Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Mama Khang Asian Kitchen
2 pieces. Choice of pork or vegetables.
2 pieces. Choice of chicken or shrimp.
Choice of steamed or pan-fried.
Boneless rib, chicken finger, egg roll, beef teriyaki, coconut shrimp and crab rangoon.
Spicy.
Choice of chicken, pork, rare beef, cooked beef or shrimp. Spicy.
Chicken chunks marinated in a wine mixture quick fried to seal in the juice while retaining the tender texture in a tangy sauce. Spicy.
Crispy white-meat chicken coated with water chestnut in our chef’s special tangy spicy sauce. Spicy.
Prime beef marinated, deep-fried with sun-dried orange rind to a crispy, and tangy finish. Spicy.
Jumbo shrimp marinated, deep-fried with sun-dried orange rind to a crispy, and tangy finish. Spicy.
Crispy sliced white-meat chicken in our signature sesame sauce.
Crispy shrimp topped with Mama Khang’s mayo sauce and roasted walnut. This is a 5-star hotel restaurant dish.
White-meat chicken, jumbo shrimp, bell pepper and vegetable in coconut sauce.
Chicken, jumbo shrimp and beef, fresh mango, and vegetable in mango sauce.
Jumbo shrimp, beef, chicken and pork with mixed vegetables in brown sauce.
Pork, chicken, beef, shrimp and vegetables in brown sauce over crispy pan fried noodle.
Chicken, beef, jumbo shrimp and vegetables in our signature peanut satay sauce. Spicy.
Crispy fish fillet with ginger and pineapple in sweet and chili sauce. Spicy.
Pan seared juicy salmon and vegetables in our chef’s ginger sauce.
2 dishes in one. General Tso's chicken and jumbo shrimp with mixed vegetables.
Sauteed white meat chicken and jumbo shrimp and vegetables in our chef’s basil and garlic sauce. Spicy.
Savory fried pancake stuffed with jumbo shrimp, chicken and vegetables.
Choice of pork, chicken, shrimp, beef, vegetable or house special.
Choice of pork, chicken, shrimp, beef, vegetable or house special.
Choice of pork, chicken, shrimp, beef, vegetable or house special.
Wide rice noodle. Choice of pork, chicken, shrimp, beef, vegetable or house special.
Angel hair rice noodle. Choice of pork, chicken, shrimp, beef, vegetable or house special.
Choice of pork, chicken, shrimp or vegetable with curry. Spicy.
Rice noodle. Choice of tofu, chicken or shrimp.
Wide rice noodle. Choice of tofu, chicken, shrimp or beef. Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Choice of pork, chicken, shrimp, beef, or vegetables.
Choice of chicken, shrimp, or vegetables.
Rice paper or crispy dough filled with shredded vegetables.
Cooked wing of a chicken coated in sauce or seasoning.
Breaded or battered crispy chicken.
Stuffed dough.
Deep fried with sweet and spicy sauce.
Egg noodle dish.
Stir fried rice noodle dish.
Stir fried.
Crispy dough filled with minced vegetables.
Pork or vegetable. Rice paper or crispy dough filled with shredded vegetables.
2 pieces. Chicken or shrimp.
Stuffed Chinese dumpling.
Steamed or pan fried.
Steamed or pan fried.
Breaded or battered crispy chicken.
Fried wonton wrapper filled with crab and cream cheese.
A cut of meat taken from the shoulder.
Marinated or glazed in a soy based sauce.
Cooked wing of a chicken coated in sauce or seasoning.
A thin pancake.
Seasoned broth with filled wonton dumplings.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.
Tom ka gai.
Tom ka gai. Hot and spicy.
Soup that is made with beef, broth, noodles, and vegetables.
Soup that is made with beef, broth, noodles, and vegetables.
Soup that is made with chicken, broth, noodles, and vegetables.
Steamed or pan fried. Soup that is made with chicken, broth, noodles, and vegetables.
Soup that is made with pork, broth, noodles, and vegetables.
Soup that is made with vegetables, broth, noodles, and vegetables.
Soup that is made with shrimp, broth, noodles, and vegetables.
Soup that is made withshrimp and chicken, broth, noodles, and vegetables.
Choice of chicken, pork, rare beef cooked beef or shrimp. Hot and spicy.
Soup that vegan, broth, noodles, and vegetables.
Shrimp, fish ball, tofu and vegetables.
Seasoned broth with filled wonton dumplings.
Boneless rib, chicken finger, egg roll, beef teriyaki, coconut shrimp, crab rangoon.
Thin noodle.
Thin noodle.
Thin noodle.
Thin noodle.
Thin noodle.
Rice paper or crispy dough filled with shredded vegetables.
Rice paper or crispy dough filled with shredded vegetables.
Rice paper or crispy dough filled with shredded vegetables.
Chicken chucks marinated in a wine mixture quick filed to sealin the juice while retaining the tender texture in a tangy sauce. Hot and spicy.
Crispy white-meat chicken coated with water chestnut in our chef's special tangy spicy sauce. Hot and spicy.
Prime beef marinated, deep fried with sun dried orange rind to a crispy, and tangy finish. Hot and spicy.
Jumbo shrimp marinated, deep fried with sun dried orange rind to a crispy, and tangy finish. Hot and spicy.
Crispy sliced white-meat chicken in our signature sesame sauce.
Crispy shrimp topped with Mama Khang's Mayo sauce and roasted walnut. This is a five star hotel restaurant dish.
White-meat chicken, jumbo shrimp, bell pepper and vegetable in coconut sauce.
Chicken, jumbo shrimp and beef fresh mango and vegetable in mango sauce.
Jumbo shrimp, beef, chicken and pork with mixed vegetable in brown sauce.
Pork, chicken, beef shrimp and vegetables in brown sauce over crispy pan fried noodle.
Chicken, beef, jumbo shrimp and vegetables in our signature peanut satay sauce. Hot and spicy.
Crispy fish fillet with ginger and pineapple in sweet and chili sauce. Hot and spicy.
2 dishes in 1. General tso's chicken and jumbo shrimp with mixed vegetables.
Sauteed white meat chicken and jumbo shrimp and vegetables in our chefs basil and garlic sauce. Hot and spicy.
Choice of pork, chicken, shrimp, beef, vegetable or house special.
Stir fried rice.
Choice of pork, chicken, shrimp, beef, vegetable or house special.
Choice of pork, chicken, shrimp, beef, vegetable or house special.
Wide rice noodle. Choice of pork, chicken, shrimp, beef, vegetable or house special.
Angel hair rice noodle. Choice of pork, chicken, shrimp, beef, vegetable or house special.
Pork, chicken, shrimp, vegetable with curry. Hot and spicy.
Rice noodle. Choice of style. Stir fried rice noodle dish.
Wide rice noodle. Choice of style. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Sweetened sauce with vinegar base.
Spicy stir-fry. Hot and spicy.
Marinated and stir fried. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Hot and spicy.
Fried and rolled in coconut.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Hot and spicy.
Hot and spicy.
Fried and rolled in coconut.
Cooked in a pungent savory sauce. Hot and spicy.
Spicy stir-fry. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Deep fried with sweet and spicy sauce. Hot and spicy.
Hot and spicy.
Hot and spicy.
Sweetened sauce with vinegar base.
Cooked in a pungent savory sauce. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Spicy stir-fry. Hot and spicy.
Egg noodle dish.
Egg noodle dish.
Deep fried with sweet and spicy sauce. Hot and spicy.
A cut of meat taken from the shoulder. Marinated or glazed in a soy based sauce.
Breaded or battered crispy chicken.
Fried wonton wrapper filled with crab and cream cheese.
Fried and rolled in coconut.
Breaded or battered crispy chicken. Marinated or glazed in a soy based sauce.
Cooked wing of a chicken coated in sauce or seasoning. Breaded or battered crispy chicken.
Hot and spicy.
Hot and spicy.
Fried and rolled in coconut.
Fried and rolled in coconut.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Choice ofp ork, chicken, shrimp, beef or vegetables. Stir fried.
Choice of chicken, shrimp, or vegetables.
Deep fried with sweet and spicy sauce. Hot and spicy.
Hot and spicy.
Hot and spicy.
Sweetened sauce with vinegar base.
Cooked in a pungent savory sauce. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Spicy stir-fry. Hot and spicy.
Egg noodle dish.
Egg noodle dish.
Deep fried with sweet and spicy sauce. Hot and spicy.
A cut of meat taken from the shoulder. Marinated or glazed in a soy based sauce.
Breaded or battered crispy chicken.
Fried wonton wrapper filled with crab and cream cheese.
A cut of meat taken from the shoulder.
Breaded or battered crispy chicken. Marinated or glazed in a soy based sauce.
Cooked wing of a chicken coated in sauce or seasoning. Breaded or battered crispy chicken.
Hot and spicy.
Hot and spicy.
Fried and rolled in coconut.
Fried and rolled in coconut.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Honeydew, mango, taro, strawberry and milk tea.
Menu for Mama Khang Asian Kitchen provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.