Lena's First & Last Pizzaria

PEPPERONI, SAUSAGE, HAMBURG MEATBALL, HOT PEPPERS, ROASTED PEPPERS, MUSHROOM, ONION, ROASTED POTATO, SPINACH, GARLIC, BROCCOLI, BLACK OLIVE, HAM, ANCHOVIE, PLUM TOMATO, EXTRA CHEESE

SUN DRIED TOMATO, ARTICHOKE HEARTS, BACON, EGGPLANT, CHICKEN, RICOTTA, KALAMATA OLIVES, PINEAPPLE, FETA,

11th pan FREE with an order of 10 pan pizzas

Serves eight (8) -- Two layers of sausage, meatball and pepperoni with plenty of mozzarella. This pizza is for the very serious pizza lover and also one of our house specialties!!

Serves eight(8) -- Two layers of broccoli, spinach and mozzarella cheese, baked to perfection. This pizza is not only nutritious, but does wonders for your palate

Serves eight (8) - This pizza is a combination of sausage, meatball, pepperoni, broccoli, spinach and mozzarella to satisfy both food groups!!

Serves eight (8) -- also known as old world spinach pie. Spinach, sausage, potato, mozzarella, olive oil, garlic and seasonings, baked to perfection. These are two ways to make this pie either in the way of a stu?ed pizza or a long bread.

Serves six (6) -- As a meal or hors d'oeurve slices. This consists of ham, genoa, pepperoni, cooked salami, fresh roasted peppers, provolone and mozzarella cheese wrapped and baked in a bread form.

Serves six (6) -- made and served in the same tradition as a regular stromboli. Consists of broccoli, spinach, onions, eggplant, plum tomato, black olives, mozzarella, olive oil, parmesan cheese and garlic, all wrapped in a bread and baked until golden brown.

Clams, garlic, olive oil, fresh parsley and topped with parmesan and mozzarella.

Mild Italian sausage, chopped spinach, olive oil, garlic, parmesan and a sprinkle of mozzarella cheese.

A delicious blend of clams, scallops, and crabmeat seasoned with olive oil, garlic, white wine and butter sauce. Topped with parmesan and mozzarella.

Fresh plum tomato, olive oil, garlic, grana parmesan, mozzarella cheese, and topped with fresh basil.

Lena's version of the old classic; fresh plum tomato, fontinella cheese, olive oil, garlic topped with fresh basil.

A vegetarian delight! Broccoli, plum tomato, ricotta, eggplant, garlic, olive oil, mozzarella.

Spinach, plum tomato, ricotta with parmesan and mozzarella with a garlic sauce.

Chicken mixed with barbeque sauce topped with ricotta and mozzarella cheese.

Imported ham topped with pineapple.

Roasted eggplant and bell peppers with kalamata olives and parmesan cheese in a tomato garlic sauce.