- Connecticut
- Fairfield
- Malibu
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Malibu
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- 1177 Post Rd, Fairfield, CT 06824
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No cuisines specified
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Grubhub.com
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Malibu
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We make ordering easy.
- Menu
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Lunch & Dinner GuacamoleMade with organic hass avocados.
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Classic Guacamole Lunch $6.75+
Serrano chilis, onion, tomato and cilantro.
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Sweet Potato Guacamole Lunch $6.75+
Agave glazed mashed sweet potatoes, goat cheese, pepitas, onions and cilantro.
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Bacon and Corn Guacamole Lunch $6.75+
Smoked bacon, grilled corn, Cotija, onions and cilantro.
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Lunch & Dinner TacosPink organic corn tortillas or bibb lettuce "tortilla for an additional charge.
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Buffalo Cauliflower Taco $4.00
Spicy venice beach blend, blue cheese salsa and chives.
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Lentil & Grilled Portobello Taco $4.00
Japanese curry and Cotija cheese.
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Nashville Hot Chicken Taco $4.00
Slaw, corn salsa, creamy chipotle and pickled peppers.
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Pork Chorizo Taco $4.00
Chimichurri and pico de gallo.
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Glazed Pork Belly Taco $4.00
Brown sugar glaze and red pickled onions.
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Pastrami Reuben Taco $4.00
Slaw, pickles, onion and mustard seed salsa.
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Sliced Steak Taco $4.00
Chimichurri, peppers and onions.
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Marinated Lamb Taco $4.00
Cucumber, tomato, onion and tzatziki.
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Spicy Chopped Shrimp Taco $4.00
Chipotle shrimp, avocado crema and corn salsa.
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Ahi Tuna Ponzu Taco $4.00
Avocado, scallions, sesame and ginger.
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Lunch & Dinner Smaller Plates
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Grilled Corn Plate $4.50
Off the cob, lime, mayo, cayenne and Cotija cheese.
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Tuna Poke Plate $9.50
Ponzu, avocado, scallions, sesame and ginger.
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Sweet Potato Fries Plate $4.50
House made tomatillo spicy ketchup.
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Seared Lamb Chops Plate $12.50
Cast iron seared and miso-lime glaze.
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Seaweed Sugar Snap Peas Plate $5.50
Brown butter, horseradish and seaweed flakes.
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Chicken and Rice Soup $6.50
Corn, jalapenos, potatoes, seasonal vegetables, cilantro and brown rice.
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Crab Cakes Plate $8.50
Mustard seed salsa, California super greens and tartar sauce.
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Shishitos and Peaches Plate $6.50
Cotija cheese, soy sauce and lime tajin dust.
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Roasted Pork Empanadas Plate $9.50
Pork carnitas and chilled green dipping sauce.
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Santa Monica Steamed Clams Plate $9.50
Garlic and jalapeno manilla clams, chorizo, kale and arbol chili.
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Spicy Cucumbers Plate $4.50
Rice wine vinegar, chili oil and red pepper flakes.
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Duck Fried Rice Plate $9.50
Marinated pulled duck, peppers, onions, scallions, melted queso, fried egg and soy sauce.
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Lunch & Dinner California Style Quesadillas.Served open faced on organic flour tortilla with melted blended cheese.
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Cheese and Salsa Quesadilla $9.50
Melted baja blended cheese and tomato salsa.
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BEC Quesadilla $12.50
Bacon, egg and cheese, everything bagel spice.
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Lamb Quesadilla $14.50
Marinated lamb, citrus tzatziki and carmelized onions.
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Chorizo and Peppers Quesadilla $14.50
Pork chorizo, spicy cherry peppers, corn and salsa.
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Farm House Quesadilla $11.50
Snap peas, peppers, onions, corn and tomatoes.
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Duck Quesadilla $13.50
Tamarind glaze and grilled pineapple.
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Shishitos and Peaches Quesadilla $11.50
Shishito peppers, peaches and Cotija cheese.
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Buffalo Chicken Quesadilla $11.50
Crispy chicken cutlet and blue cheese.
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Open Pasture Quesadilla $15.50
Marinated lamb, pork carnitas and sliced sirloin steak.
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Malibu Beach Quesadilla $15.50
Chopped baby kale, shrimp, avocado, lime and salsa.
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Lunch BowlsChoose between our organic California grown superfood greens or steamed brown rice.
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The Greek Bowl Lunch $13.50
Marinated lamb, peaches, goat cheese, tomato, onion, spicy cucumber, tzatziki and feta viniagrette.
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Big Sur Bowl Lunch $13.50
Chipotle shrimp, guacamole, Cotija cheese, mango, corn, cilantro lime viniagrette.
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Chicken Bowl Lunch $11.50
Pulled roast chicken, corn, guacamole, snap peas, sweet potato and cilantro lime viniagrette.
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Vegan Bowl Lunch $11.50
Roast corn, sugar snap peas, grilled portobello, japanese lentils, guacamole, seaweed flakes and cilantro-lime viniagrette.
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Ahi Tuna Bowl Lunch $13.50
Ponzu marinated tuna, scallions, guacamole, sesame oil, toasted sesame seeds, hearts of palm and miso vinaigrette.
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Seared Salmon Teriyaki Bowl Lunch $14.50
Teriyaki marinated salmon, guacamole, lentils, sugar snap peas, chives, toasted sesame, peppers, red onion and miso viniagrette.
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Sliced Steak Bowl Lunch $13.50
Grilled sliced sirloin steak, onions, spicy cherry peppers, sweet potato and miso viniagrette.
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Dinner BowlsChoose between our organic California grown superfood greens or steamed brown rice.
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The Greek Bowl $15.50
Marinated lamb, peaches, goat cheese, tomato, onion, spicy cucumber, tzatziki and feta viniagrette.
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Big Sur Bowl $15.50
Chipotle shrimp, guacamole, Cotija cheese, mango, corn, cilantro lime viniagrette.
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Chicken Bowl $13.50
Pulled roast chicken, corn, guacamole, snap peas, sweet potato and cilantro lime viniagrette.
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Vegan Bowl $13.50
Roast corn, sugar snap peas, grilled portobello, japanese lentils, guacamole, seaweed flakes and cilantro-lime viniagrette.
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Ahi Tuna Bowl $15.50
Ponzu marinated tuna, scallions, guacamole, sesame oil, toasted sesame seeds, hearts of palm and miso viniagrette.
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Seared Salmon Teriyaki Bowl $16.50
Teriyaki marinated salmon, guacamole, lentils, sugar snap peas, chives, toasted sesame, peppers, red onion and miso viniagrette.
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Sliced Steak Bowl $15.50
Grilled sliced sirloin steak, onions, spicy cherry peppers, sweet potato and miso viniagrette.
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Lunch Larger Plates
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Baja Bar Burger Plate Lunch $12.50
Fried egg, crispy onions, guac, bacon, toasted brioche and sweet potato fries.
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Grilled Skirt Steak Plate Lunch $15.50
Chimicurri, mixed vegetables and scalloped potatoes.
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Plancha Seared Pork Chop Plate Lunch $14.50
Cherry peppers, crumbled chorizo, crispy onions and scalloped potatoes.
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Jamaican Curry Shrimp Plate Lunch $14.50
Served wild caught gulf shrimp poached in coconut curry cream sauce and brown rice.
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Seared Pacific Salmon Plate Lunch $14.50
Teriyaki 24 hours marinade, brown butter sugar snap peas and lentils.
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Seared Chili Chicken Plate Lunch $14.50
Pan seared with shishitos, fresh tomato, pork belly and scalloped potatoes.
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Dinner Large Plates
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Grilled Skirt Steak Plate $19.50
Chimicurri, mixed vegetables and scalloped potatoes.
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Plancha Seared Pork Chop Plate $18.50
Cherry peppers, crumbled chorizo, crispy onions and scalloped potatoes.
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Jamaican Curry Shrimp Plate $18.50
Served wild caught gulf shrimp poached in coconut curry cream sauce and brown rice.
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Seared Pacific Salmon Plate $18.50
Teriyaki 24 hours marinade, brown butter sugar snap peas and lentils.
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Seared Chili Chicken Plate $18.50
Pan seared with shishitos, fresh tomato, pork belly and scalloped potatoes.
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Brunch Menu
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Lemon Ricotta Pancakes $12.50
Seasonal berries, maple syrup, powdered sugar and butter.
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Avocado Toast $13.50
Rustic country toast, smashed avocado, 2 poached eggs, crumbled goat cheese, pepitas, chili oil and pepper flakes.
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Breakfast Tacos $11.50
A duo of bacon, egg and cheese tacos, tater tots.
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Crab Cake Benedict $13.50
English muffin, 2 poached eggs, jumbo lump crab cakes, hollandaise and tater tots.
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Veggie Omelette $12.50
3 farm fresh eggs, sugar snap peas, peppers, onions, kale, roasted corn, goat cheese & tater tots. substitute egg whites for an additional charge.
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Full Breakfast $13.50
2 fried egg, crumbled chorizo, glazed pork belly, tater tots and rustic country toast.
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Pastrami Reuben Benedict $13.50
Englich muffin, 2 poached eggs, smoked pastrami, hollandaise and tater tots.
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Marinated Pepper Steak and Eggs $16.50
Pulled marinated skirt steak, sweet bell peppers and onions, 2 fried eggs and brown rice.
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Hangober Fried Rice $12.50
Brown rice, glazed pork belly, melted cheddar, chopped baby kale, scallions, onions, soy sauce and over easy eggs.
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BEC $11.50
Brioche bun, guacamole, 2 fried eggs, applewood smoked bacon, melted cheddar and sweet potato fries.
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Lobster Salad Roll $16.50
Fresh lobster meat, brioche, mayo, celery, lemon, crispy fried onions & sweet potato fries.
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Brunch Sides
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2 Eggs Any Style $4.00
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Applewood Smoked Bacon $5.00
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Tater Tots $6.00
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Thick Cut Rustic Country Toast $3.00
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Menu for Malibu provided by Allmenus.com
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