Bonani Indian Kitchen

Chicken marinated in spices, cooked with green peppers, onions and tomato sauce, served with vegetable samosa and papadam.

Spinach fritters.

Chicken liver sauteed with herbs and spices, served with puffed bread.

Crisp and lightly spiced turnovers, stuffed with minced meat or vegetable.

Chopped meat mixed with onion, green peppersand herbs, roasted on skewer.

Vegetable fritters.

Mildly spiced shrimp cooked in Bengal fashion, served with puffed bread.

Onion fritters.

Lightly spiced meat patties.

Spiced lentil wafer.

Samosa, pakora, sheek kabab, shami kebab and papadam.

Delicately spiced bean soup.

Chicken cooked with chopped ginger and combination of spices.

Chicken cooked in cream sauce, very mildly spiced.

Cooked with sliced tomatoes, green peppers, green chiles and medium spices.

Cooked with sliced onion, green peppers and tomatoes in medium spices.

Chicken cooked with spinach.

Mildy spiced chicken, cooked with mushrooms.

Chicken cooked with mixed vegetable.

Extremely hot! Very popular in England.

Highly spiced chicken cooked with potatoes in tangy sharp sauce.

Chicken marinated in spices and roasted, served in special yogurt and almond sauce.

Cooked in hot mixed pickle.

Tender boneless chicken in hot tomato paste.

Boneless chicken marinated in spices and prepared with fresh tomatoes based in cream sauce.

Chicken cooked in hot and sweet tangy sauce with lentils.

Cooked in light spice and curry sauce.

Chicken cooked (dry) with green peppers and tomatoes.

Boneless chicken marinated in spices and cooked in tandoori oven.

Chicken marinated in herbs and spices, roasted in tandoori oven.

Jumbo shrimp marinated in our special sauce and cooked in clay oven.

Assortment of chicken tikka, tandoori chicken, seekh, kebab, lamb kebab, shrimp with paratha bread.

Tender beef or lamb marinated in herbs and spices, tomatoes, green peppers and cooked in tandoori oven.

Mildly spiced lamb, cooked with mushrooms.

Lamb, mildly spiced, cooked in gravy.

Cooked with sliced onions, green peppers and tomatoes in medium spices.

Minced beef cooked with green peas.

Lamb in a lightly creamy mild curry sauce topped with sliced almonds.

Beef or lamb cooked in cream sauce, very mildly spiced.

Highly spiced beef cooked with potatoes in tangy sharp sauce.

Beef or lamb cooked in hot, sweet and tangy sauce with lentils.

Cooked with mixed vegetable.

Tender lamb cooked in Bengal fashion.

Beef or lamb cooked (dry) with green pepper and tomatoes.

Highly spiced lamb, cooked with potatoes in tangy sharp sauce.

Cooked in light spice and curry sauce.

Beef mildly spiced, cooked in gravy.

Mildly spiced beef cooked with mushrooms.

Beef or lamb cooked with spinach.

Nan stuffed with spiced fresh ground beef.

Thin and soft bread.

Tandoori bread stuffed with minced onion.

Bread stuffed with mildly spiced potatoes.

Tandoori bread.

Bread stuffed with minced meat, eggs, chopped onion and green pepper.

Deep fried puffed bread.

Buttered and layered bread.

Tandoori bread seasoned with minced garlic.