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Combine your three favorite appetizers. Served with dipping sauces.
A crispy flour tortilla filled with smoked chicken, black beans, corn, jalapeno jack cheese, red peppers and spinach. Served with avocado-ranch dressing.
Lightly battered and golden fried cheese bites topped with a sprinkle of Cajun spice and chopped cilantro. Served with house-made ancho-chile ranch.
Cheese dip with seasoned beef. Served with warm tostada chips and our house-made salsa.
Served with our house-made salsa.
With fresh avocados, cilantro, diced tomatoes, red onions and jalapenos. Served with tostada chips and house-made salsa.
Served with cool bleu cheese dressing.
Served with cool bleu cheese dressing.
Homemade garlic dill pickles, hand-battered and fried. Served with house made ranch dressing.
White queso and chopped spinach topped with shredded Monterey jack cheese, homemade pico de gallo, fresh guacamole, queso fresco and chopped cilantro. Served with warm tostada chips and fresh salsa.
Bone-in wings, slow smoked in house over pecan wood. Served with Chili's classic BBQ sauce.
Topped with tortilla strips and cheese.
Oven roasted chicken, hominy and tomato in a flavorful ancho-chile chicken broth. Topped with crispy tortilla strips and chopped cilantro.
Slow-cooked chili with beef, onions and chilies. Topped with cheese.
Fresh pineapple, mandarin oranges, dried cherries, green onions, cilantro, sesame seeds and honey-lime dressing.
Chile-rubbed grilled chicken with spicy Sante Fe sauce, house made pico de Gallo and ranch dressing. Topped with crispy tortilla strips, cilantro and avocado.
Applewood smoked bacon, bleu cheese crumbles, tortilla strips, house-made pico de Gallo and ranch dressing.
Grilled chicken with cheese, tomatoes, corn relish, cilantro, tortilla strips and citrus-balsamic dressing. Served with cheese quesadillas.
Fresh spring mix tossed in honey-lime vinaigrette and topped with queso fresco.
Croutons, tomatoes, red onions, cucumbers and cheese. Served with your choice of dressing.
With thinly sliced turkey, applewood smoked bacon, fresh sliced avocado, tomato, red onions, Swiss cheese, lettuce and mayo on wheat Texas toast.
Applewood smoked bacon, tomato, Swiss and honey-mustard dressing on a sesame seed bun. Served with homestyle fries.
Crispy chicken with spicy wing sauce and ranch dressing on a sesame seed bun.
Grilled chicken breast topped with applewood smoked bacon, provolone, sliced avocado, sauteed onions, spring mix, tomato and cilantro pesto mayo on a toasted pretzel roll.
Lettuce, tomatoes, provolone and mayo on wheat Texas toast. Served with homestyle fries.
Classic with a definite southwest accent. Topped with Monterey Jack, mozzarella and fresh tomatoes with a drizzle of cilantro-ranch pesto. Contains nuts.
Topped with chili-rubbed grilled chicken, chipotle, pesto, cheddar, Monterey Jack cheese, miozzarella, cilantro and housemade pico de gallo with a drizzle of tomato sauce. Contains nuts.
Topped with grilled chicken, Applewood smoked bacon, Monterey Jack, mozzarella, cilantro, fresh avocado slices and housemade pico de gallo with a drizzle of roasted garlic aioli.
Three flour tortillas with grilled shrimp in a spicy chili-lime sauce. Fresh cilantro-lime slaw, house made pico de Gallo and sliced avocados. Three tacos wrapped in a soft flour tortillas. Served with citrus-chile rice and black beans.
Seasoned chicken over jack cheese and topped with chimichurri sauce, house-made pico de gallo, sliced avocado, chopped cilantro and queso fresco. Three tacos wrapped in a soft flour tortillas. Served with citrus-chile rice and black beans.
Grilled chile-lime tilapia topped with house-made cilantro, pico de gallo, sliced avocado, chopped cilantro and queso fresco. Three tacos wrapped in a soft flour tortillas. Served with citrus-chile rice and black beans.
Tender pork carnitas over jack cheese, topped with chimichurri sauce, house-made pico de gallo, sliced avocado, chopped cilantro and queso fresco. Three tacos wrapped in a soft flour tortillas. Served with citrus-chile rice and black beans.
Fajitas served with sliced bell peppers and caramelized onions, topped with chipotle-garlic butter and chopped cilantro. Served with warm flour tortillas, cheddar cheese, fresh guacamole, pickled jalapenos, cumin-lime sour cream, house-made pico de gallo and fresh salsa.
Fajitas served with sliced bell peppers and caramelized onions, topped with chipotle-garlic butter and chopped cilantro. Served with warm flour tortillas, cheddar cheese, fresh guacamole, pickled jalapenos, cumin-lime sour cream, house-made pico de gallo and fresh salsa.
Served with sour cream, house-made pico de gallo and ancho-chile ranch.
Served with sour cream, house-made pico de gallo and signature dressing.
Made with house-made corn and black bean salsa, rice and black beans. Topped with house-made pico de gallo, fresh field greens, chopped cilantro, crispy tortillas strips, fresh sliced avocado and a drizzle of margarita sauce.
Made with house-made corn and black bean salsa, rice and black beans. Topped with house-made pico de gallo, fresh field greens, chopped cilantro, crispy tortillas strips, fresh sliced avocado and a drizzle of margarita sauce.
Marinated grilled steak, house-made corn and black bean salsa, rice and black beans. Topped with house-made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of margarita sauce.
Marinated pork carnitas, house-made corn and black bean salsa, rice and black beans. Topped with house-made pico de gallo, fresh field greens chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of cumin-lime sour cream.
Marinated grilled chicken, house-made corn and black bean salsa, rice and black beans. Topped with house-made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of cumin-lime sour cream.
Marinated seared shrimp, house-made corn and black bean salsa, rice and black beans. Topped with house-made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of cumin-lime sour cream.
Marinated grilled steak, house-made corn and black bean salsa, rice and black beans. Topped with house-made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of cumin-lime sour cream.
Marinated pork carnitas, house-made corn and black bean salsa and chipotle pesto. Topped with cheddar cheese, house-made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of cumin-lime sour cream.
Three baked enchiladas filled with seasoned chicken and monterey jack cheese. Topped with melted three-cheese blend, chopped cilantro and house-made corn and black bean salsa. Served wit rice and black beans.
Three baked enchiladas filled with taco seasoned beef, three-cheese blend and onions. Topped with ancho sauce, melted three-cheese blend, chopped cilantro and house-made corn salsa. Served with rice and beans.
A flour tortilla stuffed with smoked chicken, Monterey jack cheese, sauteed red and green bell peppers, caramelized onions and jalapeno aioli sauce. Served with a fresco salad and jalapeno aioli sauce.
Served with steamed broccoli and skillet mashed potatoes.
Topped with melted pepper jack cheese, applewood smoked bacon, spice panko onion rings, lettuce, tomato, mango infused BBQ sauce, Chili's signature sauce, a side of mango infused BBQ sauce and homestyle fries. Served on a sesame seed bun.
Four slices of applewood smoked bacon, melted sharp cheddar, house-made garlic dill pickles, spiced panko onion rings, fresh leaf lettuce, tomato, Chili's signature sauce and Chili's BBQ sauce on the side. Served with lettuce, pickle, tomato and homestyle fries. Served on a sesame seed bun.
Four mini burgers with applewood smoked bacon, American cheese, sauteed onions and ranch. Served with lettuce, pickle, tomato and homestyle fries. Served on a sesame seed bun.
Served with lettuce, garlic pickle, tomato, sliced red onions, mustard and homestyle fries. Served on a sesame seed bun.
Topped with applewood smoked bacon, melted sharp cheddar cheese, garlic dill pickles, lettuce, tomato, sliced red onion, Chili's Signature sauce and served with homestyle fries. Served on a sesame seed bun.
Burger with guacamole, jack cheese, fire-roasted jalapenos, cumin-lime sour cream with red and green bell peppers and onions. Served with lettuce, pickle, tomato and homestyle fries. Served on a sesame seed bun.
Chili's classic BBQ sauce. Served with homestyle fries.
Served with homestyle fries and steamed broccoli.
Served with homestyle fries and steamed broccoli.
100% USDA choice sirlion topped with seasoned butter. Served with steamed broccoli and loaded mashed potatoes.
100% USDA choice sirlion topped with seasoned butter. Served with steamed broccoli and loaded mashed potatoes.
100% USDA Choice 12 oz. steak is a tender cut, marbled for more flavor and topped with seasoned butter. Served with steamed broccoli and loaded mashed potatoes.
Served with corn on the cob, homestyle fries and honey-mustard dressing.
Extra crispy chicken with corn on the cob, homestyle fries and your choice of black pepper gravy, BBQ sauce, honey-mustard or ranch dressing.
Tossed in our honey-chipotle sauce. Served with corn on the cob, homestyle fries and ranch dressing.
Penne pasta with creamy garlic Alfredo sauce with Cajun spices and topped with tomatoes and green onions.
Penne pasta with creamy garlic Alfredo sauce with Cajun spices and topped with tomatoes and green onions.
Margarita grilled chicken breast topped with house made pico de gallo and crispy tortilla strips. Served with citrus-chile rice and black beans.
Grilled chicken with cheese, tomatoes, black beans, corn relish and honey-lime vinaigrette.
100% USDA choice sirloin grilled to order with southwestern spices and drizzled with spicy citrus-chile sauce topped with grilled avocado slices, garlic roasted tomatoes and chopped cilantro. Served with fresh fresco salad.
Grilled chicken breast seasoned with 6-pepper blend, drizzled with spicy habanero mango glaze and topped with chopped mango, cilantro, housemade pico de gallo and diced avocado. Served with citrus chile rice and steamed broccoli.
Seared chile-rubbed Atlantic salmon drizzed with spicy citrus-chile sauce and topped with chopped cilantro and queso fresco. Served with citrus-chile rice and steamed broccoli.
Cooked well done.
Cooked well done.
Topped with vanilla ice cream under a hard chocolate shell.
Oven-baked skillet chocolate chip cookie topped with vanilla ice cream and hot fudge.
Served over strawberry sauce.
Oven-baked toffee fudge brownie topped with vanilla ice cream, drizzled with caramel sauce and topped with toffee pieces.