- Connecticut
- Farmington
- Butchers & Bakers
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Butchers & Bakers
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- 270 Farmington Avenue, Farmington, CT 06032
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No cuisines specified
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Grubhub.com
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Butchers & Bakers
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We make ordering easy.
- Menu
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Sharing Plates - Brunch
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Five Chile Jam Jar $9.00
5 chili marmalade + ricotta + kale pesto.
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Venetian-Style Calamari $14.00
Artichoke hearts + roasted pepper + sliced olives.
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Sticky Cinnamon Roll $7.00
Coal-fired + pecans + side of frosting.
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Antipasto Board $14.00
House charcuterie + local cheese + pickled veggies + sourdough crustini.
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Soups & Salads - Brunch
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Chef's Soup of the Day $7.00
Housemade broth + farm fresh ingredients.
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Spinach & Poached Pear Salad $9.00
Candied almonds + gorgonzola + raspberry balsamic vinaigrette.
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Butchers & Bakers Chopped Salad $10.00
Feta + artichoke + shaved salami + mortadella + red wine vinaigrette.
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Baby Wedge & Local Blue Cheese Salad $11.00
Coal-blistered grape tomato + housemade crumbled beef bacon + pickled shallots + buttermilk blue cheese dressing.
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Baby Kale & Apple Salad $10.00
Cave-aged cheddar + maple thyme vinaigrette + pomegranate seeds.
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Butternut & Apple Bisque $7.00
Butternut squash + local apples + cider.
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Eggs - Brunch
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Frittata of Today $13.00
Today's chef's preparation.
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Butchers' Omelet $11.00
Maple sausage + beef bacon + cheddar.
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Mushroom Florentine $11.00
Spinach + truffle oil + fontina.
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Entrees - Brunch
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Butcher's Board $22.00
Today's cut + chef's presentation of farm vegetables + housemade condiments.
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4-CHEESE. Macaroni Carbonara $18.00
Smoked brisket + horseradish crumbs + soft fried egg.
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Butcher's Bone in Fried Chicken $21.00
Our original recipe + buttermilk coleslaw + mac and cheese + biscuit with lavender honey.
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Market Catch $28.00
Butternut squash and parsnip hash + gigante beans + piquillo pepper coulis.
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Traditional & New Takes - Brunch
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Coal-Fired Dutch Baby Pancakes $1.00
Seasonal fruit + bacon maple syrup + orange whipped butter.
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The Elvis $11.00
Housemade brioche French toast + peanut butter + sliced banana + creme anglaise.
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Biscuits & Gravy $11.00
House-baked buttermilk biscuits + fennel sausage gravy.
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B & B Egg Sandwich $9.00
Fried mortadella + housemade salami + 2 sunny side up eggs + pickled pepper relish + melted provolone cheese + focaccia roll + duck fat home fries.
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Eggs in Purgatory $13.00
Coal-fired eggs with house sausage cooked in tomato sauce + Parmesan and herbs + sour dough toast.
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Hangover Helper Burger $13.00
House-ground beef + beef bacon + pepperoni + French fries + fried egg + housemade English muffin.
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Chef's Eggs Benedict $13.00
Today's preparation of poached eggs + housemade English muffin.
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Butchers' Cut with Eggs $19.00
Duck fat home fries + brioche toast.
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Pizza - Brunch
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Pepperoni $13.00
San Marzano tomato + pepperoni + mozzarella.
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Butchers' $14.00
Fennel sausage + sliced meatball + beef brisket + housemade salami + mozzarella.
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Pesto $13.00
Blistered cherry tomatoes + prosciutto + luzzi brick oven mozzarella.
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Traditional $12.00
San Marzano tomato + mozzarella.
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Five Pepper $13.00
5 pepper jelly + long hots + San Marzano tomato + mozzarella.
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Veggie $12.00
San Marzano tomato + peperonata + caramelized onions + brussels sprout leaves + fontina.
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Fennel Sausage & Cherry Pepper $13.00
San Marzano tomato + fontina + mozzarella.
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Meatball $14.00
San Marzano tomato + mozzarella.
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Chicken & Broccoli Rabe $14.00
Alfredo sauce + garlic.
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The o & G $12.00
Soubise + garlic cloves + caramelized onions + crispy shallots + fontina + mozzarella.
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Local Cow $14.00
Soubise + housemade ricotta + charred scallions + local cheeses + dressed arugula.
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Mushroom $14.00
Soubise + cremini + oyster + shitake + Portobello + truffle oil.
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Sides - Brunch
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Housemade Beef Bacon $5.00
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1 Egg Any Style $3.00
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Housemade English Muffin with Jam $2.00
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Duck Fat Home Fries $4.00
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Housemade Breakfast Sausage Patties $3.00
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Starters - Lunch
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Five Chile Jam Jar $9.00
5 Chile marmalade + ricotta + kale pesto.
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Artichoke & Spinach Dip $9.00
Vegetarian coal-fired and served with crustinis.
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Fennel Sausage Stuffed Mushrooms $11.00
Smoked mozzarella fondue.
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Meatballs $12.00
Our famous meatballs + basil + housemade ricotta.
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Venetian-Style Calamari $14.00
Artichoke hearts + roasted pepper + sliced olives.
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Coal-Fired Garlic Bread $7.00
Vegetarian housemade focaccia + gorgonzola cream.
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Proteins For Salad - Lunch
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Grilled Shrimp $7.00
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Grilled Chicken Breast $5.00
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Seared Tofu $5.00
Vegetarian.
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Grilled Butcher's Steak $7.00
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Soups & Salads - Lunch
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Creamy Roasted Tomato $7.00
Vegetarian coal fired piquillo peppers + rcp + pimenton.
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Spinach & Poached Pear Salad $9.00
Vegetarian candied almonds + gorgonzola + raspberry balsamic vinaigrette.
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Panzanella $10.00
Vegetarian farm greens + roasted tomato + cucumber + shaved grana padano + basil + ciabatta croutons + fennel vinaigrette.
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Baby Wedge & Local Blue Cheese Salad $11.00
Grape tomato + beef bacon + pickled onion + blue cheese dressing.
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Chef's Soup of the Day $7.00
Housemade broth + farm fresh ingredients.
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Butchers & Bakers Chopped Salad $10.00
Vegetarian feta + artichoke + shaved salami + chickpeas + mortadella + red wine vinaigrette.
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Entrees & Pasta - Lunch
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Steak & Frites $15.00
Butchers' cut + hand-cut fries + chimichurri.
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4 - Cheese Carbonara $18.00
Brisket + horseradish crumbs + soft fried egg.
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Coal Fired Chicken Pot Pie $13.00
Classic preparation + flaky crust + savory crumb topping.
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Pan Seared Market Catch $17.00
Roasted butternut squash and parsnip + mustard greens + gigante beans.
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Butchers' Board $22.00
Today's cut + chef's presentation of farm vegetables + housemade condiments.
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Beer-Battered Fish & Chips $14.00
Shoestring fries + coleslaw + housemade tartar.
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Handhelds - LunchOur grinder and focaccia rolls are made in-house daily by our bakers (served with choice of shoestring fries, dressed greens or whole wheat pasta salad).
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Portobello Panini $11.00
Vegetarian. Roasted red pepper + spinach + goat cheese + ciabatta.
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Butcher's Cubano $12.00
Ham + pork roast + Gruyere + house pickle chips + Dijon aioli.
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Butcher's Burger $13.00
Daily preparation with today's grind + housemade brioche roll.
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Meatball Grinder $12.00
Our famous meatballs + marinara + provolone cheese.
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Smoked Turkey Club $12.00
Cajun rubbed + bacon + garlic mayo + watercress + tomato + house milk loaf.
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Our Roast Beef $11.00
Thinly sliced beef top round + arugula + caramelized onions + horseradish aioli + house-baked parker house roll.
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Bowls - Lunch
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Lunch Bowl $1.00
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Pizza - LunchPizza dough made with natural sour starter made in-house daily by our bakers. Our pizza pairs well with a stella draft.
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Traditional $12.00
Vegetarian. San Marzano tomato + mozzarella.
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Veggie $12.00
Vegetarian. San Marzano tomato + peperonata + caramelized onions + brussels sprout leaves + fontina.
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Meatball $14.00
San Marzano tomato + mozzarella.
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Mushroom $14.00
Soubise + cremini + oyster + shitake + Portobello + truffle oil.
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Bakers' Margherita $12.00
Vegetarian. San Marzano tomato + fresh mozzarella + garlic + extra virgin olive oil + fresh basil.
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Five Pepper $13.00
5 pepper jelly + long hots + San Marzano tomato + mozzarella.
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Butchers' $13.00
Fennel sausage + sliced meatball + beef brisket + housemade salami + mozzarella.
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The o & G $12.00
Soubise + garlic + caramelized onions + crispy shallots + fontina + mozzarella.
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Chicken & Broccoli Rabe $14.00
Alfredo sauce + garlic.
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Pesto $13.00
Blistered cherry tomatoes + prosciutto + luzzi brick oven mozzarella.
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Pepperoni $13.00
San Marzano tomato + pepperoni + mozzarella.
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Fennel Sausage & Cherry Pepper $13.00
San Marzano tomato + fontina + mozzarella.
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Local Cow $14.00
Vegetarian. Soubise + housemade ricotta + charred scallions + local cheeses + dressed arugula.
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Beginnings - Lunch
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Meatballs $12.00
Our famous meatballs + basil + housemade ricotta.
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Smoked Clam Dip $10.00
Crispy shallots + fresh smoked clams + house.
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Chickpea Hummus $12.00
Crudite + pitas + aleppo Chile flakes + EVOO.
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Venetian-Style Calamari $14.00
Artichoke hearts + roasted pepper + sliced olives.
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Coal-Fired Garlic Bread $7.00
Vegetarian housemade focaccia + gorgonzola cream.
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Fennel Sausage Stuffed Mushrooms $11.00
Smoked mozzarella fondue.
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Soups & Salads - Dinner
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Butternut & Apple Bisque $7.00
Vegetarian. Butternut squash + local apples + cider.
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Baby Kale & Apple Salad $10.00
Gluten-free, vegetarian. Local apple + maple and thyme vinaigrette + cave aged cheddar.
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Butchers & Bakers Chopped Salad $10.00
Vegetarian. Feta + artichoke + shaved salami + mortadella + red wine vinaigrette.
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Spinach & Poached Pear Salad $9.00
Vegetarian. Candied almonds + gorgonzola + raspberry balsamic vinaigrette.
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Baby Wedge & Local Blue Cheese Salad $11.00
Grape tomato + beef bacon + pickled onion + blue cheese dressing.
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Chef's Soup of the Day $7.00
Housemade broth + farm fresh ingredients.
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Entrees & Pasta - Dinner
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Farmhouse Farro $17.00
Vegetarian tomato nage + chickpeas + mushrooms + peppers + baby kale + pepitas +shaved manchego.
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Butchers Bone in Fried Chicken $21.00
Our original recipe + buttermilk coleslaw + mac and cheese gratin + housemade buttermilk biscuit with lavender honey.
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Chef's Daily Market Catch $28.00
Roasted butternut squash and parsnip + gigante beans + mustard greens piquillo pepper coulis.
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Braised Beef Short Rib Ragout $23.00
Fresh cavatelli pasta + grana padano + housemade ricotta +Calabrian bomba.
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Pan-Seared Salmon Filet $28.00
Hoppin' john + wilted spinach + sweet pepper vinegar vin blanc.
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4-CHEESE. Macaroni Carbonara $18.00
Brisket + horseradish crumbs + soft fried egg.
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Chorizo & Focaccia Stuffed Shrimp $30.00
Winter squash puree, pan seared baby bok choy, maple gochujang glaze.
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Butcher's Pot Pie $18.00
Braised short rib and sausage + veggies + flaky crust + herb crumb topping.
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Smoked Potato Gnocchi $18.00
Vegetarian housemade and smoked + arrabiata + leeks + shaved fennel + grana padano.
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Pork Ossobuco $26.00
Ale braised + smoked sweet potato mash + veggies + pan drippings.
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Pizza - Dinner
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Meatball $14.00
San Marzano tomato + mozzarella.
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Mushroom $14.00
Vegetarian soubise + cremini + oyster + shitake + Portobello + truffle oil.
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Pesto $13.00
Blistered cherry tomatoes + prosciutto + luzzi brick oven mozzarella.
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Butchers' $14.00
Fennel sausage + sliced meatball + beef brisket + housemade salami + mozzarella.
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Fennel Sausage & Cherry Pepper $13.00
San Marzano tomato + fontina + mozzarella.
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Pepperoni $13.00
San Marzano tomato + pepperoni + mozzarella.
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Local Cow $14.00
Vegetarian soubise + housemade ricotta + charred scallions + local cheeses + dressed arugula.
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Traditional $12.00
Vegetarian San Marzano tomato + mozzarella.
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The o & G $12.00
Soubise + roasted garlic cloves + caramelized onions + crispy shallots +fontina + mozzarella.
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Veggie $12.00
San Marzano tomato + peperonata + caramelized onions + brussels sprout leaves + fontina.
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Chicken & Broccoli Rabe $14.00
Alfredo sauce + garlic.
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Five Pepper $13.00
Vegetarian 5 pepper jelly + long hots + San Marzano tomato + mozzarella.
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Beginnings - Dinner
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Coal-Blistered Long Peppers $9.00
Vegetarian. Ricotta salata + peppadew coulis + sea salt.
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Meatballs $12.00
Our famous meatballs + basil + housemade ricotta.
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Coal-Fired Octopus $14.00
Sliced fingerlings + spicy pimenton.
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Artichoke & Spinach Dip $9.00
Vegetarian. Coal-fired and served with crostini.
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Antipasto Board $18.00
House charcuterie + local cheeses + pickled veggies + sourdough crostini +gigante bean escabeche.
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Five Chile Jam Jar $9.00
5 chili marmalade + ricotta + kale pesto.
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Local Oyster on the Half Shell $3.00
Housemade mignonette.
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Coal-Fired Mussels $13.00
Fra diavolo + long hot peppers + chianti + toasted ciabatta.
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Coal-Fired Cauliflower $1.00
Vegetarian. Brava oil + green romesco + dressed micro greens.
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Venetian-Style Calamari $14.00
Artichoke hearts + roasted pepper + sliced olives.
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Sizzling Garlic Shrimp $11.00
Extra virgin olive oil + grape tomato + dried chili.
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Coal-Fired Garlic Bread $7.00
Vegetarian. Housemade focaccia + gorgonzola cream.
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Smoked Paprika Lamb Skewers $13.00
Preserved lemon yogurt + tomato feta salad + housemade pita.
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Fennel Sausage Stuffed Mushrooms $11.00
Smoked mozzarella fondue.
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Menu for Butchers & Bakers provided by Allmenus.com
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