot.
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Fish and Chitlins Hot Pot 肥肠火锅鱼 $29.95
Hot.
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Double-Color Steamed Sea Bass with Diced Pickled Pepper 双色剁椒鱼 $28.95
Medium spicy.
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Chongqing Fried Fish with Sichuan Sauce 重庆干烧鱼 $28.95
Medium spicy.
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Ginkgo Tofu with Shrimp, Scallops and Bok Choy 银杏豆腐 $22.95
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Pork Tripe Shreds with Pickles 酸菜炒肚丝 $19.95
Medium spicy.
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Ma La Spicy Hot Chili Pot 麻辣香锅 $28.95
Hot.
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Chili Chicken and Shrimp Dry-Fry 重庆辣子鸡虾 $28.95
Hot.
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House Special Eggplant Stuffed with Minced Shrimp in Oyster Sauce 锅贴茄子 $22.95
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Classical Sichuan Tofu $18.95
Served with shrimp, scallops and baby bok choy.
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Steamed Assorted Grains $15.95
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Steamed Whole Sea Bass $28.95
Served with double color diced pickled pepper.
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Spicy Tea Tree Mushrooms $19.95
Served with beef tenderloin.
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Grilled Whole Sea Bass $28.95
Served with mixed vegetables. Spicy.
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Sliced Beef in Sour Soup $19.95
Spicy.
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House Special Eggplant $18.95
Stuffed minced shrimp in oyster sauce.
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Sauteed Fillet Steak $19.95
Served with asparagus and mushrooms.
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Jumbo Shrimp $24.95
Served with chef special tomato sauce.
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Sliced Sole Filet $20.95
Served with homemade Sichuan lemon sauce.
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Sauteed Mixed Vegetable in White Garlic Sauce $12.95
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Rice & Chili Oil (Archieved)
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White rice (small) $1.50
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White rice (large) $3.00
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Brown rice (small) $1.50
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Brown rice (large) $3.00
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Red chili oil 辣椒油 $1.50
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Seafood (Archieved)
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Sole with Braised Tofu in Chili Sauce 豆花鱼 $23.95
Medium spicy.
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Sichuan Style Sole in Wild Pepper Sauce 泼辣鱼块 $23.95
Medium spicy.
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Sole with Chinese Pickles 酸菜鱼片 $23.95
Medium spicy.
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Deep Fried Sea Bass with Peas, Carrots and Pine Nuts in Sweet and Sour Sauce 松仁全鱼 $28.95
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Twice Cooked Sole Fillet 稻香回锅鱼 $23.95
Medium spicy.
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Stone Pot Sea Bass with Green Bean Jello 石锅凉粉鱼 $28.95
Medium spicy.
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Hot Plate Grilled Salmon 铁板三文鱼 $23.95
Cooked on a rack over a grill. Ray-finned fish.
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Sauteed Sole with Ginger and Carrots in White Garlic Sauce 鲜溜鱼片 $23.95
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Sole Fillet in Hot Oil Spicy Sauce 水煮鱼片 $23.95
Medium spicy.
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Cumin Flavored Sole Fillet 孜然鱼柳 $23.95
Medium spicy.
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Sole Fillet with Homemade Sichuan Lemon Sauce 柠檬鱼片 $23.95
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Steamed Sea Bass with Ginger and Scallion 清蒸全鱼 $28.95
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Whole Sea Bass in Hot Chili Oil Sauce 沸腾全鱼 $29.95
Hot.
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Chongqing Style Sea Bass with Sichuan Chili Pepper 炝锅全鱼 $28.95
Medium spicy.
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Sea Bass in Red Soybean Sauce 豆瓣全鱼 $28.95
Medium spice.
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Hot Plate Grilled Shrimps and Scallops 铁板干锅仙贝 $26.95
Cooked on a rack over a grill. Shell fish. Cooked and seasoned mollusk
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3 Delight with Crispy Rice Cake 锅巴三鲜 $23.95
Prepared with puffed rice.
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Salt and Pepper Shrimp 椒盐大虾 $24.95
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Jumbo Shrimp with chef special tomato sauce 茄汁虾球 $24.95
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Sauteed shrimps and scallops with crunchy garlic and onion 避风塘干贝大虾 $26.95
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Jumbo Shrimps with Red Hot Chili Sauce 香辣大虾 $24.95
Hot.
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Crispy shrimps with walnuts in homemade mayonnaise sauce 脆皮核桃大虾 $24.95
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Scallops with Garlic Sauce 鱼香干贝 $23.95
Mild spicy. Cooked and seasoned mollusk.
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Stir Fried Baby Squid with Mild Pickled Chili 泡椒墨鱼仔 $20.95
Medium spicy.
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Pan Seared Cod Fillet in Oyster Sauce $24.95
Served with mushrooms and bok choy.
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Lamb and Beef (Archieved)Indicates level of spiciness.
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Cumin Beef 孜然牛肉 $22.95
Medium.
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Cumin Lamb 孜然羊肉 $21.95
Medium.
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Brisket Beef with Bamboo Shoots Casserole 脆笋牛腩煲 $22.95
Medium
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Garlic Lamb Steak 蒜香羊排 $27.95
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Beef with Vegetables Hot Pot 肥牛锅 $28.95
Hot.
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Beef with Pickled Vegetable Soup 酸汤肥牛 $22.95
Hot.
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Sizzling Beef in Black Pepper Sauce 铁板牛柳 $22.95
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Beef with Broccoli 芥兰牛肉 $19.95
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Mongolian Beef with Onions and Scallions 蒙古牛肉 $19.95
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Orange Beef 陈皮牛肉 $19.95
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Shredded Beef with Chinese Celery in Sichuan Chili Sauce 干煸牛肉丝 $22.95
Hot.
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Shredded Beef with Julienne Pepper and Ginger 小椒牛肉丝 $22.95
Medium spicy
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Lamb Stir-Fry 小炒羊肉 $21.95
Mild spicy
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Sliced Beef with Mixed Vegetables in Sichuan Hot Chili Sauce 水煮牛肉 $22.95
Medium spicy
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Spicy Tea Tree Mushrooms with Beef Tenderloin 茶树菇红汤牛柳 $22.95
Hot.
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Brisket Beef with Eggplant and Glass Noodles Casserole 茄子粉丝牛肉煲 $22.95
Medium spicy
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Beef with braised tofu in chili sauce 豆花牛肉 $22.95
Medium spicy
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Chicken and Duck (Archieved)
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Chef Special Crispy Chili Chicken 香辣鸡 $17.95
Hot.
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Sliced Chicken with Garlic Sauce 鱼香鸡 $16.95
Mild spicy
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Hot Plate Chicken 铁板鸡 $16.95
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Kung Pao Chicken 宫保鸡 $16.95
Mild spicy
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Chicken with Asparagus 芦笋鸡片 $16.95
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Chicken with Broccoli 芥兰鸡 $14.95
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Orange Chicken 陈皮鸡 $14.95
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General Tso’s Chicken 左宗棠鸡 $14.95
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Tea-Smoked Duck 樟茶鸭 $23.95
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House Special Duck with Beer Sauce Casserole 啤酒鸭煲 $22.95
Medium spicy
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Stewed Duck with Taro Cake Casserole 魔芋烧鸭 $22.95
Medium spicy
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Sichuan Dry-Pot (Archieved)Served hot in a pot with a core entree of your choice, along with all kinds of vegetables. Each keeping its distinct flavor while blending marvelously together. All Sichuan spices and herbs, alive and undiluted, are what give our big, badass dry pot its uniquely warm, punchy, and fresh flavor. Choose your favorite core entree and your preferred level of spiciness!
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Seafood Dry Pot 海鲜干锅 $23.95
Served hot in a pot with a core seafood entree of your choice along with all kinds of vegetables. Each keeping its distinct flavor while blending marvelously together.
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Meat Dry-Pot 肉类干锅 $17.95
Served hot in a pot with a core meat entree of your choice along with all kinds of vegetables. Each keeping its distinct flavor while blending marvelously together.
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Vegetarian Dry-Pot 蔬菜干锅 $13.95
Served hot in a pot with a core vegetable entree of your choice along with all kinds of vegetables. Each keeping its distinct flavor while blending marvelously together.
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Noodles and Lo Mein (Archieved)All noodles dishes can be swapped to our delicious gluten-free noodles. Please provide choice of gluten free noodles to all dishes below except those that already tagged as gluten-free. Choice of gluten free noodles: rice noodles or sweet potato noodles. Indicates level of spiciness.
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Sichuan Beef Noodles Soup 四川牛肉面 $13.95
Medium spicy
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Tomato Based Seafood Noodles Soup 茄汁海鲜面 $14.95
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Sweet Potato Noodles with Chitlins 成都肥肠粉 $11.95
Medium spicy
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Pickle Pepper and Fish Cube Noodles Soup 泡椒鱼丁面 $13.95
Medium spicy
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Cantonese Style Wonton Noodles Soup 港式云吞面 $11.95
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Chongqing Little Noodles 重庆小面 $12.95
Medium spicy
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Shredded Pork and Pickle Vegetable Noodles Soup 酸菜肉丝面 $12.95
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Sichuan Style Noodles with Minced Pork in Tangy Sauce 杂酱面 $11.95
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Mixed Vegetables Noodles Soup 什锦素菜汤面 $10.95
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Curry Flavor Brisket Beef Noodles Soup 番茄咖喱牛腩面 $13.95
Mild spicy
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Singaporean Style Fried Rice Noodles 新加坡炒米粉 $12.95
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House Lo Mein 本楼捞面 $12.95
with chicken, shrimp & beef
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Seafood Lo Mein 海鲜捞面 $12.95
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Lo Mein 各式捞面 $10.95
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Menu for Ginkgo Sichuan Cuisine provided by Allmenus.com
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