Baby arugula, goat cheese, artichoke hearts, sun-dried tomatoes,walnuts, craisins, honey roasted garlic, with white balsamic dressing

Romaine lettuce, pecorino Romano cheese, croutons, and home made Caesar dressing

Fresh greens, radish, English cucumbers, plum tomatoes, red onions, carrots, croutons, and balsamic vinaigrette dressing

Baby Spinach, hard boiled egg, marinated mushrooms, cippollini onions, feta cheese, roasted tomatoes, bacon bits, with bacon vinaigrette dressing

Fresh farmers market tomatoes. Marinated in a light olive oil and red wine vinegar, salt and pepper, red onions, basil, parsley. Served with fresh mozzarella cheese

Egg battered, Deep fried tentacles and rings, tossed in a white balsamic dressing, cherry peppers, and a lemon wedge

Herbed focaccia, pesto sauce, roasted tomatoes,goat cheese, drizzled with balsamic reduction

Medjool dates stuffed with gorgonzola cheese, wrapped in smoked bacon, drizzled with balsamic reduction

6 deep fried wings, served with fries. Sauce Options: Sweet Thai Chili, Buffalo Hot Sauce, BBQ. Dipping Sauce: Ranch or Blue Cheese.

4 chicken tenders served with fries

Pick de Gallo, mixed cheese, jalapenos, tomatoes, spinach, red peppers, cauliflower and asparagus

Pick de Gallo, mixed cheese, jalapenos,pulled pork

Pick de Gallo, mixed cheese, jalapenos, chicken

Served with fries, coleslaw.

Pan seared, truffle cauliflower puree, shiitake mushrooms, shallots and capers

100% Black Angus beef, smoked bacon, cheddar cheese, lettuce, tomato, red onions, pickles, chapter one sauce, served with fries

100% Black Angus beef, topped with shiitake mushrooms, caramelized onions, Swiss cheese, served with fries

Have it grilled, blackened, or deep fried, lettuce, tomatoes, mayo, served with fries

Steamed pastrami, caramelized onions, Swiss cheese, chapter one sauce,on the bread, served with fries

Bacon, lettuce, tomatoes, English cucumbers, mayo, served with fries

Butterflied chicken breast, lemon, capers, garlic, shallots, white wine butter, served over Linguine pasta

Cajun encrusted chicken breast, spinach, roasted red peppers, creamy garlic sauce, served over cavatappi pasta

Roasted cauliflower, edamame, sundried tomatoes, asparagus, spinach, risotto /Gluten free

Sauteed red peppers, onion, edamame, shiitake mushrooms, garlic, tomatoes, scallions, sesame seeds, served with Jasmine rice, and a touch of sweet soy

Pan seared Scallops, asparagus, tomato basil risotto

Succulent gulf shrimp, tomatoes, scallions, garlic, basil, tossed with Linguine pasta in a lemon white wine sauce

Veal, sweet Italian sausage, crumbled house made meatballs, slow simmered in a port wine tomato sauce, served with cavatappi pasta

Blackened mahi fillet, flame grilled, served with pico de gallo, infused rice, and chef's vegetable of the day

Cheese, pico de gallo, jalapenos, chapter one sauce, tomatoes, spinach, red peppers, cauliflower, asparagus

Cheese, pico de gallo, jalapenos, chapter one sauce, chicken

Cheese, pico de gallo, jalapenos, chapter one sauce, pulled pork

Cheese, pico de gallo, jalapenos, chapter one sauce, steak

Fresh beer battered IPA, Served fries, coleslaw and lemon wedge

Warm buttery lobster served on a toasted roll, served with old Bay chips and a lemon wedge

Mayo, dill seasoning, cold lobster, served on a buttery roll, served with old Bay chips

Warm lobster meat served over cavatappi Mac and cheese

Fried cod, clam strips, and shrimp. Served with chapter fries, coleslaw, a lemon wedge and tartar sauce

Pan seared Salmon, artichoke hearts, sauteed spinach, shiitake mushrooms, shallots, and roasted potatoes

Cooked medium rare, garlic mashed potatoes and asparagus

14oz Char grilled, with vegetables of the day

12oz Strip Steak, Cooked Medium Rare with Chapter Fries

Fresh Yellowfin Tuna, Seared rare, served with Jasmine rice and stir fry vegetables