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China King
Each. Crispy dough filled with minced vegetables.
Each.
2 pieces. Rice paper or crispy dough filled with shredded vegetables.
Each. Cooked in oil.
10 pieces. Stuffed Chinese dumpling.
8 pieces. Fried wonton wrapper filled with crab and cream cheese.
4 pieces. Triangle bread coated with shrimp.
Breaded or battered crispy chicken.
A cut of meat from the bottom section of the ribs.
Ribs that have been broiled, roasted, or grilled.
5 pieces. Marinated or glazed in a soy based sauce.
5 pieces. Marinated or glazed in a soy based sauce.
Stuffed dough.
Stuffed dough.
Stuffed dough.
Stuffed dough.
Savory folded flatbread.
2 egg rolls, 2 beef teriyaki, 2 fried shrimp, 2 chicken wings, 2 chicken fingers and 4 boneless spare ribs.
Seasoned broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Egg soup with filled wonton dumplings.
Savory soup with a grain base.
Soup that is made with chicken, broth, noodles, and vegetables.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.
Savory soup with mixed seafood.
Cooked wing of a chicken coated in sauce or seasoning.
Cooked in oil.
Cooked in oil.
Cooked in oil.
Cooked in oil.
Broiled, roasted, or grilled.
Cooked in oil.
Cooked in oil.
Breaded or battered crispy chicken.
Breaded or battered crispy chicken.
Plantain.
Fried potatoes.
Breaded or battered crispy chicken with a cut of meat from the bottom section of the ribs.
Beef marinated or glazed in a soy based sauce with breaded or battered crispy chicken.
Cooked wing of a chicken coated in sauce or seasoning with a cut of meat from the bottom section of the ribs.
Cooked wing of a chicken coated in garlic sauce. Hot and spicy.
Deep fried yeast dough.
Cooked wing of a chicken coated in sauce or seasoning. Hot and spicy.
15 pieces. Fried battered onion.
Stir-fried rice with vegetables.
Stir-fried rice with mild sweet meat that has been roasted.
Stir-fried rice with crab meat.
Stir-fried rice with poultry.
Stir-fried rice with beef.
Stir-fried rice with shellfish.
Stir-fried rice with lobster.
Stir-fried rice.
Stir fried noodle dish with vegetable.
Stir fried noodle dish with mild sweet meat that has been roasted.
Stir fried noodle dish with poultry.
Stir fried noodle dish with beef.
Stir fried noodle dish with shellfish.
Stir fried noodle dish with lobster.
Stir fried noodle dish.
Stewed and fried Chinese style dish with vegetables.
Stewed and fried Chinese style dish with mild sweet meat that has been roasted.
Stewed and fried Chinese style dish with poultry.
Stewed and fried Chinese style dish with beef.
Stewed and fried Chinese style dish with shellfish.
Stewed and fried Chinese style dish with lobster.
Stewed and fried Chinese style dish.
Egg noodle dish with vegetables.
Egg noodle dish with mild sweet meat that has been roasted.
Egg noodle dish with poultry.
Egg noodle dish with beef.
Egg noodle dish with shellfish.
Egg noodle dish with lobster.
Egg noodle dish.
Mixed vegetable with shrimp, chicken and pork.
Poultry in sweetened sauce with vinegar base.
Shellfish in sweetened sauce with vinegar base.
Omelette with vegetables.
Omelette with mild sweet meat that has been roasted.
Omelette with poultry.
Omelette with beef.
Omelette with shellfish.
Omelette with lobster.
Stir fried steak with vegetables and a savory sauce.
Stir fried steak with vegetables and a savory sauce.
Curry seasoned dish with beef. Hot and spicy.
Sauce made from delicate, buttery mollusk.
Beef with brown sauce and vegetables. Hot and spicy.
Stir-fried dish with pork.
Stir-fried dish with vegetable.
Stir-fried dish with poultry.
Stir-fried dish with beef.
Stir-fried dish with shellfish.
Sauce made from delicate, buttery mollusk.
Hot and spicy.
Stir fried chicken and vegetable dish.
Hot and spicy.
Curry seasoned dish with chicken. Hot and spicy.
Stir-fried vegetables and noodles.
Stir-fried vegetables and noodles with mild sweet meat that has been roasted.
Stir-fried vegetables and noodles with poultry.
Stir-fried vegetables and noodles with beef.
Stir-fried vegetables and noodles with shellfish.
Stir-fried vegetables and noodles.
Hot and spicy.
Stir-fried noodle dish with vegetables.
Stir-fried noodle dish with mild sweet meat that has been roasted.
Stir-fried noodle dish with poultry.
Stir-fried noodle dish with beef.
Stir-fried noodle dish with shellfish.
Stir-fried noodle dish.
Mild white sauce.
Shellfish with mild white sauce.
Curry seasoned dish with shellfish. Hot and spicy.
Cooked in oil or fat over heat.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Marinated and stir fried. Hot and spicy.
Marinated and stir fried. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Spicy stir-fry. Hot and spicy.
Hot and spicy.
Spicy stir-fry. Hot and spicy.
Poultry with young mild onions.
Pork with young mild onions.
Marinated and stir fried. Hot and spicy.
Hot and spicy.
Hot and spicy.
Deep fried with sweet and spicy sauce. Hot and spicy.
Served in a sweet sauce served with sesame seeds.
Hot and spicy.
Cooked wing of a chicken coated in honey sauce.
Broiled, roasted, or grilled.
Broiled, roasted, or grilled.
Fresh sea scallops, jumbo shrimp, lobster meat, chicken, pork, beef sauteed with assorted seasonal mixed Chinese vegetables in special sauce.
Shrimp sauteed in wine sauce on one side and spicy chicken on the other side.
Deep fried white meat chicken with fresh lemon sauce taste sweet and sour.
Sliced chicken, pork, shrimp mixed with scallion, onion in Mongolian spicy sauce. Hot and spicy.
Tender chunks of chicken enveloped in a light blend of chef's special sauce. Hot and spicy.
Sliced beef enveloped in chef's special sesame sauce.
Sliced chicken enveloped in chef's special sesame sauce.
Sliced beef steak sauteed with day hot pepper sauce over the broccoli. Hot and spicy.
Sliced chicken steak sauteed with day hot pepper sauce over the broccoli. Hot and spicy.
Deep fried tofu crispy with chef's special spicy sauce. Hot and spicy.
Jumbo sliced shrimp marinated broccoli, mushroom, hams, pepper in white sauce.
Fresh scallops steak with assorted vegetables in spicy chef's sauce. Hot and spicy.
Fresh sea scallops, shrimp, crab meat and lobster assorted vegetables with chef's sauce.
Mixed protein and vegetables served in a brown sauce.
Hot and spicy.
Sliced pork, shrimp, beef, chicken and lobster sauteed with tasty brown sauce.
Stir fried noodle dish with poultry.
Shellfish with mild white sauce.
Stir fried noodle dish with shellfish.
Stir fried steak with vegetables and a savory sauce.
Stewed and fried Chinese style dish with beef.
Stir fried chicken and vegetable dish.
Omelette with mild sweet meat that has been roasted.
Ribs that have been broiled, roasted, or grilled.
A cut of meat from the bottom section of the ribs.
Poultry in sweetened sauce with vinegar base.
Pork in sweetened sauce with vinegar base.
Egg noodle dish with mild sweet meat that has been roasted.
Egg noodle dish with poultry.
Marinated and stir fried. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Curry seasoned dish with chicken. Hot and spicy.
Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Stewed and fried Chinese style dish with poultry.
Steak marinated or glazed in a soy based sauce.
Spicy stir-fry. Hot and spicy.
Deep fried with sweet and spicy sauce. Hot and spicy.
Hot and spicy.
Hot and spicy.
Steak marinated or glazed in a soy based sauce with a cut of meat from the bottom section of the ribs.
Basic vegetable salad with choice of dressing.
Salad with a salty seasoned microalgae base.
Chicken marinated or glazed in a soy based sauce.
Steak marinated or glazed in a soy based sauce.
Shrimp marinated or glazed in a soy based sauce.
Vegetable cooked on a hibachi grill.
Chicken cooked on a hibachi grill.
Shrimp cooked on a hibachi grill.
Steak cooked on a hibachi grill.
Scallops cooked on a hibachi grill.
Chicken and shrimp marinated or glazed in a soy based sauce.
Chicken and scallops cooked on a hibachi grill.
Chicken and steak cooked on a hibachi grill.
Steak and shrimp cooked on a hibachi grill.
Shrimp, chicken and steak cooked on a hibachi grill.
Scallops, shrimp and chicken cooked on a hibachi grill.
Steak, scallops and chicken cooked on a hibachi grill.
Steak, scallops and shrimp cooked on a hibachi grill.
Choice of protein cooked on a hibachi grill with unagi sauce.
Fish cooked on a hibachi grill.
Fried noodle dish with vegetable.
Fried noodle dish with chicken.
Fried noodle dish with steak.
Fried noodle dish with scallops.
Fried noodle dish with shrimp.
Stir fried.
3 oz.
Stir fried noodle dish with poultry.
Stir fried noodle dish with shellfish.
Omelette with mild sweet meat that has been roasted.
Hot and spicy.
Stir fried chicken and vegetable dish.
Stir fried steak with vegetables and a savory sauce.
Poultry in sweetened sauce with vinegar base.
Shellfish with mild white sauce.
Ribs that have been broiled, roasted, or grilled.
A cut of meat from the bottom section of the ribs.
Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Hot and spicy.
Tender chunks of chicken enveloped in a light blend of chef's special sauce. Hot and spicy.
Spicy stir-fry. Hot and spicy.
Hot and spicy.
Egg noodle dish with mild sweet meat that has been roasted.
Egg noodle dish with poultry.
Stewed and fried Chinese style dish with poultry.
Stewed and fried Chinese style dish with shellfish.
Hot and spicy.
Crisp, sweet folded cookie.
Menu for China King provided by Allmenus.com
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